1 recipe found
When ice cream meets toast, a ball of ice cream is placed on the honey-smeared toasted bread that is crispy on the outside and soft on the inside. The cool ice cream that melts quickly flows down the bread, wrapping the hot and sweet bread cut into small pieces. When you put it in your mouth, the completely contradictory feelings of ice, heat, crispness, and softness are all concentrated together! At the same time, the sour and sweet fruits, the fragrance of honey and butter, and the sweetness of ice cream all spread quickly on the tongue, and a feeling of happiness arises spontaneously.
