Mango milkshake

Overview

Delicate and soft mango pulp is combined with homemade yogurt to make a milkshake. After being refrigerated, it has a cool, sweet taste and bright color. Even in the sweltering heat, you can feel a little cool.

Tags

• dessert
• drinks
• ice products
• children
• afternoon tea
• summer recipes
• homemade sugar-free yogurt
• honey
• mango

Ingredients

Steps

1. 1 mango, appropriate amount of sugar-free yogurt

   

2. 2 Remove the mango pulp.

   

3. 3 Put the yogurt and mango pulp into the mixing cup and stir evenly.

   

4. 4 Add appropriate amount of honey to taste.

   

5. 5 Pour into cup. It tastes better when eaten refrigerated.