Roasted Corn

Overview

How to cook Roasted Corn at home

Tags

• snacks
• corn
• cumin powder
• oil
• salt

Ingredients

Steps

1. 1 The cooked corn is ready! (I ate corn a few days ago, and I happened to have one left over, so I roasted it today)

   

2. 2 Cut in half!

   

3. 3 Put it on a baking sheet, grease it with some cooking oil, and sprinkle it with some salt!

   

4. 4 Then sprinkle some cumin powder, preheat the oven to 250 degrees, and set the middle layer for 30 minutes!

   

5. 5 Enjoy the finished product!

   

6. 6 Enjoy the finished product!