Recipes tagged "Sour papaya"

2 recipes found

Papaya Braised Fish Bones

My hometown has a south subtropical mountain monsoon climate with wet summers and dry winters. Due to the humid climate in summer, everyone loves to eat sour papaya, which can cure rheumatic pain. Sour papaya is a specialty of Yunnan. It is about the same size as a mango and is usually green. The longer it is kept, the color will turn golden. The closer the yellow color of sour papaya is, the more fragrant it is. The fruity aroma it exudes is very pleasant. It has health-care functions such as appetizing, breast enlargement and beauty, and treatment of rheumatic pain. Sour papaya can also be used to make preserved fruit, fruit wine, soaked wine, etc. It can be used to cook various sour papaya dishes. The dishes produced are delicious. It is a green fruit that combines delicious taste and medicinal value. A few days ago, friends came to visit and made pickled fish fillets for them. Some of the remaining fish bones were still frozen in the refrigerator. It had been rainy and humid these past few days, so I bought a pickled papaya in the supermarket and cooked it in soup to remove the moisture.

Soups Home cooking
Sour papaya chicken

Learn how to cook Sour papaya chicken with Hot dishes and Home cooking.

Hot dishes Home cooking