Garlic greens

Overview

How to cook Garlic greens at home

Tags

• vegetarian dishes
• garlic
• green vegetables
• seasoning

Ingredients

Steps

1. 1 Blanch the vegetables.

   

2. 2 Then pick it up.

   

3. 3 Prepare some garlic cloves.

   

4. 4 Heat a little oil in the pan and sauté the garlic cloves until fragrant.

   

5. 5 Add blanched vegetables and stir-fry quickly, add oyster sauce, light soy sauce, and chicken essence and stir-fry quickly.

   

6. 6 Just stir-fry and remove from the pot.