1 recipe found
There was a small bowl of boiled instant noodles on the table, apparently leftover because he couldn't finish one noodle. No seasoning, original flavor. Suddenly an idea came to me. I haven’t eaten instant noodles in many years, so why not try this small bowl for once? The surface of the boiled instant noodles is a little dehydrated and does not look moist enough. Add some cold boiled water and soak it for a while to allow the noodles to absorb the water, and the final result will be softer. Take out the frozen peas and carrots in the refrigerator, mainly for color matching, and add some chopped green onions. Eggs are the most fragrant with green onions. An egg, a little flour, some vegetables, spread out into a round cake. The aroma of eggs pops up in the pot, turn it over, you can't get enough of this pattern and color. I couldn't bear to turn it back, this side is so beautiful. . .
