Hello Kitty cookies
Overview
How to cook Hello Kitty cookies at home
Tags
Ingredients
Steps
-
Prepare the required materials: 25 grams of whole egg liquid, 125 grams of flour, 50 grams of sugar, and 55 grams of softened butter.
-
Add sugar to butter and mix well with a rubber spatula.
-
Using a whisk, beat the butter until fluffy.
-
Add the whole egg liquid in portions and mix evenly with a whisk.
-
Add flour and mix evenly with a rubber spatula.
-
Knead into dough.
-
Use a rolling pin to roll out the dough to about 5 mm. And press the shape with a mold.
-
Get another look.
-
All finished biscuits are transferred to the baking sheet. Bake in preheated 180 degree oven for fifteen minutes.
-
Baked cookies.