Recipes tagged "Pickled green peppers"
3 recipes found
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【Sichuan】Home-style pickled fish
Sichuan sauerkraut, also called pickled sauerkraut. The taste is salty and sour, the texture is crisp, the color is bright, the aroma is fragrant, it is appetizing and refreshing, sobers up and removes tiredness, and is suitable for all ages. It is a common side dish for living at home. This is a well-known appetizer in Sichuan. It tastes very good, and if it has been marinated for a short time, it will be a little crispy when you eat it. It can be said to be crispy yet sour. It can also be called delicious. Of course, Sichuan sauerkraut is indispensable when making pickled fish.
Hot dishes Home cooking -
Toon crucian carp
Toon crucian carp can easily eat two bowls of rice. Suitable people for Chinese toon: The general population can eat it. 1. A good medicine for the auxiliary treatment of enteritis, dysentery, and urinary system infections; 2. Toon is a hairy substance, and eating too much can easily induce the recurrence of chronic diseases, so patients with chronic diseases should eat less or not at all.
Hot dishes Home cooking -
Homemade Hot and Sour Noodles
Learn how to cook Homemade Hot and Sour Noodles with Snacks and Home cooking.
Snacks Home cooking