Homemade cod burger

Overview

How to cook Homemade cod burger at home

Tags

• staple food
• baking
• western food
• cod fillet
• high gluten flour
• lettuce
• milk powder
• sugar
• yeast
• salad dressing

Ingredients

Steps

1. 1 Main ingredients.

   

2. 2 Knead into dough and ferment.

   

3. 3 Ferment until doubled in size and knead to form a film.

   

4. 4 Divide into equal portions, roll into balls, dip in water and stick with sesame seeds.

   

5. 5 Bake in the oven at 180° for 25 minutes.

   

6. 6 Finished product.

   

7. 7 Fish steak.

   

8. 8 Place lettuce, salad dressing, and cod steaks.

   

9. 9 Finished product.