Recipes tagged "New Orleans style barbecue sauce"

[Hebei] Roasted New Orleans-flavored Pipa Legs (Air Fryer Version)

The pipa leg is the part of the chicken leg between the chicken claw and the thigh. It is roughly shaped like a pipa, so it is called the pipa leg. Use an air fryer to make this dish, which saves oil and satisfies your cravings. It’s Chinese New Year and it’s a healthy and delicious dish.