Peach Gum Candy Ginger Juice

Overview

The first time I made peach gum, I started with 10g. There were only a few pieces in the bowl. I thought it was too little, so I added another 10g. After soaking for more than ten hours, wow! It’s simply swollen! Add candied ginger juice, sprinkle some pomegranate seeds, and cook it for friends. It is sweet and moist, and silky smooth. Appreciate it carefully. The fragrance of ginger is also a little bit spicy. Occasionally, you can suck the sweet and sour pomegranate. It has a wonderful taste. It is loved by women. It is nutritious and healthy! Peach gum can clear away heat and quench thirst, relieve pain and relieve pain, clear blood and lower lipids. Ginger juice can dispel cold, warm the stomach, stimulate menstruation and activate collaterals. Both have anti-aging and beautifying effects.

Tags

• drinks
• old man
• afternoon tea
• candied ginger juice
• peach gum
• pomegranate

Ingredients

Steps

1. 1 Prepare all materials

   

2. 2 Add mineral water and soak for more than 12 hours, until soft and swollen without a hard core, and the volume may increase 5-10 times

   

3. 3 Carefully remove the black impurities on the surface of the soaked peach gum, wash it repeatedly with water, and break it into small uniform pieces

   

4. 4 Rinse the soaked peach gum with water and pour it into a casserole. Add 10-15 times the water

   

5. 5 Bring to a boil over high heat and simmer over low heat for half an hour

   

6. 6 Add syrup to taste and turn off the heat

   

7. 7 Take it out of the pot and put it into a cup, sprinkle with pomegranate seeds, it's beautiful and has a unique taste.