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I remember when I was a child, I would fry some meatballs during the 27th and 8th day of the twelfth lunar month, and they were vegetarian meatballs without meat. I would only steam a plate when there were guests at home, and each person could only eat one or two. . . As the saying goes, good things are rare but valuable. With this way of eating, these meatballs have become even rarer, so they are still unforgettable in my memory. Nowadays, you can make it whenever you want, and things that are easy to eat are often not cherished. So I am thinking, when my son grows up, what will be the delicious food in his memory?