Recipes tagged "Hazelnut Chocolate Spread"
4 recipes found
-
Banana Chocolate Bread
Banana chocolate bread, which combines banana and chocolate, is soft, glutinous and sweet, and is loved by the whole family~
Baking children -
~chestnut roasted fruit
A snack that is easy to make and delicious. The inside is chestnuts wrapped in bean paste, and the outer layer is filled with hazelnut chocolate sauce. It has a rich aroma and is very endearing.
Baking Picnic -
Chocolate Cream Cake
You can never resist the temptation of chocolate. The creamy chocolate cake is filled with peanut butter and has a very rich taste.
Baking Baking powder -
French macaroons
Generally speaking, the ratio of oil to sugar in biscuits has a great impact on the final taste of the biscuits. For example, if there is more oil than sugar, the finished product will taste loose. The amount of oil and sugar is equal, and the texture is crispy. If the amount of oil is less than the amount of sugar, the texture will be hard. This protein biscuit is similar to finger biscuits, using the support of whipped egg whites instead of whipped butter. Therefore, it can be said that it is an oil-free biscuit. Moreover, during the baking process, the water of the whipped egg whites is lost, and the biscuits have a loose texture. The same effect can be achieved without adding baking soda and other fluffing agents. Batter: 50 grams of fine sugar, 100 grams of egg whites, 50 grams of powdered sugar, 85 grams of almond flour, 15 grams of low-gluten flour. Filling: hazelnut chocolate spread. Surface decoration: appropriate amount of dark chocolate, appropriate amount of chopped almonds. Changdi air oven CRWF42NE trial recipe.
Snacks Almond flour