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Glutinous rice: A rice-like plant that has the effect of nourishing blood and nourishing qi. If eaten for a long time, it can keep fit and can also be used to make wine. Black glutinous rice is rice with a purple-red seed coat. Because the rice is glutinous, it is also called blood glutinous rice. After the natural blood glutinous rice is soaked in warm water, the red pigment of the seed coat is slowly dissolved by the aqueous solution, and a purple-red aqueous solution will gradually appear. As time goes by, the red color becomes more and more intense. Main nutrients: Contains protein, fat, carbohydrates, rich in calcium, phosphorus, iron, vitamins B1, B2, etc. Main edible effects: It has a nourishing effect on patients with chronic diseases, convalescent patients, pregnant women, young children, and those with physical weakness. Suitable for people: Suitable for all kinds of people. Summer is the season for mangoes. Take one bite, sweet or sweet~ Coconut juice mixed with black glutinous rice, one bite of mango is sweet and one bite after another. I can’t stop~