Lemon Hibiscus Tea

Overview

How to cook Lemon Hibiscus Tea at home

Tags

• drinks
• dried hibiscus flowers
• rock sugar
• lemon slices
• salt

Ingredients

Steps

1. 1 Raw materials: dried hibiscus flowers

   

2. 2 Raw material rock sugar

   

3. 3 Raw lemon slices

   

4. 4 Raw salt

   

5. 5 Add an appropriate amount of water to the cooking pot, about 600 grams, and add lemon slices

   

6. 6 Add rock sugar

   

7. 7 Add salt

   

8. 8 Bring to a boil over medium heat, then reduce to low heat and simmer for 3 minutes