Recipes tagged "Water-milled rice flour"

4 recipes found

Jade Volume

After the rice and wheat are deeply processed by people, and then carefully made by chefs and gourmets, exquisite dim sum dishes will be presented on our tables. For example, this jade roll is made of rice, wheat and shepherd's purse juice and wrapped in a filling to become an appetizing snack - jade roll.

Cold dishes Chinese banquet
Bacon, ham and carrot cake

I have friends visiting and I plan to treat them to our southern snack carrot cake. I had planned to make this carrot cake for a long time, but due to time constraints, I kept putting it off and never finished it. Although I have never made carrot cake once, I have already copied the recipe by hand and am familiar with the procedure. Now I have to seize the time to practice. I didn’t have sausages and shrimps at home, so I had to use bacon and ham instead to practice the texture. Unexpectedly, just after frying, the smell attracted my little cat, and he ate several pieces at once. It can be seen that the carrot cake made with bacon and ham also tastes quite good.

Snacks Cantonese cuisine
Homemade Pho

I grew up eating pho. When I was working in my hometown, I would eat pho at one of my three meals a day. After leaving my hometown, I always miss the food in my hometown. Every time I go out on the street, I always look for the rice noodles and pho from my hometown to relieve my homesickness. However, many times I still can’t find rice noodles or pho. I am disappointed and have to make the pho myself. I bought various materials from the Internet and after many repeated experiments, I came to the conclusion that water-milled rice flour, a small amount of mung bean starch, a certain amount of water, and steaming with a dustpan will make the rice noodles taste the best and not easy to break when boiled. Good things must be shared. If you like pho, you can try it.

Staple food Home cooking
Cantonese style carrot cake

It’s my first time to make it too. I’ve read a lot of recipes and this is the recipe I made myself. Please give it a try.

Snacks Common dishes