1 recipe found
Modern medical research shows that black-bone chicken is rich in 18 kinds of amino acids and 18 kinds of trace elements, including melanin, protein, and B vitamins. Among them, the content of niacin, vitamin E, phosphorus, iron, potassium, and sodium is higher than that of ordinary chicken, but the cholesterol and fat content are very low. The serum total protein and globulin content of black-bone chicken are significantly higher than that of ordinary chicken. The amino acid content of black-bone chicken is higher than that of ordinary chicken, and the iron content is much higher than that of ordinary chicken. It is extremely nutritious. Combined with Chinese medicinal materials, it has the effect of strengthening the body and is very helpful for physical weakness after surgery. Eating a medicinal diet in winter can make your blood circulation strong and not afraid of the cold. I hope you all like it
