Fried Pot Stickers

Overview

How to cook Fried Pot Stickers at home

Tags

• snacks
• cabbage
• face
• light soy sauce
• pork
• black pepper
• ginger
• salt

Ingredients

Steps

1. 1 The mixed noodles and meat filling are chopped together with pork, cabbage, ginger, and seasoned with salt, black pepper, and light soy sauce

   

2. 2 Cut the noodles into small pieces

   

3. 3 Roll the dough into thin discs

   

4. 4 After everything is rolled out, spread the meat filling on the dough, which is less filling than making dumplings

   

5. 5 Just fold the dough piece left and right

   

6. 6 Pour oil into the pot over high heat and add the pot stickers

   

7. 7 Turn one side golden

   

8. 8 Add a little water

   

9. 9 Cover the pot and simmer over low heat until the water dries up. Then turn to high heat to make the surface of the dough crispy. When one side is done, flip the other side

   

10. 10 Take out of the pot