Recipes tagged "Grapefruit pulp"

[Tomato recipe] Grapefruit chiffon cake - fresh and fragrant, delicate taste

Grapefruit is added to this grapefruit chiffon cake, which adds a bit of fruity fragrance, and is a bit less sweet than the original chiffon. In short, it is a very, very delicious cake. It is very fresh and has a delicate taste. It is a very good choice for breakfast when paired with yogurt or something. Everyone, come and try it. Storage: refrigerated for 3 days Production time: 120 minutes Finished product: 8-inch chimney Production difficulty: three stars Tools used: electric egg beater, large integrated silicone spatula, 8-inch chimney mold, demoulding knife, egg beater