Recipes tagged "Egg"

300 recipes found

Sushi

One day my daughter came back from school and said she wanted to eat rice wrapped in rice... I thought hard and didn't know what it was. The next day she took me to a sushi restaurant. It turned out to be sushi, but I looked at the pile of ingredients in the store and the dust on the roadside was flying. I immediately thought of going home and making it myself, so I came up with the following recipe, which is very simple

Snacks Bamboo curtain
Colorful pepper tomato egg noodles

The extra ingredients for fried rice can be used to make bowls of noodles, paired with ginger tea and fruits. Living alone, you must eat well~

Pasta Noodles
Matcha Strawberry Cake Roll

I like the fresh color of matcha, it’s so beautiful and I feel the breath of spring! It looks even better when paired with strawberries. It’s so delicious! One person at a time, it will be solved in a moment!

Baking Little fresh
Dragon fruit cream cake roll

Creamy fruit cake rolls are the ones I make the most at home. You can make them whenever you want. You can change different fruits and it’s easy to make. It’s good for breakfast or afternoon tea. I usually make more inner rolls, but this time I made an outer roll. It’s also very beautiful

Baking children
Egg custard

Learn how to cook Egg custard with Soup and Egg.

Soup Egg
【Tangzhong Peanut Butter Bread】Bread made in the oven for the second time

I rummaged through the computer files, searched the bottom of the box, and learned how to make Tangzhong. The water absorbency is really good; the peanut butter filling is very fragrant; the only drawback is that the surface of the bread is cracked, and I still need to work hard.

Baking children
Peach biscuits

You can also use peanuts to make peanut cake. The steps are the same and it’s delicious!

Baking Baking powder
Little hot dog

Learn how to cook Little hot dog with Baking and bread.

Baking bread
Tofu fish pancake

Tofu fish is also called dragon head fish. It is crispy on the outside and tender on the inside after being pancaked!

Staple food Home cooking
Dragon Fruit Chiffon

Dragon fruit is red and very beautiful. What will it look like when combined with chiffon cake? Just as beautiful. Dragon fruit has extremely high nutritional value. It is rich in calcium, phosphorus, iron and other mineral elements and a variety of vitamins. In addition, it also contains plant-based protein, anthocyanins and high amounts of water-soluble dietary fiber that are rare in ordinary plants. Plant-based albumin has a detoxifying effect on heavy metal pollution and has a protective effect on the stomach wall. Everyone knows that anthocyanins are good for beauty and beauty, and they play antioxidant, anti-free radical and anti-aging effects in various parts of the body. Water-soluble dietary fiber is of great help to people who love beauty in maintaining their body shape, and it also plays a certain role in inhibiting Alzheimer's disease. It seems that eating more dragon fruit has many health benefits.

Baking Afternoon tea
Three shredded pancakes

Learn how to cook Three shredded pancakes with Staple food and Home cooking.

Staple food Home cooking
Yao's Private House Crispy Fried Shredded Seaweed

Learn how to cook Yao's Private House Crispy Fried Shredded Seaweed with Hot dishes and Home cooking.

Hot dishes Home cooking
Seasonal vegetable fried rice

Learn how to cook Seasonal vegetable fried rice with Staple food and Home cooking.

Staple food Home cooking
Raisin and Coconut Thousand Layer Toast

Bread machine version: raisin thousand layer toast, this is a toast that finally succeeded after 3 failures! I can finally feel proud! Thank you to those who have always cared about me. It is because of your support and encouragement that I will persist to the end and finally taste the wonderful taste of success!

Baking Breakfast
Braised cake

Learn how to cook Braised cake with Staple food and Home cooking.

Staple food Home cooking
Egg and vegetable burrito

Learn how to cook Egg and vegetable burrito with Pasta and Home cooking.

Pasta Home cooking
Children’s favorite fish dumplings ❗️Fresh fish dumplings (black fish)

Fish meat is rich in high-quality protein, tender and easily absorbed. The dumpling fillings made from fish meat are delicious and children can't put it down.

Staple food Home cooking
Minced Pork and Sour Cowpeas

Fresh minced meat paired with soaked cowpeas is a particularly good appetizer and rice dish. The most important thing is that the various seasonings must be evenly matched. Let the sourness of the cowpeas permeate into the minced meat and it goes very well with rice. In this dish, I add egg liquid to the meat in a traditional combination to make the meat smooth and tender.

Hot dishes Home cooking
Onion and egg noodles

A person’s dinner story, shared with you

Noodles Egg
Black sesame cake

This cake uses Qifeng's recipe and adds crushed black sesame seeds. It is extremely mellow, nutritious and delicious, and children also love it.

Baking children
Crispy and delicious chicken popcorn

Learn how to cook Crispy and delicious chicken popcorn with Snacks and Bread crumbs.

Snacks Bread crumbs
Strawberry Chocolate Naked Cake

I don’t know who invented naked cakes, but they really understand the hearts of people who don’t know how to spread butter. Of course, the popularity of naked cakes is not because of this, but because of its natural beauty that returns to nature. The outer layer of the cake is completely exposed, taking away the gorgeous coating of the past cake, but without losing the sweetness. Spread the cream randomly and add a few strawberries. It's simple and delicious.

Baking cake
【Hong Kong】Western Toast Snacks

Western toast is one of the snacks in Hong Kong teahouses, abbreviated as "Western toast" and its full name is "French toast". It is a snack introduced from French toast. This snack is crispy on the outside and tender on the inside, with a rich milky aroma. Paired with your favorite condensed milk, the day starts with deliciousness.

Baking Breakfast
Round, heart-shaped chiffon cake

Chiffon cake is the cake I make the most. I have always baked cakes one by one. I have never tried baking two cakes at the same time because I was worried that the cakes would be heated unevenly and the finished product would be affected... This was my first attempt and it was a success. The color of the two cakes was not affected at all. The height and fluffiness were all what I wanted. I am happy!

Baking Cake flour
Custard lunch bag

Custard filling, I have been loyal to it since I was a child, I like the faint milky aroma, I usually buy this kind of filling when buying steamed buns, it has not changed since then, it is still the same, but today it is not a steamed bun, but a dinner bun baked by myself, with more filling and more delicious taste!

Baking bread
Corn, egg and conch noodle steamed cake

Guoguo’s mother’s lunch recommendation 💁[Steamed cakes with corn, egg and conch noodles] The collision of eggs and corn syrup creates a smooth and fragrant texture + the chewy texture of conch noodles [color] is delicious and suitable for one-year-old babies. Oyster black sesame powder supplements zinc, black sesame walnut oil is brain-boosting... Come and learn about these delicious and nutritious steamed cakes... The picture shows you how to make them [color]

Staple food Home cooking
Rice dumplings

Jiangnan little girl fish’s favorite snacks

Dessert Egg
Napoleon cake

Learn how to cook Napoleon cake with Baking and Blueberry.

Baking Blueberry
A good start - Tomato Baked Eggs

2017 is here! The new year will definitely be prosperous! There must be red on the New Year’s table to suit the occasion!

Hot dishes Oven dishes
Shredded radish cake

Learn how to cook Shredded radish cake with Staple food and Home cooking.

Staple food Home cooking
Shrimp and egg fried rice

Using Thai jasmine rice and adding so many ingredients, the finished product is quite delicious... It would be hard to eat a plate of fried rice with so many ingredients outside,

Staple food Home cooking
Chive cake

I went back to my hometown on May Day and brought back leeks from my garden. They were tender and tender. While they were fresh, I made leek cakes😄

Staple food Home cooking
Fried steamed bun slices

I have always been worried about eating in the morning. I don’t know what to eat as a staple food. Then my wife suddenly thought of fried steamed buns. Okay, my wife has spoken, then do it O(∩_∩)O~

Staple food Home cooking
Fried mutton meatballs❤️Crispy on the outside and soft on the inside, the taste of childhood❤️

During the holidays at home, we always fry a bunch of delicious food, such as lotus clips, sesame leaves, chicken nuggets, meat cubes, hairtail fish, big carp, tofu, meatballs, etc. We call it (out of the pot) and we don’t need anything else, but meatballs are a must every year😊😊 I don’t know where the specialty of fried meatballs is. I’ve been frying them like this for as long as I can remember. Mix the pork stuffing and homemade steamed leftover steamed buns, add seasonings, and the freshly fried meatballs are crispy on the outside and soft on the inside. The meatballs are not chewy and easy to chew, and are suitable for all ages. Sharing how to eat Chinese New Year meatballs❤️❤️Put the meatballs in a bowl, add an appropriate amount of water, adjust the color with dark soy sauce, put green onions, ginger and star anise on top, steam over high heat for 20 minutes, commonly known as steamed bowl dishes, a classic table dish that you will never tire of eating. Today I changed the pork to mutton, the taste is even better

Snacks Hot dishes
Shepherd's purse egg spring rolls

I picked some shepherd's purse in the wild yesterday, made dumplings last night, and fried some small spring rolls for noon today

Snacks Egg
Shaker cup original waffles

Waffles are especially suitable for the elderly and children. Less oil and sugar are good for digestion and nutrition. It was very easy to make a few pancakes with a shaker cup a few days ago. Today, you might as well use a shaker cup to make waffles for breakfast. It saves time and effort, is convenient and fast. Just put all the ingredients into a shaker cup, shake it vigorously into a batter, put it in a pan and brown it. You can also add your favorite sauce to make a filling. It’s delicious and healthy, so hurry up!

Snacks Home cooking
Fried dough sticks

I have made a recipe for fried dough sticks before, and the finished product is chewy and tough after cooling. After many experiments, I found that the finished product after adding some butter and letting it cool is very good. The taste is especially suitable for the elderly and children at home. It is not only more reliable than the ones sold outside, but also particularly chewy. Although there are many recipes for homemade fried dough sticks in the world, I would like to recommend them to everyone.

Pasta Home cooking
Savory Burrito

Yesterday's milk egg pancake was sweet, today we will change it to salty. The fillings of this pancake can be mixed with the existing raw materials according to your own preferences, and become a versatile pancake man!

Staple food Home cooking
Pan-fried eggplant box

Learn how to cook Pan-fried eggplant box with Hot dishes and Egg.

Hot dishes Egg
Sea Buckthorn Juice Pound Cake

Pound cake, also called cream cake, is a common basic cake. Taiwan calls it heavy cream cake or pudding cake. Originated in England in the 18th century. The pound cake at that time had only four equal amounts of ingredients: one pound of sugar, one pound of flour, one pound of eggs, and one pound of butter. Because each ingredient accounts for 1/4, it spread to France and similar cakes are also called quarter cakes. Nowadays, the proportion of pound cake is not limited to the original 1/4, and fresh cream, fruits, dried fruits, juice and other ingredients are also added. The taste is rich, sweet and moist!

Baking children
Egg pancake

Learn how to cook Egg pancake with Staple food and Home cooking.

Staple food Home cooking
Fancy egg fried rice

Fried rice with gold and silver colored eggs

Staple food Home cooking
Baihua stuffed fresh mushrooms

【Where are the flowers? 】 The so-called Baihua actually refers to minced shrimps. Compared with the big fish and meat that are common on the New Year dinner table, this is indeed a refreshing dish.

Hot dishes Home cooking
Pancake fruit

The fried dough sticks you make by yourself are safe and hygienic to eat. If you can’t finish them all at once, you can use them to make pancakes and fruit. Although they are not as pretty as the ones sold outside, it’s fine as long as you like them!

Staple food Home cooking
Seafood cake

I once ate it in a Korean restaurant and tried to make it myself. Needless to say, it was really like that!

Staple food Pasta
Sweet and sour jam cookies

Learn how to cook Sweet and sour jam cookies with Baking and children.

Baking children
Pineapple Chicken

Add pineapple to dishes to add a bit of sour and sweet flavor to the food~

Hot dishes Appetizers
Cranberry Muffins

After Thanksgiving, there were some cranberries left at home, and the jam was not as good as the turkey. Come to think of it, I might as well make a muffin. It has a unique flavor.

Baking children
Fried eggs with onions

The onions have a natural sweetness when cooked, and they are fried together with eggs. You don’t need to add a lot of seasonings, but they are already very delicious!

Hot dishes Home cooking
【Liaoning】Yuanzi with fermented rice balls

I especially love the taste of fermented rice. I really don’t need any reason to fall in love with it. In the cold winter, I have a bowl of hot sweet soup. It’s so delicious. I fell in love with your taste, just like I fell in love with the taste of my own hometown. For a long time, take a look if you like it:

Soups Home cooking
Breakfast egg pancake

A simple and delicious egg pancake that can be rolled with vegetables and meat. Children love it.

Staple food Home cooking
Crispy pineapple buns

Sweet and crispy skin, soft noodles, this is Mom and I’s favorite. We just took it out of the oven and can’t wait to eat it~ What about you? Hurry up and take action (this recipe is enough for 8 puff pastry buns)

Baking Butter
Cotton cake

This is a cake that melts in your mouth, especially suitable for babies and the elderly with bad teeth. It is the first choice for afternoon tea

Baking Breakfast
Shredded potato pancakes

Grating potatoes into shreds to make pancakes is also a delicacy. Paired with a bowl of warm porridge, it is a good breakfast 🍛

Staple food Home cooking
Steamed eggs

My baby, who is one year and nine months old, likes to eat my steamed eggs

Soup Egg
Millet Butter Meal Pack

Adding millet to the butter meal bag gives it a nice crunchy texture; the millet can also be roasted before using, but I don’t want to bother, so I omit it.

Baking bread
Oatmeal multigrain biscuits

Learn how to cook Oatmeal multigrain biscuits with Baking and children.

Baking children
Homemade burger buns

I didn’t make any changes to the burger buns this time. I completely followed Teacher Meng’s recipe. It’s rare for us to behave ourselves. After making this kind of burger, put it in a plastic bag until it is warm with your hands, or put it cool in the freezer of the refrigerator. When you want to eat it, take it out and use the reheating function of the microwave to reheat the bread. In about forty-eight seconds, the frozen and solid bread will be as soft as ever. Add eggs, ham, patties and cheese. You can eat whatever you want!

Staple food Baking
Teach you how to make your baby like to eat. Baby quinoa porridge is your own original picture

There are many babies who don't like to eat. They ask for and feed them all at home. Learning this porridge will make the baby unable to stop eating bowl after bowl. The more important thing is nutrition. Quinoa can be eaten as the baby's staple food.

Porridge Home cooking
Green Garlic Golden Pork

Golden meat is a traditional dish with a long history. It is said that the emperor Nurhaci of the Qing Dynasty was unbearably hungry during the war. The imperial chef accidentally mixed the meat slices with egg liquid and stir-fried it in a hurry. After eating it, Nurhachi found it delicious and energetic, and defeated his opponent in one go. From then on, he favored this dish, thinking it was a delicacy given to him by God, and named it golden meat. When people are tired and difficult, food can not only restore physical fitness, but also give perseverance and confidence. Perhaps, this is the power of food.

Hot dishes Balsamic vinegar
Puffs - pulp filling version

The sweet and sour fresh fruit filling, coupled with the crispy puff skin, when you bite it gently, the texture is crispy on the outside and tender on the inside, plus the fruity aroma overflowing in your mouth, it is a bright touch of color in the cold winter,

Baking Egg
KFC Portuguese Egg Tart

Grape Cranberry Blueberry Egg Tart

Baking Afternoon tea
Black tea toast

Recently, I fell in love with making toast bread that is kneaded with oil once, fermented once, and rolled directly without folding the quilt: it is more convenient and faster than the conventional secondary fermentation, and the bread is also very soft and delicious, even if it has been left for several days, it is still as good as before. In addition, black tea is added to the flour, which makes the whole toast full of light tea aroma, making you feel relaxed and happy; if you don’t believe it: try it too~~~

Baking Breakfast
Fried noodles

A delicious dish that you can start in time even when you get home from get off work. Every portion of fried noodles has its own flavor, and is only seasoned with soy sauce and mirin. Boiled noodles, stir-fried pork slices and raw green onions, mixed with sticky egg yolk, the taste is not amazing but it is enjoyable and safe to eat. For me, I only need a glass of wine to be satisfied.

Staple food Home cooking
Cotton-like softness - Hokkaido bread

Which kitchen appliance is your favorite? In Meimei’s heart, bread machines are among the best! The bread machine not only frees up your hands, but also, if you can fully exploit the dough mixing function of the bread machine, I usually hear people discussing in various food groups: the bread machine does not make delicious bread, and the bread machine cannot knead the glove film. . . Everyone agreed. To make bread delicious, you still need to knead the dough by hand. However, for a lazy office worker like me, the thought of having to knead the dough by hand is scary. In fact, as long as you fully utilize the dough kneading function of the bread machine, the bread machine can also make soft and delicious bread. Today, Meimei is going to share with you my lazy method! Don't doubt the taste of this bread. In my impression, the standard of Hokkaido Chiffon is - rich in milk aroma, soft in texture, and visually strands, you can tear it apart and eat it with your hands! This bread machine version of Hokkaido toast completely meets the requirements of Hokkaido!

Baking children
Monkey flavored waffles for the Year of the Monkey!

Made with pre-mixed powder, it is convenient and quick, mainly because of its high success rate. The little monkey is also very cute.

Baking Banana
Three-color steamed eggs

I have made this dish many times because it is so simple to make but tastes delicious. By the way, this is also the first dish I learned from Gourmet World. I learned to make this dish successfully and started to be interested in food. Today this one just has an extra shape, the taste remains the same and it’s still delicious.

Staple food Home cooking
【mini chocolate cupcake】

What is the taste of love? Is it bitter? Is it sweet? Or sour? For me, love is the taste of this cupcake today. It is sweet with a hint of bitterness and a hint of sourness... Today, after two seven years, I who love you and you who love me are still together. I believe that we are happy and sweet...

Baking cake
Scrambled eggs with loofah

Learn how to cook Scrambled eggs with loofah with Hot dishes and Home cooking.

Hot dishes Home cooking
Red oil beef noodles

Beef noodles are a favorite noodle dish for everyone. It is suitable for all ages, rich in nutrients, and has a spicy, sour and delicious taste.

Staple food Home cooking
Hot Dog, Corn Fried Rice

Learn how to cook Hot Dog, Corn Fried Rice with Staple food and Home cooking.

Staple food Home cooking
Chiffon cake

Learn how to cook Chiffon cake with Baking and Breakfast.

Baking Breakfast
Rye Yogurt Meal Pack

I have been making rye or whole wheat bread recently. My husband prefers this rye bread. He always says that this bread has a strong wheat aroma, and this wheat aroma has been away from us for a long time. Rye contains high dietary fiber. In order to make up for the lack of chewiness and elasticity of bread made from rye flour, half of the high-gluten flour is added to neutralize it, homemade yogurt is used to knead the dough, and some dried fruits are added to greatly enhance the flavor of the bread.

Baking old man
Dried mango cookies

Learn how to cook Dried mango cookies with Baking and Cookies.

Baking Cookies
Homemade button cookies

My daughter was clamoring to eat the biscuits I made, saying that her mother’s ones were delicious. So I made 2 kinds of biscuits in one night, one of which was button biscuits. Needless to say, it really looks like a button.

Baking Egg
Egg pancake

Learn how to cook Egg pancake with Staple food and Home cooking.

Staple food Home cooking
Festive peanut butter bread

For Meitian’s baking activity, I tried many kinds of fancy breads, and the result was: the whole family ate bread together every morning. Haha, fortunately, the black pig is very supportive of my interests under my training. I feel that the dough is very malleable. It looks like a silly pile of dough. It looks like this on the left, and another scene slightly to the right. The most important thing is to make the dough successfully. This is the key to shaping. Otherwise the dough will not obey your orders. This peanut butter bread is actually super simple. As long as you add a little innovative idea, the whole food will become very lively and innovative. It seems that everything must come from loving life! Christmas is coming soon, let’s have some festive fancy bread

Baking children
Conch and Egg Fried Rice

If you don’t want to cook at noon, then have a bowl of fried rice. It’s delicious and beautiful. The key is that it’s simple and easy to operate.

Staple food Home cooking
Shrimp paste cake

Learn how to cook Shrimp paste cake with Pasta and Home cooking.

Pasta Home cooking
Rose roll bread

Learn how to cook Rose roll bread with Baking and children.

Baking children
A plate of chawanmushi

Sister Gourmet Fan has an article called "The First Dish in Life" which says that when a baby is born and can eat milk cakes and batter, the first real dish that most people taste should be stewed eggs. My mother directly calls it stewed egg. In Japan, it is made by putting egg liquid, soup, chicken, shiitake mushroom, bonito flakes and other ingredients into a small tea bowl, and then steaming it. The solidified egg liquid has a smooth texture, at least my family and I like it very much. In Japan, there are many restaurants called Gozen, which is very impressive just from the name. Chawanmushi is an indispensable part of a small dinner plate. The only difference is that the ingredients are slightly different, but the changes are not big. This tradition is said to have started in the Edo period and continues to this day. Both in terms of quantity and color, it is always small and pleasing to the eye. Chawanmushi originated from Chinese stewed eggs. Nowadays, what can be sold in Chinese restaurants is probably a stewed egg with clams. The quantity is larger than that of chawanmushi, but the appearance is very different. When a plate of stewed eggs comes up, there are not only open clams on the cheeks that were originally as smooth as a girl's, but also a spoonful of black soy sauce and a spoonful of hot oil, which really ruins the appearance. When I was a child, I was quite naughty in the countryside. I followed my brother and sister to steal the eggs from the neighbor's chicken coop. When I got home, I beat the eggs in a bowl, added water, and nervously forgot to add salt. I put it in a pot and boiled it over high heat. A bowl of thick sponge came out hot, the eggs and water were separated, and we ate them all. Later, when I had children, I began to cook food for them. The most common thing I cooked was stewed eggs. The stewed eggs were drizzled with sesame oil. It didn’t take much thought to make them a nutritious food that my children loved. If you pursue perfection, you must have some tricks when cooking eggs. The tenderness of the eggs depends on the ratio of egg to water. The more eggs, the older the eggs, and the more water, the tenderer. If it is eaten as a dish at home, then two eggs should be added to a small bowl of water. If it is used as soup, two eggs should be added to two small bowls of water. The bowls here are for eating in the south of the Yangtze River, not for drinking in the north. Add salt and a little MSG and beat directly into egg liquid with chopsticks. If you are lazy, you can put it in the steamer to steam it. Because of the bubbles, the steamed eggs often come out with tiny holes. My mother always joked that they were like Li Moran’s orange peel (Li Moran is a film performing artist and the actor of Deng Shichang in the Sino-Japanese War, with many small pits on his face). Mr. Li was very sorry for lying innocently. The more careful way is to slowly sift the egg liquid to remove the foam, then cover the bowl with a layer of plastic wrap, put cold water in the pot and steam it over medium heat for 20 minutes, and the surface of the stewed egg will be as smooth as a mirror, which is extraordinary when made in a peaceful atmosphere. Once you learn the basics of stewed eggs, you can show off your skills. Boil the clams in water to remove the sediment, put them in the egg liquid to make clams stewed eggs, add some shrimp skin, and seaweed turns into tofu curd-like tofu curd eggs. But for me, my favorite dish is the first dish in my life that only adds salt. It is simple, light and light stewed eggs.

Soup
Soy Sauce Meat and Mustard Green Rice

My sister didn't get the mustard rice that day, so she was very angry. But after seeing that my mustard rice was served with Cantonese sausage, she said she wasn't angry anymore, because the mustard rice she wanted to eat had to have soy sauce meat. Well, I cooked this mustard rice with soy sauce meat for my sister again on Friday. The foodie girl said it was delicious as soon as she ate it. I asked her what was different. She said the texture and aroma of the fried rice were completely different, and the aftertaste was wonderful. Only then did I tell my sister that I was using Wudao Wuchang organic rice. The rice cooked with this rice had an excellent texture and aroma.

Staple food Home cooking
Colorful dumplings

Learn how to cook Colorful dumplings with Staple food and Home cooking.

Staple food Home cooking
【Shandong】Mushroom Soup

Home cooking~~Mushroom soup

Soups Home cooking
Carrot and meat dumplings

Learn how to cook Carrot and meat dumplings with Pasta and Dumplings.

Pasta Dumplings
Puffs (custard sauce)

The puffs are originally tasteless, but they brighten up once the custard sauce is added! The skin is crispy, and the holes inside are filled with smooth custard sauce. If you are quick, you can add whipped cream, but the taste is not a bit worse, so you should spend a little more time to make the vanilla-flavored custard sauce! Highly recommended!

Baking Butter
Machine-made butter biscuits

Today I used a noodle machine to make biscuits. It was very fun. After mixing the flour, sugar, butter and eggs, the biscuit dough came out of the machine. I made biscuits while playing. It was also good for coaxing children to play. Haha. It tastes good when baked. Although it doesn't have a cookie crisp, it tastes good. The key is to save trouble, good news for lazy people, haha.

Baking children
Meal egg treatment

Learn how to cook Meal egg treatment with Snacks and Egg.

Snacks Egg
Pineapple cake

Pineapple cake is Taiwan's trustworthy gift. Today I will give it to my colleagues as a snack. Everyone who has eaten it praised it for how delicious it is. I'm really happy to receive compliments from everyone.

Baking children
Sandwich mousse cake

It’s the birthday of classmate Xuanjing XU. SO used roses for decoration. It’s not that professional, but it still has a little sentiment. Is it a good birthday gift? Durian Sandwich Mousse Cake Ingredients: Cake body: 2 eggs (100g), 30g caster sugar (for egg whites), 60g low-gluten flour, 30g caster sugar (for egg yolks) Cheese mousse layer: 110 grams of cream cheese, 30 grams of caster sugar, 85 grams of original yogurt, 4 ml of lemon juice, 50 ml of whipping cream, 5 grams of gelatine sheets. Fruit filling: durian (you can change it according to your own taste, mango, strawberry, etc. are good). Decoration: rose petals and mint (you can decorate as you like). Cake mold: 14.5*14.5*5cm

Baking children
Walnut Shortbread

Learn how to cook Walnut Shortbread with Baking and Baking powder.

Baking Baking powder
Cranberry Cookies

Made for kids as a daily snack.

Baking Butter
Fruit pizza

It’s been a long time since I’ve been to Meitian. There are many old friends here. I miss you very much. If you don’t come back, I’ll forget about you. I haven’t been in good health during this period. My grandson needs to be taken care of when he goes to school, so I’m a little tired both physically and mentally. Even though I’m here to see you all today, I wish all my friends the best. I am happy every day. These days, my grandson has been clamoring for pizza every day, but I am too lazy to make it. The day before yesterday, I went out and bought a small pizza that cost 34 yuan. I think I might as well make it myself. After all, the goods I make are genuine and the ingredients can be changed according to my own taste.

Baking Apple
Wild Russula Mushroom Stewed Egg

Known as the king of mushrooms, it is a natural and nutritious product. Its flavor is unique, fragrant and refreshing. Its taste is incomparably sweeter and more delicious than any mushroom; it also contains a variety of essential amino acids and other ingredients that are necessary for humans. It has the functions of nourishing yin, nourishing the kidneys, moistening the lungs, activating blood circulation, strengthening the brain, and nourishing the skin. Regular consumption can strengthen the body and prolong life.

Hot dishes Camellia oil
Tea eggs

When I was a child, eggs were eaten on the Beginning of Summer. Adults would hook up an egg net with wool for their children in advance and boil some eggs. Chickens, ducks and geese could see it. The egg net filled with all kinds of eggs would be carried to school!

Snacks Home cooking
Clam Steamed Egg

There are many friends around me who like to eat steamed eggs with clams. This dish is indispensable when friends come here. My husband loves it very much. Today he came home and made it for him. My mother-in-law and children also love steamed eggs. It is a dish suitable for the elderly and children

Hot dishes Home cooking
Homemade slices of soup

Learn how to cook Homemade slices of soup with Pasta and Noodles.

Pasta Noodles
Vegetarian sushi

Learn how to cook Vegetarian sushi with Staple food and Afternoon tea.

Staple food Afternoon tea
You can make delicious sweet bagels without using molds

Donuts are my favorite bread. Every time I see them I have to buy them and try them. I have always wanted to make them but I don’t have the donut molds. Yesterday I was looking through the drawer and saw that mineral water bottles can be used to make donuts! Take action immediately and the donuts you make will be as delicious as the ones outside.

Baking Snacks
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Rice cooker cake

I tried many times and finally succeeded

pastries Egg
Milky Candy Cookies

This is a biscuit I made together with my son. Because they have activities at school, making biscuits is the easiest and fastest. I roll out the dough and my son presses out the shape with a mold. He has a great time. The next day when I handed out cookies to the children at school, I said, my mother and I made them ourselves!

Baking children
Sweet osmanthus meat

An extremely simple dish for festivals, banquets, and home-cooking. It contains vegetables, meat, eggs, and fungus. It has rich ingredients, reasonable combinations, balanced nutrition, and is delicious as a meal——

Hot dishes old man
Butter cookies

Learn how to cook Butter cookies with Baking and Snacks.

Baking Snacks
Strawberry cream cake (made in rice cooker)

Since I don’t have an oven at home, I’ve been making cheesecakes without taking the exam. Recently, I’ve read a lot of rice cooker cake recipes on the Internet, so my hands were itchy, so I tried it myself after trying many people’s recipes. Generally speaking, it was very successful, but my decorating skills are really terrible, and I can basically only watch it from a distance.

Baking Baking powder
Crispy Onion Flowers

I don't usually like to eat onions, but I ate fried onions outside once, and it was really different from what I usually eat. It tastes crispy on the outside and tender and sweet on the inside. This sweetness is not added with sugar but comes from the onion itself, and it doesn't have the usual onion flavor. This dish is not only delicious but also very beautiful. It can be a great dish for family dinners to show off your skills.

Hot dishes Home cooking
Rice cooker cake

It tastes very fluffy and delicate, with a rich egg flavor and is very elastic when picked up.

pastries Dessert
Vegetable cake

Learn how to cook Vegetable cake with Staple food and Pasta.

Staple food Pasta
Small pizza

Mini pizzas that the kids ate once and couldn’t forget.

Baking children
Almond Cookies

Cookies are the easiest way to get started in baking. It can be said to have zero failure rate. Even a novice can try it and easily make a satisfactory handmade cookie. Use salt-baked almonds to make nut cookies. The salty aroma of the almonds and the milky aroma of butter make the cookies crispy and delicious. They are a very healthy snack. Crisp, delicious, and creamy almond butter cookies, as an afternoon snack, coupled with a cup of coffee, can quickly replenish energy, refresh the mind, and make you more energetic at work.

Baking Almond
Big row of noodles

The long queue of noodles is my deepest memory of the school cafeteria when I was in junior college. Every time I have noodles, I will buy the pork ribs. They are crispy on the outside and tender on the inside! Very delicious!

Snacks Home cooking
Rice rolls with mashed potatoes and egg sauce

I don’t know why, Northeastern people love eating steamed buns very much, and they will miss them very much if they don’t eat them for a while

Staple food Home cooking
Egg and red date steamed cake

A long time ago, I saw a post on the Internet about red date hair cake. I thought it was quite simple and easy, so I kept it; but I have been lazy and never tried it. If you want to get rid of this bad habit of laziness, haha: you have to roll up your sleeves and work hard. Hey: Everyone is like this! I feel very relaxed when watching others make it; it is really not easy to make it beautiful when it is my turn; although it tastes very good, due to greed, too many red dates are sprinkled on the surface, which greatly affects the beauty~~~

Staple food Home cooking
Pan-fried Banana Toast Rolls

Wrap bananas in toast, add egg liquid and fry them. This not only combines a variety of ingredients into one, but also has a rich taste. It is especially suitable for children or office workers who have a short breakfast time. After eating for a while, they can eat all the fruits, pasta and eggs. The taste is also very good!

Baking cake
Tang Zhong Shredded Coconut Bread

I have always liked Tang Zhong’s bread making method. The bread is super soft. Today I used Tang Zhong’s technique for making this hand-pulled bread, using shredded coconut as filling. The super soft shredded bread is really a success. I like the smell of shredded coconut. The bread is so delicious. This recipe can make 2 portions of a 20x11.7x7.5cm red toast box. I used half of this recipe to make this bread, and the other half to make other meal bags. The following is the operation method and process of the bread. (The main ingredient is for the bread body, and the auxiliary ingredients are for the coconut filling)

Baking children
Yam and red date muffins

Learn how to cook Yam and red date muffins with Baking and children.

Baking children
Thai Sweet and Spicy Tomato Box

Pair the ordinary fried eggplant box with a special sauce to give it a very good taste. Although Thai sweet and spicy sauce is commercially available (I haven’t explored how it is made yet), it tastes so good that you will even lick the bottom of the plate clean. Haha——

Hot dishes Vegetarian dishes
Coconut Caterpillar Bread

It’s so refreshing when I eat caterpillar bread and drink cold Sprite, it tastes really good

pastries Baking
Christmas Gingerbread House

Christmas is coming once a year. I saw many experts are busy making delicious food with Christmas elements. I also followed the trend and made a gingerbread house. There are two snowmen guarding the house and Christmas tree in front of the door. It seems to set off this holiday a little bit, haha,,,,,Merrychristmas

Baking children
Norwegian National Day Cake

May 17th every year is Norway’s National Day, and Norwegians like to decorate their snacks with the National Day atmosphere. I have been paying attention to this style for a long time, so I will join in the fun this year. The recipe for the cake is from Little Chef Piaoxiang.

cake Blueberry
Old Fashioned Cake

I saw this recipe online and tried to follow it, it’s really good! I remember the last time I did it was three years ago. I failed to do it because of the failure, so I haven’t dared to try it for so many years after the psychological shadow, haha! I tried it again today and persisted until the end. It really succeeded. I was so happy to see the two of them fighting for it as soon as it came out of the pot! You can try it, this house is great!

Baking Egg
Grilled Chicken Popcorn

In the past, chicken rice cakes were fried, but this time they were baked in the oven. I originally wanted to bake in a new oven, but the guy was afraid that the oil would splash out during baking and make the new oven dirty and difficult to clean (he usually did the dishes), so he had to use the old oven to bake. Hey: I’m so depressed~~~

Baking Snacks
Scrambled Eggs with Tomato and Okra

Learn how to cook Scrambled Eggs with Tomato and Okra with Hot dishes and Home cooking.

Hot dishes Home cooking
Colorful boiled eggs

When I was a child, my mother always boiled eggs for birthdays. When I grow up, I know this is called rolling luck. We also have to boil eggs during the Qingming Festival. We bring the eggs to class and draw various patterns to compete with our classmates. We win by smashing other people’s eggs. It’s such a wonderful memory~ Now is an era of abundant food, but customs sometimes rely on the inheritance of food. From generation to generation~ The customs are passed down through the renovation of colorful boiled eggs

Staple food Home cooking
Lazy person’s breakfast noodles

The day's plan starts in the morning, and breakfast should be good and nutritious. For those of you who like to sleep in, you almost always have to buy breakfast from outside. The noodles I made today are quick and nutritious...Mom doesn't have to worry about my breakfast anymore!

Noodles Chili sauce soup
Omelet rice

Learn how to cook Omelet rice with Staple food and Bacon.

Staple food Bacon
Purple Sweet Potato Egg Tart

Learn how to cook Purple Sweet Potato Egg Tart with Baking and Corn oil.

Baking Corn oil
Chive twist

Twist twists used to be made to entertain guests during the Chinese New Year, but now they are a snack, very popular with adults and children. They make a crunching sound when chewed, and the mouthful is filled with a complex aroma that lingers on your lips and teeth. The more you eat, the more delicious it becomes, and you can’t stop eating it!

Hot dishes Chives
Different fried wontons with egg skin

Learn how to cook Different fried wontons with egg skin with Snacks and Common dishes.

Snacks Common dishes
Mother’s Day is coming, give the most sincere gift!

Mother's Day is coming soon. I would like to thank my mother for her hard work over the years. I wish all mothers in the world happiness! Today I will teach you step by step how to make a super-looking cake. Once you learn how to do it, you won’t have to go out to buy it. The cake you make yourself will give you a sense of accomplishment. It will be the most special Mother’s Day gift for your mother.

Baking Corn oil
Fried radish pancake

From one radish, half was made into soup and half was made into shredded radish pancakes.

Staple food Home cooking
Fried potato meatballs

When I was a kid, I loved eating my mother’s fried meatballs. Minced potatoes were added to the meat filling. They tasted glutinous and fragrant~

Snacks Home cooking
Banana pancake

Learn how to cook Banana pancake with Dessert and Banana.

Dessert Banana
Crispy Chicken Wings

Learn how to cook Crispy Chicken Wings with Hot dishes and Chicken wings.

Hot dishes Chicken wings
Milk Chicken Cake

Eggs are rich in protein and 8 essential amino acids for the human body. Add milky and delicious taste.

Snacks Home cooking
Pumpkin hand-made noodles...baby's favorite

Learn how to cook Pumpkin hand-made noodles...baby's favorite with Staple food and Pasta.

Staple food Pasta
Bupleurum scrambled eggs

This type of Bupleurum is found in Guizhou Province. Born in woody jungles or hillside grasslands and rocky slopes at an altitude of about 2,100 meters. There are many pine forests in Zunyi. Many people will pick it during this season. Boil it in boiling water and eat it with chili pepper water.

Hot dishes Bupleurum
Toon fish

Learn how to cook Toon fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Bacon Sandwich

Practice without seasoning, reduce oil and reduce fat

Hot dishes Home cooking
Wakame scrambled eggs

Learn how to cook Wakame scrambled eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Homemade burger

Learn how to cook Homemade burger with Staple food and Home cooking.

Staple food Home cooking
The chive box was a success the first time I made it

The dinner box comes with some gruel, which is quite comfortable

Staple food Pasta
Braided bean paste buns

I also made my family’s favorite red bean paste bread. While it was being baked, my son stayed by the oven. He said that the smell of the bread made him not want to be anywhere else. Although it takes several hours to make bread once, seeing how much my family likes it makes me like making bread myself more and more. I have become lazy, and when I have enough time, I can enjoy the fun of kneading dough by hand.

Baking children
Shrimp and fish fillet thick soup

5·20 is just a number. If the person who loves you is by your side every day, every day is Valentine’s Day, and every day is 520! At this point, Hanyun Feishuang wishes all our partners happiness in advance! Send a nutritious porridge to the one who loves you!

Soup
Hamburger

This time, the burger embryos are smaller and are considered mini burgers. Children can eat two at a time. Small burgers like this are easy to put in a lunch box, and are also great for work lunches. The side dishes for hamburgers can be complex or simple. This time, I put ham and vegetables, plus cheese slices. The salty and sweet mixture is mixed in one bite. It is really good and delicious. If the ham is fried again, it will be more delicious when eaten hot.

Staple food Western food
【Milk Toast】

Learn how to cook 【Milk Toast】 with Baking and Toast.

Baking Toast
Cocoa cupcakes

Chiffon cake is what I make the most on weekdays. Sometimes I change the pattern and make it with different flavors. For example, this cocoa flavor only adds cocoa powder, but you can taste different flavors. Just make it if you like it.

Baking children
Home-cooked eggplant

Grilled eggplant, you can cook it at home, it’s clean, affordable, very delicious, the method is very simple, and the taste is not compromised

Hot dishes Home cooking
Tuna sausage cake

People who know how to bake can not only make safe and secure delicacies, but also make delicacies that cannot be bought outside. You can combine different ingredients according to your own taste to make unique cakes, breads, etc. What wonderful texture will the fish intestines and cakes collide with? I happened to have Pacific tuna sausage at home, so I put a small piece of fish intestine into the cake batter. The umami flavor of the fish intestines is more obvious after baking, and you can smell it before you even bite into the cake. After biting open, you will be pleasantly surprised to find that due to the addition of fish intestines, a small space is naturally formed in the middle of the cake, as if there is a treasure hidden inside. The quantities below make 12 cupcakes.

Baking Breakfast
Fried pork cutlet

I'm too lazy to eat out on weekends and want to eat chicken legs from KFC. Unfortunately, I don't have the ingredients at home and there is pork in the refrigerator. Haha, let's use fried pork chops instead of chicken legs. It’s healthier and tastier to make your own.

Snacks Bread crumbs
Bamboo charcoal matcha custard roll

The briquette cake that became a hit on the Internet made me realize that there is also edible bamboo charcoal powder. It is said that it can cleanse the stomach! This roll uses a chiffon recipe, with cream sandwiched in the middle of the cake, smooth and smooth matcha, and the child's favorite strawberry Oreo crush. Don't be put off by its dark appearance. Underneath the seemingly cold appearance, it has a texture as soft as a girl's heart.

Baking Afternoon tea
New style Wenzhou plain noodles

Learn how to cook New style Wenzhou plain noodles with Noodles and Chinese cabbage.

Noodles Chinese cabbage
Crispy fried wing root

Today's society is developing very fast, and it is very hard for us to work early and come home late every day. When two people get home from get off work, they must comfort themselves with delicious food. In fact, as long as two people are together, even if there is no super fancy meal, a simple beer-fried chicken will not envy the mandarin ducks or immortals!

Snacks Home cooking
Fried eggs with chives

Chives: It has the functions of strengthening the stomach, refreshing, antiperspirant and astringent, nourishing the kidneys, nourishing yang, and fixing essence;

Hot dishes Home cooking
Black sesame milk toast

Recently, Dabao has been clamoring for bread all day long, so he took over the work, so he ignored her. Yesterday, the work ended early. When he came home, he saw the baby holding bread with a packaging bag on the outside and a long shelf life, so he felt very sorry for the baby. He had vowed to love delicious food and baking, not just so that the baby could eat healthy and safe food. Me: Dabao, is the bread delicious? Dabao: It’s delicious. You can see there are black sesame seeds in it and they are so white and fragrant. But the sausage inside is too hard. Me: Is your mother’s cooking delicious? Dabao: Of course not, I just wanted to eat it. My mother was too busy, so my grandma bought it for me. The baby told me with a happy face. Suddenly I felt very ashamed, so I took the baby back to the kitchen, turned on the air conditioner, brought her a small stool, and told her a story while making toast for her.

Baking Breakfast
Scrambled Eggs with Bacon and Chives

Learn how to cook Scrambled Eggs with Bacon and Chives with Hot dishes and Home cooking.

Hot dishes Home cooking
Loofah Ball Vermicelli Soup

Learn how to cook Loofah Ball Vermicelli Soup with Soups and Coriander.

Soups Coriander
Hot cabbage noodle soup

Eat a bowl of hot soup on a cold day, a combination of meat and vegetables is nutritious!

Noodles Home cooking
Bird's nest eggs

Learn how to cook Bird's nest eggs with Home cooking and Creative dishes.

Home cooking Creative dishes
Marble Cookies

When I see a good-looking work, I always want to try it out. I feel quite good when I make it.

Baking children
Chocolate chiffon cake

Learn how to cook Chocolate chiffon cake with Baking and Chiffon cake.

Baking Chiffon cake
Egg yolk cake

Mommy Yunyun loves egg yolk cakes the most. She makes more than 20 of them every time and eats them all in one go😄.

Baking Edible oil
The debut novel Toast Version of Pizza gives love a romantic breakfast

I made it once last year, and then got lazy. This time the new bread machine came, so I started cooking again. Let’s start with something simple. Toast is relatively simple, so let’s make toast. But when I think about it, just eating toast is too monotonous. I think about the mozzarella cheese I bought along with the ingredients for making toast. I can make a small pizza or something, crispy and fragrant. The key is to think about the color and it makes my mouth water. And it’s quite nutritious and delicious. I woke up today, cooked lunch, and tossed this toast. When it’s completely ready, I ate breakfast, lunch and dinner together, haha... You know how hungry your chest is pressed against your back

Snacks Butter
Soufflé

The baked soufflé must be tasted every second, otherwise it will leak quickly and generally collapse completely after 20 to 30 minutes.

Baking children
Curry Potato Carrot Pork Chop Rice

Learn how to cook Curry Potato Carrot Pork Chop Rice with Staple food and Bread crumbs.

Staple food Bread crumbs
Grilled Potato Meatballs

An oil-free and low-carb meatball that is easy to tempt. Cut the amount of cilantro to a quarter - not everyone will like the strong cilantro flavor. When the mashed potatoes and minced vegetables are mixed evenly, they can actually be shaped well, but the eggs and starch are still waiting for it. Eggs will make the already soft and hard mashed potatoes become watery, but maybe starch can solve this problem. The fact is that the original proportion of starch does not solve the softness caused by eggs. The mashed potato dough still seemed a bit soft. Although this problem can be solved by adding starch, I don't want to use more starch. Although a little soft, the mashed potato balls can still be shaped into balls, but they are not as firm and round. After baking, a dry shell forms on the surface of the potato balls, wrapping the soft inside. The longer you bake it, the better it will be to a brown and crispy crust. There is no sauce, just eat it as it is. . . . .

Baking old man
Pan-fried pomfret

Learn how to cook Pan-fried pomfret with Hot dishes and Home cooking.

Hot dishes Home cooking
Milk egg cake

Learn how to cook Milk egg cake with Staple food and Home cooking.

Staple food Home cooking
Ham sliced egg pancake

Today, let’s make a quick burrito: ham slices and egg pancakes. Have one for breakfast to give you energy all morning

Staple food Home cooking
Beef and egg fried rice

Learn how to cook Beef and egg fried rice with Staple food and Home cooking.

Staple food Home cooking
Swish sleeve soup

Doing this with soup is delicious, nutritious and easy to learn!

Soups Home cooking
Steamed Egg with Minced Pork

When I was young and working, I would often use a rice box with meat sauce as the base, and beat two eggs on top. The workplace had a large steamer for use. At that time, this was a very delicious dish, and the bibimbap was very delicious. There was a slight improvement today, adding diced winter melon. Not only is it delicious, it also has a little more fragrance. If you don't want to cook other dishes, it also makes up for the monotony of not having vegetables.

Snacks Breakfast
Tomato scrambled eggs

Learn how to cook Tomato scrambled eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Sweet Potato Mont Blanc

Learn how to cook Sweet Potato Mont Blanc with Baking and cake.

Baking cake
Delicious Cantonese Rice Roll

The powder ratio of this sausage material is adjusted according to my taste, and the taste is somewhere between tough and waxy. Very delicious. I can usually steam up to 6 plates for the following portion. I usually use a spoon at home, so 2 plates are just enough for one person.

Snacks Chengfen
Chess Beans

Learn how to cook Chess Beans with Vegetarian dishes and Cooking oil.

Vegetarian dishes Cooking oil
Mango egg tart

Ever since I successfully made egg tarts for the first time, I have been out of control! The baking journey goes further and further! In the past, most of the dishes I made were original flavor, but today I’m trying to make mango flavor.

Baking old man
Milky Toast Bread

This toast recipe is based on the thin ash toast recipe. The toast box is 500g. The bread is not too sweet. The butter should be added after kneading the dough for 20 minutes.

Baking Butter
Fried eggs with chives

Learn how to cook Fried eggs with chives with Hot dishes and Home cooking.

Hot dishes Home cooking
Rice Cooker: Brown Sugar Sponge Cake

Learn how to cook Rice Cooker: Brown Sugar Sponge Cake with Baking and Breakfast.

Baking Breakfast
Sweet brown sugar cake

This is also a simple snack, and can also be used as a snack for breakfast. It can be ready in just ten minutes. Sweet and delicious brown sugar pancakes. My baby ate 4-5 of them in a row...it's also good for breakfast. It's great to have a glass of milk or soy milk and eat brown sugar pancakes 👍

Pasta Home cooking
Egg and green onion pancake

There were no steamed buns at home in the morning, so I thought of making this pancake. It was really delicious when eaten warm!

Staple food Pasta
Simple Fried Pancakes

Mom is not at home and I am so hungry. It was the first time I thought about cooking, and it was also my first recipe, and I actually gave it shredded pancakes.

Staple food Home cooking
Fried rice cake

Learn how to cook Fried rice cake with Snacks and Egg.

Snacks Egg
Chicken cake

In the past, I was afraid of being rejected, so I never dared to do it. Today, taking advantage of the attention caused by the introduction of fish cakes on TV, I made chicken cakes from the small lump of chicken breast in the refrigerator. Throw a stone and ask for directions. The cooking machine saves you the trouble of chopping meat and saves time on manual operations. Mix the stuffing and put it in the pot, and it will come out of the pot quickly. Logically speaking, you should also add some gravy and some vegetables. I thought it would be great if I could eat half of this plate, but I had to put it into the next meal anyway. It seems a little inappropriate to pour the gravy on it and put it in the next meal. Just eat it. Unexpectedly, if I skip a step, I will get a tasteless negative review. In fact, if you want to eat it for yourself, it is already delicious enough.

Hot dishes Common dishes
Flowers and full moon old-fashioned bread

The old-fashioned bread of Huahaoyuanyuan is composed of round shapes that Chinese people love, national colors and fragrant roses, and hydrangeas. It means reunion, good luck and happiness.

Baking Butter
Two-color heart sponge cake

I really like this heart-shaped mold, which was rewarded by Meitian. Today I had a blast and baked this two-color peach heart sponge cake. The strange thing is that I wanted to make a layered pattern, but the effect was not very satisfactory. The pattern was not regular, but the taste was still delicious. I only used two eggs. The two eggs I caught at random were all double yolk eggs. I was very lucky.

Baking old man
Five-spice drowned eggs

As soon as summer comes, I really want to eat my mother’s eggs. I just love eating my mother’s eggs. Now that I’m married, I can eat them once or twice a year. Hey, I’m learning to drown myself because I actually want to eat my mother’s eggs!

Home cooking Private kitchen
Microwave Green Vegetable Custard

Simple, convenient and fast

Soup
Egg Shaved Enoki Mushrooms

Learn how to cook Egg Shaved Enoki Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Shrimp and tofu soup

As soon as Meitian held a cooking competition, all kinds of dishes appeared all over the place as if overnight, it was so intense. Some people know that their level is limited, but they are willing to participate, and they still secretly hope that the gods will open their eyes and they will be lucky enough to win a prize; some people are convinced that they are good at cooking and aim to win prizes, and are full of ambitions to travel to all sub-competition areas, aiming to fully blossom. No matter what it is, I think everyone who participates is willing to test their cooking skills, and they also have a small wish to win a prize deep in their hearts. This is also the food dream of everyone who likes cooking.

Soups Common dishes
Jinsha Custard Elephant Bun

I bought a lot of Jinqixiang's salted egg yolks this year. I used some to make egg yolk cakes and left some of them aside. In addition to making mooncakes, I used them to make some golden sand custard fillings today and made some custard buns for my little one. This custard filling is made a lot, and only a small part is used to make this elephant custard bun. Keep the rest in the refrigerator to make for your baby on the weekends.

pastries Home cooking
Light blue chiffon cake

The requirements for chiffon cake are relatively high. If you are not careful, you will fail. It will either collapse or dry out. I have finally accumulated experience after making so many chiffon cakes. Let me share it with you! If the color is not mixed well, I will work harder!

Baking children
Vegetarian stir-fried vegetables

Learn how to cook Vegetarian stir-fried vegetables with Hot dishes and Home cooking.

Hot dishes Home cooking
Lunch for one person - black pepper barbecue rice

Simple and delicious

Staple food Home cooking
The last meal of 2012-----[Dried Oyster Sauce Powder]

Yesterday was the last day of 2012. My son’s kindergarten held a parent-child sports meeting to bid farewell to 2012 and welcome 2013. In fact, it is held every year in his kindergarten, but now that the children are older, they know how to save face. I also have a strong interest in the sports meeting. I told me, mom, you must participate with me, otherwise I will be very sad and sad. Then your father is not free and it will be quite tiring for your mother to take care of you two. I also have to attend my sister’s class. The brother discussed this with his sister. The brother said: Sister, you are relatively young, can you let your mother accompany me? My sister said: Then I also want my mother to accompany me. Brother: Sister, you are not recovered from your illness, can you just stand by and watch your brother dance? Sister: Come to think of it, you can, but you have to protect me. I will be afraid if bad people come. Brother: No problem. When he finishes dancing, I can lend you his golden hoop to play with. But my mother still wants to accompany me to do parent-child sports games. Sister: Okay, but you have to ask mom to take me to the hospital before the doctor gets off work. Brother: I reluctantly said yes, it’s your sister who has the final say. The two children are quite obedient when they are well-behaved, and they did not run around in so many people yesterday. I could only do 5 activities with my son before I left. The sports meeting only started at 9 o'clock, and from the beginning to the fifth activity, it was almost 10:35, so I had to leave. My younger daughter was going to see a doctor. It was already 12:10 when I got home after seeing the doctor and going to the market. The child was very hungry, so I had to boil the rice noodles to save time.

Staple food Home cooking
Red date cake

Learn how to cook Red date cake with Baking and Baking powder.

Baking Baking powder
Bangbangchui Fried Chicken Legs

Learn how to cook Bangbangchui Fried Chicken Legs with Snacks and Bread crumbs.

Snacks Bread crumbs
【Recipe】Avocado Baked Eggs Self-sufficient simple bourgeoisie

Avocado Baked Egg Ingredients: Avocado, cheese, eggs, salt, black pepper. Avocado is like eating durian. It is estimated that many people cannot accept it when they first eat it. Its taste is also very unique. The flesh is soft like cheese and has the aroma of walnuts. Eating more avocados is good for the body, whether it is children, the elderly, pregnant women or women. Use mozzarella for cheese.

Baking Avocado
Cucumber and carrot mixed with vermicelli

Learn how to cook Cucumber and carrot mixed with vermicelli with Cold dishes and Home cooking.

Cold dishes Home cooking
Pimple soup

Pimple soup is a noodle dish that people who were born in the Northeast must know. A steaming bowl of pimple soup in winter is bound to be full of happiness, and the key is that it saves time and is simple

Soups Home cooking
Golden Red Bean Roll

A mouthful of crispy golden red bean rolls that will make your mouth unable to stop

Baking Common dishes
Steamed Egg with Milk

Learn how to cook Steamed Egg with Milk with Staple food and Home cooking.

Staple food Home cooking
Cute Rabbit Sausage Bread

The first time I saw it, I was fascinated by it. It’s cute and fun. I just imagined that I must make one. It’s soft and delicious

Baking Butter
Small fresh yogurt cheese steak buns

The recipe I made today is a recipe that is particularly easy to make the dough. You can use a bread machine to make the dough in 30 minutes, and because of the addition of yogurt and cheese, the texture is particularly soft and fresh. Even people who don’t like bread will fall in love with this refreshing bread, and eating one loaf is not enough! Surface decoration materials: 15 grams of butter, 12 grams of fine sugar, 12 grams of whole egg liquid, 20 grams of medium flour, a little white sesame seeds

Baking bread
Money roll bread

There are days when I don’t make bread that requires shaping. Most of the time, I basically leave it to the bread machine. Occasionally, I make reservation bread because it is too late. It is so convenient and worry-free, which gives people more reasons to be lazy~~ I made money rolls a long time ago. It was only half a year after I started learning to bake. I saw beautiful money roll bread on the Internet. I liked it so much that I made it according to this shape. I can’t remember my mood at the time, I just remember that the finished product was a success, and I really liked the color. As for the name Money Scroll, I actually don’t know why it’s called that. . . Maybe it's because of its golden color, or maybe it's because of its shape that it looks like a pile of copper coins. . . After all, it contains a beautiful meaning. . . Ingredients: 250g high-gluten flour, 50g low-gluten flour, 10g milk powder, 60g pumpkin puree, 105g milk, 50g eggs, 40g fine sugar, 3g salt, 4g yeast, 30g butter

Baking children
Vanilla farov yogurt bread

I have seen many productions using Farov marshmallows instead of white sugar to make bread or cakes. I liked the two bread recipes very much, and suddenly I thought that I could combine them, and take the dough from one and the filling and decoration from the other. There wasn’t too much difficulty. I was just greedy at the beginning and wanted to put more farov marshmallows in it, but I found that it was difficult to close the mouth with too many fillings. So, when continuing to the next one, reduce the filling center, and then reduce the filling center. Only by the third time can I be considered quite satisfied. I thought in my mind that the filling would probably be exposed during baking, but I never thought that by the time the second round was over, the filling would have been exposed, and the third one was pretty good and looked very stable. Somewhat dejectedly, I sifted the flour on them and put them in the oven. I felt sad as I watched the two leaked fillings being burned dry. But I was pleasantly surprised to find that the third one, who was losing his heart again and again, still remained stable and lasted until the end. Finally some comfort. Originally, I wanted to pull open the bread to let the fillings flow out, but I could omit this action because there would be traces of dripping fillings. . . .

Baking Breakfast
Low Sugar Pineapple Pie

I'm worried about the calories of the sweet and hot pie, and I'm tired of the same taste. I also love pineapple, and the smell of that circle is swirling in my mind. Come on, make one. Low-fat and low-sugar Pie

Baking Butter
Cheese Egg Tomato Whole Wheat Sandwich

Nutritious breakfast, healthy and delicious

Recipes for lazy people Western food
Garland Bread

Wreath bread does not necessarily have to be made at Christmas time, but this one was made at Christmas time, and now I am sharing it with my friends. You can also do it on a daily basis to make your children happy, or making it together with your children is a happy thing. Ingredients: 265 grams of flour, 3 grams of salt, 30 grams of sugar, 4 grams of yeast, 1 egg, 120 grams of milk, 40 grams of butter (the amount of milk used in this recipe is the amount of the original recipe. The amount of milk should be added or subtracted according to the amount of bread flour absorbed. I added about 10 grams of bread flour,)

Baking Good looks
French Toast - Egg Wrapped Toast

One of the easiest ways to make French toast is to coat white toast with egg wash and fry until golden brown.

Hot dishes children
A woman’s favorite—Pig’s Knuckle Ginger

It's autumn, and I feel chilly when the autumn wind blows. At this time, it’s the best time to have a bowl of pig’s feet and ginger to ward off the cold and warm up. Especially women whose hands and feet are cold in winter should pamper themselves even more.

Private kitchen Cantonese cuisine
Rose jam cake

Learn how to cook Rose jam cake with pastries and Baking.

pastries Baking
Fried rice with colorful vegetables, soy sauce and eggs

Learn how to cook Fried rice with colorful vegetables, soy sauce and eggs with Staple food and Home cooking.

Staple food Home cooking
Grilled Tofu with Cucumber and Fungus

Learn how to cook Grilled Tofu with Cucumber and Fungus with Hot dishes and Home cooking.

Hot dishes Home cooking
Waffles

Learn how to cook Waffles with Snacks and Corn oil.

Snacks Corn oil
Fried Seaweed Meat Roll

Learn how to cook Fried Seaweed Meat Roll with Hot dishes and Home cooking.

Hot dishes Home cooking
[The “beautiful” taste of bacon is “big” and different]—Bacon, Chives and Egg Pancakes

[Bacon tastes different] Bacon can also be used to make a variety of delicious dishes. Today’s bacon, chive and egg pancake is very suitable for Chinese breakfast. It is absolutely delicious and nutritious when paired with a bowl of meat floss oatmeal porridge and fruit!

Staple food Home cooking
Shrimp and egg

Shrimp and eggs are a super protein combination. It just so happens that my daughter likes to eat shrimps and eggs also like to be fried, so I came up with this dish.

Hot dishes Home cooking
Steamed egg custard with onions

Learn how to cook Steamed egg custard with onions with Soup and Home cooking.

Soup Home cooking
Pan-fried fish fillet

Fish is rich in unsaturated fatty acids. It is often said that children who eat more fish are smarter. Compared with chicken, pork, beef and mutton, fish is more suitable for children. When made into fish steaks, the outside is golden and crispy. When you bite into it, the fish is tender and white and melts in your mouth. The whole fish fillet does not have any fish bones, so it is very convenient to eat. What's more important is that it's quick to make. It's a loving dish that is very suitable for working mothers to make for their babies. There are almost no children who don't like to eat it.

Hot dishes Home cooking
Creative Steak

Specially recommended

Hot dishes Beef slices
Oven version of French toast

This French toast made in the oven is not traditionally fried over an open flame. No greasiness. More delicious?

Baking Bread crumbs
Assorted Fried Noodles

When we are born, we are as plain as a blank sheet of paper. The reason why we can become colorful in the end is because we encounter all kinds of people and things. It is precisely the different personalities of different people and the different attributes of different things that prompt us to have different emotions to face them. It is also in this way that we can experience the various flavors of life! Just like this plate of fried noodles, if it only has noodles, it will be tasteless. However, when the ingredients are so rich, when you enjoy the finished product, the noodles no longer taste like tasteless noodles, but have the sour, spicy and delicious taste of other ingredients, making people eat it with relish! If you want to enjoy a colorful life, ignore the similarities and differences in the world! I wish all my friends can have a colorful life just like this plate of fried noodles!

Staple food Home cooking
Matcha Cookies

Cookies are the basic foundation for baking. As long as the proportion of ingredients is appropriate and the baking temperature and time are well controlled, it is very easy to eat homemade cookies without additives. Matcha flavor is a favorite of many girls, and I am a matcha lover! The sweetness also has a bit of bitterness from the tea, which is just enough to relieve the sweetness caused by the biscuits.

Baking children
Beer braised eggs

My baby doesn't like boiled eggs or scrambled eggs, so I had no choice but to make braised eggs. This is the first time I made braised eggs and they tasted good. My baby ate three and a half.

Staple food Home cooking
Pan-fried dumplings with eggs (quick-frozen version)

There are many ways to eat dumplings. This is an upgraded version of a dish. Pan-fried dumplings wrapped in eggs. The fragrant fried dumplings are surrounded by yellow eggs. They are really full of color, flavor and flavor.

Quick dishes Egg
Quiche French Quiche

Learn how to cook Quiche French Quiche with Baking and Cream.

Baking Cream
Spicy Beef Sauce

I made this spicy beef sauce today as a promise to a good friend. I remember I mentioned it some time ago. I am always busy with one thing or another. Let’s make it today when I have time. Making delicious food is a kind of heart. Although the things are small, some of them are sincere.

Appetizers Beef
Leek and egg dumplings

Learn how to cook Leek and egg dumplings with Staple food and Home cooking.

Staple food Home cooking
Tomato and egg soup

Tomato and egg soup is really an ordinary soup. Everyone can make it, and everyone’s taste is very different. How can we make tomato and egg soup that is as fragrant and thick as those in restaurants? Today, I will share with you my own recipe. Having soup and meat for every meal is probably the expectation of many male friends. Tomato soup is rich in nutrients and most suitable for men. If you have learned how to make it, make it for your beloved!

Hot dishes Soups
Salad Dressing Sandwich

Learn how to cook Salad Dressing Sandwich with Staple food and Egg.

Staple food Egg
Pan-fried oysters

Fried oyster (also called oyster omelette). A must-have dish for entertaining guests!

Hot dishes Home cooking
Vegetable and egg fried rice

I like to add some vegetables to the fried rice so it doesn't taste so greasy. Add the onions earlier to bring out the aroma.

Staple food Home cooking
Red date yogurt toast

I like the feeling of fragrance filling the house and watching my family wipe away all their achievements! Roll on, my dough! Fragrant, my bread~~~~~~

Baking children
Air Fryer Version of Grilled Eggplant with Spicy Meat Sauce

Do you remember that when we were young and before we had families, we would meet up with friends from time to time, sit at a barbecue stall in the lively seaside street, drink beer, and hold various grilled skewers in our mouths. In addition to grilled chicken wings and grilled leeks, the most popular one is probably grilled eggplant. I always watch you eat and see how you eat with gusto. Thinking about it makes me miss you a little, my little friends! My dear friend told me that eggplant is delicious if you break an egg into it, so I added eggs this time. I used to bake it in the oven, but this time I got a new baby air fryer, so I tried the performance of the air fryer. The big fan allows the food to be evenly heated. My eggplant became soft after only about 10 minutes of baking. It would take more than ten or twenty minutes to bake in the oven, so the fryer still has an advantage, get

Hot dishes Home cooking
Chrysanthemum fish

The most important thing about chrysanthemum fish is the knife skills. You need to cut the fish into chrysanthemum shapes first

Hot dishes Home cooking
Cupcakes

I like cup cakes very much. They have a delicate texture and are very simple to make. With the addition of liquid marshmallows, the texture is even softer

Baking Breakfast
Gardenia Muffins

Gardenia is white and fragrant, and has the effects of clearing the lungs, purging fire, clearing away heat and cooling blood. Gardenia is edible and can be used as medicine, making it a very good food ingredient. Pair it with a few ingredients that can be found everywhere, just mix it up, put it in the oven and wait for the delicious cake to come out, then insert a flower, it is delicious and beautiful, isn't that what home-baking should be like. It’s the gardenia season again, and another graduation season is coming. This is a way to remember those green years that have passed away~

Baking children
Homemade Fried Noodles

Learn how to cook Homemade Fried Noodles with Noodles and Colorful pepper.

Noodles Colorful pepper
White grape cake

Learn how to cook White grape cake with Baking and children.

Baking children
Spinach Pancake

When I was a child, one of my mother's biggest headaches was that I didn't eat vegetables. She wouldn't eat any vegetables except cabbage. It was enough for my mother to see me picking vegetables, hahaha! Imagine my mother’s helpless and angry expression. Of course, when I grew up, I felt that I couldn’t eat without vegetables. But this life is not just a reincarnation. It is finally my turn. My daughter’s habit of not eating vegetables is completely my childhood. Fortunately, there are more methods than problems. You can eat several pieces of spinach pancakes by making them. Isn't it strange? The same ingredients but different methods are all solved. Spinach is rich in nutrients but contains oxalic acid, which easily forms calcium carbonate with calcium in the human body, which can form stones over time. Therefore, it is best to blanch spinach in boiling water before eating it. For more original delicacies, you can follow my public account Qing Xiao Zao.

Staple food Home cooking
Mango Pancake

Panji is the Cantonese transliteration of pancake. When pronounced in Cantonese, it is called panji. The original meaning is pancake or pancake. In foreign countries, it is just a piece of cake, but in Hong Kong, the cake is filled with fragrant and cold cream and fresh fruit. The perfect combination brings more surprises. The sweetness that melts in your mouth instantly, paired with the fruit, will never make you feel too tired. You will want to eat it again after eating it. Panji doesn't even need an oven, just a non-stick pan and you can easily make it at home!

Dessert Ice products
Orange egg fried rice

Turn eating into a happy game

Staple food Home cooking
Fried chicken and popcorn

In the current epidemic situation, I resolutely responded to the call and stayed away from home as long as I could have something to eat. I continued to clean the refrigerator and found two pieces of chicken breast and a fried chicken popcorn. Both adults and children loved the golden and crispy chicken popcorn. If you can't go to KFC, you can still enjoy delicious chicken popcorn at home. You can also try it.

Snacks Bread crumbs
【Christmas Cake】---Korean Decorated Cake Three

Korean Decorated Cake Three---Christmas Wreath Cake This is a Christmas cake used during Christmas time. The Korean decorated cake is mainly a series of Christmas flowers, using pine cones, Christmas flowers, Christmas trees, Christmas fruits, etc., which is full of a strong Christmas atmosphere.

Baking Buttercream
Old Fashioned Chicken Cake

Every time I make this cake, I wonder why it is called an old-fashioned chicken cake. I think back to my childhood, when there were very few snacks. The food factory would sell a cake with a layer of paper wrapped around it. It tasted very similar to it. Could this be the reason? Check out how we make this old-fashioned cake.

Baking children
Strawberry cake roll

After hesitating for a while, I decided to share this with everyone. It rained yesterday, and it was already late when I took the photo. No matter how you try, you won’t be able to get a satisfactory rendering. I wanted to wait until today to shoot again, but I couldn't wait any longer because it had already been split. No, let me go and have a look. Isn’t there still a little bit left? While Tongniu was eating, Mi Niu yelled that her mother hadn’t taken any pictures yet, and Tongniuer said that I would leave some for you to take pictures tomorrow. Let's see if there are any more. I saw it, there was a little bit, but it was too little and I couldn’t take a picture! So be it. I feel that the baked goods are different every time, and they look the same again and again. Even if the recipe is the same, the finished product will be different. What's more, sometimes you have to change the method or technique.

Baking children
Cute Bear Banana Cake

Adding bananas to this cake makes it softer and sweeter, making it suitable for all ages! Use the bear mold to make it cute and very popular with your family! Add bananas, which are rich in nutrients. There are benefits to eating more bananas: bananas are cold in nature and sweet in taste. They have the effects of clearing heat, laxative, hangover, lowering blood pressure, and anti-cancer. Bananas contain potassium, which can reduce the body's absorption of sodium salt, so it has the effect of lowering blood pressure. Fiber can make stool soft, smooth and easy to pass, which is of great benefit to patients with constipation and hemorrhoids. Vitamin B6 and vitamin C are natural immune enhancers that can fight against various infections. Bananas are high in calories but contain no fat. They can relieve hunger without making people fat. They can also make people have soft skin, bright eyes, full of energy and longevity.

Baking children
🌹Rose flower fried dumplings

Learn how to cook 🌹Rose flower fried dumplings with Staple food and Home cooking.

Staple food Home cooking
Breakfast egg pancake

Make a pancake for breakfast and add some fruit, and it will be a full day~

Pasta Egg
Chinese cold noodles

The side dishes, seasonings and taste of this cold noodles are very different from our traditional cold noodles. A combination of meat and vegetables, rich in nutrients, bright in color and appetizing, it is an excellent fast food for families in summer.

Summer Recipes Cucumber
Deviled Eggs

I bought two bottles of French mustard (MUSTARD). Unlike Japanese mustard, it is smooth, not spicy and has a slightly sour taste. The most commonly used method of French mustard is directly as a dipping sauce, which is very suitable for fried foods, mustard salads, steaks, barbecues, sausages, etc.

Staple food Home cooking
Jiangmi Tiao

Learn how to cook Jiangmi Tiao with Snacks.

Snacks
Fresh vegetable porridge

The ingredients inside are basically dried vegetables, but they taste pretty good (⊙o⊙)

Porridge Home cooking
Beer eggs

Learn how to cook Beer eggs with Snacks and Home cooking.

Snacks Home cooking
Onion, ham and egg pancake

For breakfast on the weekend, make an egg pancake and add some onions and ham. It is nutritious and adds texture, great!

Staple food Home cooking
Zucchini dumplings

Cai Tuo Zi, the local name for it, is a pancake mixed with shredded cabbage. Some are also called Gua Tuozi. The origin of the word "piao", I think it may be the feeling that the batter is thin and muddy. There are vegetables, noodles, and eggs. In the morning, I have a piece of melon pudding. It is very refreshing to eat. It is nutritious and quick to prepare.

Staple food Home cooking
Lasagna Bolognese

Lasagna is a type of wide pasta, usually filled with tomato meat sauce. Although each layer has the same fillings, the texture of each layer is different. The earliest written record of lasagna can be traced back to a fourteenth-century Neapolitan manuscript called the Book of Cookery, which records that the lasagna was cooked, layered with various spices and grated cheese, and then fired. I used homemade lasagna dough. There are two ways to make lasagna dough. One is to fry the batter, spread it in the middle of the meat sauce and then bake it. The finished product is relatively soft. The other method is to roll the dough into sheets, boil them and then lay them out. The finished product can be cut into pieces after being demoulded, making it easier to share.

Baking Oven dishes
Egg fried noodles

If you don’t buy meat, just eat vegetarian fried sauce!

Staple food Noodles
Leek box

Learn how to cook Leek box with Snacks and Home cooking.

Snacks Home cooking
Steamed dumplings with zucchini, cucumber and egg stuffing (fridge stock)

The air in Inner Mongolia is very good on rainy days. Since it is drizzling outside, as a housewife, I can only practice cooking in seclusion to reward that stupid person who is exhausted outside! As a qualified housewife, scanning the refrigerator is an inevitable course. Men make money hard! 😜Hey, waste is shameful!

Staple food Home cooking
Fried pepper with eggs

Green, spicy and fragrant, a great addition to rice

Hot dishes Home cooking
Mushroom, Yam and Egg Drop Soup

Learn how to cook Mushroom, Yam and Egg Drop Soup with Soup and Home cooking.

Soup Home cooking
Mushroom and rapeseed buns

Learn how to cook Mushroom and rapeseed buns with Pasta and Home cooking.

Pasta Home cooking
Egg-filled pancake

Speaking of egg-filled pancakes, the earliest snack should be Henan. Egg-filled pancakes are a traditional Han snack originating from Xinyang, Henan. It is deeply loved by local residents. Pour the egg liquid into the half-cooked pancake, continue to fry and bake it. The crust is crispy and the egg is delicious. Egg-filled pancakes are also considered a kind of breakfast. After they are made, you can also brush them with some sauce and roll them with vegetables, kelp, sausages, etc. It contains eggs, noodles, vegetables, is nutritious and convenient, and is very popular with everyone. So now it is popular to eat egg-filled pancakes all over the country. I think it is the most popular street snack. What I’m sharing with you today is the recipe from a street stall.

Staple food Home cooking
Spiced Poached Eggs

Learn how to cook Spiced Poached Eggs with Staple food and Home cooking.

Staple food Home cooking
Glutinous Rice and Purple Sweet Potato Cake

Learn how to cook Glutinous Rice and Purple Sweet Potato Cake with Snacks and old man.

Snacks old man
Two-color toast

I like toast, its soft texture, soft taste, the feeling of tearing it into pieces and eating it with my hands, and its versatile ways of making and eating it. Every time I bring toast to my mother, she will happily take it, tear a piece off and put it in her mouth, saying repeatedly: "It's delicious. I like to eat it like this. It's soft and tastes good." Today, toast has become a breakfast staple in my family.

Baking Bread flour
Yogurt Whole Wheat Toast

The third whole wheat toast for 8500. The amount of whole wheat flour is actually not that much, only 20%. However, the use of yogurt is eye-catching. I have made a lot of whole wheat bread, but I have never tried yogurt flavored bread. The temperature is really rising, and the bread is growing more and more recently. This whole wheat bread with only 230 grams of flour is actually bulging, as if it is about to reach the top. It just grew into a slope, and the height difference was a little bigger. Looking at its appearance, I suddenly had a new idea, but whether to implement it would have to be considered later.

Baking Butter
Thai coconut curry crab

I wonder if it is because of the large number of Fujianese businessmen and overseas Chinese like Uncle Bao, many Southeast Asian restaurants have sprung up like mushrooms after a rain in recent years. Trying exotic cuisine is a very interesting thing, and the exciting experience that combines surprises and surprises is often more impressive. Nanyang cuisine is considered to be a relatively accepted experiment in China. The classic combination of spices, curry and coconut milk is Uncle Bao’s deepest impression of Nanyang cuisine. Today I will introduce to you a Thai coconut curry crab dish, so you can experience the summer style of Nanyang again at the end of autumn!

Seafood Thai food
Sushi 김밥

Learn how to cook Sushi 김밥 with Staple food and Home cooking.

Staple food Home cooking
Miyue Chuan Red Date Cake Made in a Cast Iron Pot

Maybe you are tired of eating all kinds of cakes, then try Chinese red date cake. Using red dates as the main ingredient, it not only has a strong jujube aroma and a delicate taste, but is also rich in vitamin C, protein, calcium, iron, vitamins and other nutrients. It can not only nourish the spleen and stomach, replenish qi and promote body fluids, but also protect the liver, increase muscle strength, nourish the skin and prevent aging.

pastries children
Octopus balls

The octopus balls made for breakfast are delicious.

Snacks Home cooking
Pork Ribs Claypot Rice

Claypot rice: It means rice cooked in a small clay pot. It is super satisfying to eat a steaming pot of claypot rice with a slightly yellowish crust on a cold winter day.

Staple food Home cooking
Double yellow cake

One side is golden, the other is orange, and paired with a glass of milk, it becomes a beautiful breakfast.

Pasta Home cooking
【Northeast】Home-style fried rice

Fried rice is very common, and children love to eat it since childhood. When I was a kid, I was very happy to add an egg, but now I have to add sausages and vegetables to fried rice.

Staple food Home cooking
Glutinous Rice Balls and Egg Tarts

This glutinous rice dumpling egg tart is crispy on the outside and waxy on the inside, bursting with juice in the mouth, sweet and delicious! The method is also very simple, zero failure!

Baking Dessert
Mango Jam Bun

On holiday hands-on days, foodies can’t just make afternoon tea snacks, but they can also be used as breakfast. They taste very good, so you can try them.

Baking children
【Tianjin】Cucumber scrambled eggs

We eat a lot of greasy food during the Spring Festival, and my family wants to eat something light and refreshing.

Hot dishes Home cooking
Pistachio Sorghum Cake

Learn how to cook Pistachio Sorghum Cake with Baking and children.

Baking children
Steamed cake

Learn how to cook Steamed cake with pastries and Egg.

pastries Egg
Pumpkin chiffon cake

This is the first time I tried to use pumpkin to make chiffon, and the effect was good. The amount of water in the pumpkin made the cake moister than ordinary chiffon, and the texture was soft, soft, and very delicious.

Baking children
Five-spice flat food

The key lies in making the stuffing. You can also add ingredients according to your own preferences

Staple food Home cooking
Zero Fail Naked Cream Cake Roll

The most common thing to make after learning to bake is cake rolls, which are simple and convenient. Very suitable for novices

Baking Caster sugar (egg white)
Creamy breakfast bread

It had been a long time since I had used the oven and toaster. One day, my father was on a business trip again. He left home to catch a plane around 5 a.m. and was worried that he would not have time to prepare breakfast. It was only after dinner that he remembered to prepare some dry food. The original plan was to bake toast and make a sandwich with other ingredients in the morning. Due to time constraints, it was close to 10 o'clock after the first batch. After the shaping was completed and fermented, and then baked for about an hour, I didn't know what time it would take to rest. I simply made it simple and directly shaped it into the oven for baking.

Baking children
Rice cooker two-color cake roll—for those who don’t have an oven and want to DIY

I really love cakes, but I have never dared to buy an oven to go home~~The project is too big and too deep, is there any~~I am not mentally prepared yet, so I searched for rice cooker cakes, referenced various versions, and practiced. I found that the doll's rice cooker cake version is very suitable for us novices who do not have accurate measuring tools. The measuring tool is very simple, which is an ordinary spoon. If the egg whites are beaten well, it will be 100% successful. So the basic cake body of this two-color cake roll is made according to her recipe. Here I will take photos and explain in detail step by step. If you are not clear about it, you can check out the recipe for the doll. If everyone understands how to make the cake, please skip it directly. Hehe, I hope to share it with more friends. I remember how eager I was to know the detailed process! I have made the basic cake many times, and suddenly I thought, can I roll a cake roll myself? So I tried it and found that it can be done. I was so happy! I really like to mess around~ But if you make it yourself, you can eat it with peace of mind, especially if you have children at home. The various additives bought from outside are scary just thinking about it. So, those who are not afraid of trouble and love to make troubles, let’s take action!

pastries Edible oil
Matcha towel roll

Learn how to cook Matcha towel roll with Dessert and Butter.

Dessert Butter
Baby food supplement, cartoon carrot and shrimp cakes

The color is bright and the taste is delicious, which is more attractive to babies

Hot dishes Home cooking
The oil cake is fragrant

Learn how to cook The oil cake is fragrant with Pasta and Home cooking.

Pasta Home cooking
Shepherd's Purse and Shrimp Breakfast Pancakes

The shepherd's purse grown by my mother-in-law was very tender, so I bought some shrimp, peeled the shrimp, made wonton fillings with the shepherd's purse, and wrapped the shepherd's purse and shrimp wontons. There is still half a bowl of flame left, add some flour and eggs, and make a pancake for breakfast. It is also excellent.

Staple food Home cooking
Red date, egg and brown sugar water

Eat this for breakfast, it’s delicious and nutritious

Dessert Sugar water
Green onion fried rice

The young master ordered the ingredients himself. He said he only needed 4 ingredients to make fried rice: eggs, rice, pork and green onions. For the appearance of fried rice, I added red pepper and scallion leaves.

Staple food Home cooking
Sea Cucumber Steamed Egg

Learn how to cook Sea Cucumber Steamed Egg with Hot dishes and Home cooking.

Hot dishes Home cooking
Salmon sushi

Learn how to cook Salmon sushi with Hot dishes and Egg.

Hot dishes Egg
Jujube cake

Children don't like to eat red dates, but they like to eat jujube cakes. But I’m always worried about buying from outside. Do it yourself. The results were unexpected. The taste is no less than eating out. It is safe to eat without additives.

Baking Brown sugar
Fried noodles

My favorite is the night market, where all kinds of snacks are lively. I remember that the most popular ones were the barbecue and fried noodles and fried rice stalls. The materials used in almost every home are the same, da

Noodles Cabbage leaves
Mushroom-flavored Chinese sub-fish stuffed with meat really satisfies cravings

The meat of Swordfish is tender and delicious. It is rich in methionine and lysine, and the content is 29% and 34% higher than that of ordinary fish respectively. It is also rich in unsaturated fatty acids and vitamin A, as well as a variety of mineral elements, mainly strontium.

Hot dishes Home cooking
Happy kimbap

Seaweed rice is simple and nutritious, and rice and vegetables are included, which will bring a sense of home happiness to those who eat it.

Staple food Korean food
Fried eggs with green pepper

Learn how to cook Fried eggs with green pepper with Hot dishes and Home cooking.

Hot dishes Home cooking

Sushi

Colorful pepper tomato egg noodles

Matcha Strawberry Cake Roll

Dragon fruit cream cake roll

Egg custard

【Tangzhong Peanut Butter Bread】Bread made in the oven for the second time

Peach biscuits

Little hot dog

Tofu fish pancake

Dragon Fruit Chiffon

Three shredded pancakes

Yao's Private House Crispy Fried Shredded Seaweed

Seasonal vegetable fried rice

Raisin and Coconut Thousand Layer Toast

Braised cake

Egg and vegetable burrito

Children’s favorite fish dumplings ❗️Fresh fish dumplings (black fish)

Minced Pork and Sour Cowpeas

Onion and egg noodles

Black sesame cake

Crispy and delicious chicken popcorn

Strawberry Chocolate Naked Cake

【Hong Kong】Western Toast Snacks

Round, heart-shaped chiffon cake

Custard lunch bag

Corn, egg and conch noodle steamed cake

Rice dumplings

Napoleon cake

A good start - Tomato Baked Eggs

Shredded radish cake

Shrimp and egg fried rice

Chive cake

Fried steamed bun slices

Fried mutton meatballs❤️Crispy on the outside and soft on the inside, the taste of childhood❤️

Shepherd's purse egg spring rolls

Shaker cup original waffles

Fried dough sticks

Savory Burrito

Pan-fried eggplant box

Sea Buckthorn Juice Pound Cake

Egg pancake

Fancy egg fried rice

Baihua stuffed fresh mushrooms

Pancake fruit

Seafood cake

Sweet and sour jam cookies

Pineapple Chicken

Cranberry Muffins

Fried eggs with onions

【Liaoning】Yuanzi with fermented rice balls

Breakfast egg pancake

Crispy pineapple buns

Cotton cake

Shredded potato pancakes

Steamed eggs

Millet Butter Meal Pack

Oatmeal multigrain biscuits

Homemade burger buns

Teach you how to make your baby like to eat. Baby quinoa porridge is your own original picture

Green Garlic Golden Pork

Puffs - pulp filling version

KFC Portuguese Egg Tart

Black tea toast

Fried noodles

Cotton-like softness - Hokkaido bread

Monkey flavored waffles for the Year of the Monkey!

Three-color steamed eggs

【mini chocolate cupcake】

Scrambled eggs with loofah

Red oil beef noodles

Hot Dog, Corn Fried Rice

Chiffon cake

Rye Yogurt Meal Pack

Dried mango cookies

Homemade button cookies

Egg pancake

Festive peanut butter bread

Conch and Egg Fried Rice

Shrimp paste cake

Rose roll bread