Simple deliciousness - five-spice tea eggs
Overview
Make delicious five-spice tea eggs in just a few simple steps. There are many ways to cook eggs, but boiled eggs are the way to eat them with the least loss of nutrients and the best absorption by the body
Tags
Ingredients
Steps
-
Wash the eggs, put them into a pot of cold water and bring to a boil over high heat
-
Wrap the tea leaves and spices in gauze
-
Put the tea bag into the pot of boiled eggs
-
After ten minutes, pick up the eggs and crack the shells, add salt according to personal taste and a little cooking wine and reduce the heat to low
-
Cover and simmer for 20 minutes, turn off the heat, soak overnight and it will be ready the next morning
-
Not bad