Recipes tagged "Taro filling"
3 recipes found
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Little Pig Taro Buns
I had 500 grams of filling left over from yesterday’s ice-skin making. In the spirit of not wasting, I used it to make steamed buns, just in time for breakfast tomorrow! Kill two birds with one stone.
Staple food Flour -
Coconut and Taro Bread
You can also make taro bread with a little leftover taro filling. Does taro with coconut paste taste better? The quantity was too small, so I decided to give up the machine and return to the manual era. I haven't kneaded the dough by hand for a long time, and the problem happened frequently, but it still took half an hour to pull out the dough. Compared with the fixed time of the bread machine, it still saves a lot of time. It is not difficult to cut the small flower shape on the circumference. The buns don’t need to be baked for too long. I was really careless. I just filled in a few lines, but when I turned around, the color of the bread appeared darker. Fortunately, it's not too deep. Buttery taro filling with a hint of coconut flavor. . . .
Baking Butter -
Spiral pastry
I like the layered and crispy texture of the spiral puff pastry! The filling of bean paste, custard, and taro wrapped in salted egg yolk makes this pastry even more delicious! Although there are many steps to make, the feeling of satisfaction when you see the finished product is indescribable!
Baking All-purpose flour