1 recipe found
I am looking forward to the beginning of autumn, but I am not looking forward to the coolness. Let your taste buds soothe with the cold buckwheat noodles. Does the unexpected marriage of Xian Xia sublimate the Japanese style? The Japanese love to eat this. The chef has not specifically researched the Japanese way of making it. I just feel that during the dog days of summer, we need to cultivate our appetite and eat nutritiously.
