Recipes tagged "Qingming grass"
2 recipes found
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Why is the green dough not green when using fresh Qingming grass? It turns out that I haven’t mastered this trick
Every spring, we pick a large pot of Qingming grass and put the uneaten ones in the refrigerator. If we want to eat Qingming grass, we can make it and eat it at any time. The fragrant Qingming grass is mixed with glutinous rice flour or flour. After taking a bite, we feel like we are embracing nature. Every year when it is the time to eat Qingming grass, we start to think about picking Qingming grass, and the taste buds on the tip of the tongue can't wait to taste it. At the beginning of March, I have been thinking about picking Qingming grass. It rained for several days. When the weather cleared up, our family took the bags and went to the fields to look for our favorite weeds. There were a lot of Qingming grass on the field ridges in previous years, but this year there was no sign of Qingming grass. I walked with my family towards the river and searched several places. Finally I saw Qingming grass and started to pick it. By the way, I picked the tender tips of wormwood. There was also a grass tip that I didn’t know, which tasted similar to wormwood
Snacks Qingming -
Lucky Flower Qingtuan (Qingming Daddy)
It rains heavily during the Qingming Festival. In spring, does it need some fresh green breath? Qingming grass is the main material for making green dumplings. Qingming grass is actually mouse mugwort. Because I hate mice, I prefer another name for mouse mugwort, Qingming grass. This time I used two kinds of grass, Qingming grass and common mugwort! The green dumplings produced have a faint fragrance of grass and faint wild chrysanthemums. It has the earthy smell of spring. It is soft and fresh and sweet. Try one and it will definitely melt your heart!
Snacks Spring Recipes