Recipes tagged "Pomelo peel"

4 recipes found

Pink Pepper Pomelo Jam

Today I will try the jam with pink pepper added; the bright and magnificent red is a color that is addictive at first sight. Set against the orange-yellow grapefruit, it is really beautiful, an incredible dreamy spice, and a colorful and novel taste.

Dessert Homemade ingredients
Fried pomelo peel

Don't throw away the pomelo peel (tangerine peel) after eating the grapefruit. Peel off the hard shell on it, leaving the white and soft part that can be fried and eaten. It clears away heat and detoxifies, and the taste reveals a refreshing fragrance. The hard shell part can be used to boil water and soak your feet.

Hot dishes Home cooking
Braised Pork Belly with Pomelo Peel

Pomelo is fragrant, sweet and sour, and has high nutritional value. It has the functions of strengthening the stomach, moistening the lungs, nourishing blood, clearing the intestines, and facilitating bowel movements. However, people often throw away the peel after eating the pulp of the grapefruit. In fact, this is a pity. Did you know that pomelo peel is edible? It is not only rich in nutrients, but also has therapeutic effects such as warming the stomach, resolving phlegm, and moisturizing the throat.

Hot dishes Home cooking
Soybean, Pomelo Peel and Dragon Bone Soup

A little pomelo peel was added to today's soup to remove the fishy smell and enhance the freshness. But don't put too much, it will cause bitterness.

Soups Home cooking