1 recipe found
Just after the New Year, every household should still have a lot of cured fish, bacon, sausages and other cured products. Put these cured products together, put moldy bean dregs underneath and steam them in a pot to make a famous Hunan dish "steamed cured meats". The waxy aroma is strong when eaten, and the bean dregs are salty, juicy, pliable and not greasy. If you want to know more about the food production process with pictures and texts, you can follow the WeChat public account "Ning You Taste", where new recipes will be released every week!
