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This is a home-cooked snack that we often eat. In the past, when people didn’t know how to make all kinds of cookies, cakes, bread and other delicious snacks, they didn’t even know what baking was. At that time, I could only fry some small fruits and snacks like Pipa stems at home to satisfy my cravings. I used them as snacks and snacks, and I was very happy to eat them. Now, although supermarkets have a dazzling array of snacks, including Pipa stems like this, I still make some by myself occasionally, and they always feel more delicious than the takeaway ones.
