Recipes tagged "Spirulina"

2 recipes found

Spirulina Beancurd Soup

I have bought and eaten Shi Yunsheng's original soup soup a long time ago. It is indispensable for cooking noodles and soup noodles. I have posted a recipe blog before and the soup used in the soup shrimp soup is Shi Yunsheng's original soup soup. So, let me give it a try. I really found the right person. Shi Yunsheng's original soup has a strong meaty flavor. You don't need to add meat when making the soup. It uses ingredients such as bones and has a mellow taste. It can turn ordinary ordinary dishes into delicious dishes with rich meaty flavor and overflowing with fragrance. This time I am making spirulina and bean curd soup. Spirulina is rich in protein, which is richer in nutrients than food in general concept. It is also several times higher than soybeans, beef, eggs, etc. The chlorophyll A contained in spirulina has its unique hematopoietic and blood purifying function, and can also prevent cancer. Douhua is tofu curd, used to make soup, smooth, spirulina and tofu are served with Shi Yunsheng's original juice. You can make a good soup that is good for the body without any effort (not even adding salt)!

Soups Soup
Steamed catfish with spicy sauerkraut

Steamed catfish with spicy sauerkraut

Private kitchen Catfish