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There are many pancake stalls on the street, but they basically put eggs, shortbread, sauce, sprinkle with chopped green onion, and some even put a piece of lettuce leaves. It is so simple and easy to eat, and you will never feel full after eating one. The key is that it feels super unauthentic. If you have the opportunity, you can go to Shandong or Northern Jiangsu to try the authentic pancakes with stall vegetables. Because I like to eat and often dream about it, I made a similar one at home
