Recipes tagged "Face"
213 recipes found
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Colorful pepper tomato egg noodles
The extra ingredients for fried rice can be used to make bowls of noodles, paired with ginger tea and fruits. Living alone, you must eat well~
Pasta Noodles -
Fried noodles
A delicious dish that you can start in time even when you get home from get off work. Every portion of fried noodles has its own flavor, and is only seasoned with soy sauce and mirin. Boiled noodles, stir-fried pork slices and raw green onions, mixed with sticky egg yolk, the taste is not amazing but it is enjoyable and safe to eat. For me, I only need a glass of wine to be satisfied.
Staple food Home cooking -
Pumpkin hand-made noodles...baby's favorite
Learn how to cook Pumpkin hand-made noodles...baby's favorite with Staple food and Pasta.
Staple food Pasta -
Noodles
When you don’t want to cook on a hot day, here’s a simple, delicious, sour, spicy and appetizing noodle dish
Noodles Bean sprouts -
Oil cake
The key is: (1) Mixing the pancake and eggs (2) Mix the pancake and egg noodles into small gadas, then put baking soda and angel yeast in the dough (3) Mix the pancake, egg noodles and noodles together, ferment, wait until it rebounds when pressed with your hands, and mix evenly (4) Heat the pot and add oil. When the temperature reaches 70°, reduce the heat and start frying the pancakes. Remove the pancakes until they turn golden brown and control the oil
Staple food Home cooking -
Cool Vegetable Pancakes
Refreshing vegetables, paired with soft pancakes, and a bowl of mung bean soup, 👍
Staple food Home cooking -
Egg-filled pancake
I first fell in love with this taste when I was in college, and then I couldn’t control it. Now I hope my son can also taste this taste.
Staple food Home cooking -
Three fresh dumplings
Learn how to cook Three fresh dumplings with Staple food and Home cooking.
Staple food Home cooking -
Fried noodles
It’s hot pot season again. There are often hot pot ingredients at home, and I will cook with them.
Staple food Home cooking -
Tomato and Egg Pimple Soup
My grandma always made this soup for me when I was a child. Now that my grandma is older, I also love to make this soup for her. This soup is not only delicious, but also contains a lot of love, the warmth of a lot of family, and the Chinese heritage of filial piety and respect for the elderly.
Soups Home cooking -
Vegetable Burrito
Summer is here. Eat some light food, which is good for your health. You can replace it with other vegetables. If you like meat, you can fry some shredded pork and put it in
Staple food Home cooking -
Fried Pot Stickers
Learn how to cook Fried Pot Stickers with Snacks and Cabbage.
Snacks Cabbage -
Fried noodles
Learn how to cook Fried noodles with Staple food and Noodles.
Staple food Noodles -
Leek box
Learn how to cook Leek box with Staple food and Home cooking.
Staple food Home cooking -
Nutritious Chicken Leg Noodles
Learn how to cook Nutritious Chicken Leg Noodles with Staple food and Noodles.
Staple food Noodles -
Shaqima
One day, I had nothing to do and asked my husband what he wanted to eat. My husband casually replied that he wanted to eat Shaqima! There is time for him to do it today! ! ! ! !
Snacks Egg -
Shredded Pork Tomato Spinach Noodle Soup
When I was a child, my mother would cook me a bowl of warm noodle soup when I was sick. My body would feel warm and my mother's love would still be there.
Soups Chicken Sauce -
Fish-flavored fried noodles
Learn how to cook Fish-flavored fried noodles with Staple food and Pasta.
Staple food Pasta -
Lentil Noodle Soup
I usually make lentil braised noodles and lentil fried noodles. The weather was cold and I wanted to eat some warm soup noodles, so I tried adding more water and it was quite delicious. .
Staple food Home cooking -
Tomato noodles
Tomato fried noodles, doesn’t it look like spaghetti? I fried it for a midnight snack! The taste of this noodle is bland. If you don’t like it bland, you can add some seasoning by yourself. This fried noodles is very simple, you can eat it whenever you want...it won't be a hassle, just an egg, tomato, noodles and salt!
Pasta Noodles -
Five-spice oil tea
Learn how to cook Five-spice oil tea with Staple food and Home cooking.
Staple food Home cooking -
Chicken Fried Noodles
I'm too lazy to cook, so I just eat fried noodles. I haven't made them in a long time, so it's convenient
Staple food Home cooking -
Flowering jujube steamed buns
I really like the date steamed buns from the market steamed bun shop, but there are always date pits, so I plan to try making them myself today. They are really delicious. If you are not restricted from eating sweet foods, you can add some sugar!
Staple food Pasta -
Eggplant Pot Stickers
Learn how to cook Eggplant Pot Stickers with Staple food and Home cooking.
Staple food Home cooking -
Mixed sauce noodles
Eat a bowl of miscellaneous sauce noodles with a small piece of green onion, and then a bowl of noodle soup is comforting! !
Staple food Pasta -
Purple Cabbage Egg Baby Noodles
Because the baby's food gradually becomes richer after one year old, why does he still have to watch you feed him? Well, knowing that you love to eat noodles, mom will roll the noodles yourself!
Staple food Home cooking -
Pork buns stuffed with sweet potato sprouts
Sweet potato seedlings can also be used as vegetables. I only learned about them in recent years when I went to Hangzhou and saw that they were sold in a vegetable market. People in my hometown don’t have this concept. They only know that sweet potatoes can be eaten. Nowadays, there is a lot of publicity from the perspective of health care: anti-oxidation, strengthening eyesight, preventing constipation, improving menopausal symptoms, lowering blood pressure and other benefits. Today I used pumpkin and bread to make steamed buns stuffed with sweet potato sprouts, and used the leftover bread to bake sugar buns that nourish blood and nourish qi. Because it was the first time I used sweet potato sprouts to make steamed buns, I was not sure how it would taste, so I added some fennel to get the flavor I like. After harvesting the nutrients from the sweet potato seedlings, the result is really good. I usually like the taste of the stuffing. My family and friends say it is delicious. If you don’t like fennel, you can also add some leeks, but don’t add green peppers because the two cannot go together. I made two large pots of steamed buns and left them in the refrigerator. Office workers can heat them up with a rice cooker in the morning and serve them with a glass of milk
Staple food Home cooking -
Tomato and egg noodles
In Shandong, there is a kind of noodle called qízi, which is diamond-shaped and about the size of a thumbnail. As a student in the south, I didn't have time to make it myself, and the supermarket didn't sell it, so I used knife-cut dough instead. You can also use noodles
Staple food Home cooking -
Fried noodles
Let’s make porridge and stir-fry some noodles tonight.
Noodles Egg -
Fennel sprouts and white melon buns
I bought some fennel sprouts. meat. Marinate the meat in advance.
Staple food Pasta -
Bean paste buns
The bean paste bun dough is not risen well enough, so you need to make it some time in advance
Staple food Home cooking -
Chinese burrito
If you want to eat something refreshing in summer, just make it yourself! The remaining pancakes can be cut into shreds and stir-fried with vegetables! Also a great lunch!
Dessert Chili oil -
Mushroom and Shredded Pork Noodles
I often eat breakfast outside, usually eating noodles and noodles. I think it is very delicious, and I hope to have such delicious food at home, so I make it based on my feeling.
Noodles Chicken Essence -
Daily cooking of noodles
For breakfast, I was alone at home and didn’t know what to eat, so I cooked some noodles and put some dried radish pickled at home
Staple food Noodles -
Milky Rose Steamed Buns
The steamed buns you make yourself can be as chewy as you want, and they taste delicious when you eat them!
Staple food Home cooking -
Homemade Shaomai
Because I can’t knead it into a shaomai shape, I just knead it into a bun shape
Staple food Home cooking -
Nutritious Crispy Pork Noodles
Learn how to cook Nutritious Crispy Pork Noodles with Noodles and Soups.
Noodles Soups -
Mushroom and green pepper stuffed dumplings
Stay at home and cook something delicious on the weekend! Today I share with you a delicious pork and mushroom dumplings. You can feel safe eating the clean and delicious food you make at home. Buy the meat in advance and mix it into stuffing so you don’t have to chop it, which saves a lot of trouble.
Staple food Home cooking -
Spicy cold noodles
Learn how to cook Spicy cold noodles with Noodles and Bean sprouts.
Noodles Bean sprouts -
Tomato and egg noodles
Slightly sour and sweet tomatoes, plus fresh mushrooms, make the best thick soup. The noodles made from this combination are particularly refreshing and suitable for all ages. It should heal itself. What do you want to eat? Whatever your appetite... My sister said for a while that she had a loss of appetite and just wanted to eat this noodle. For several days in a row, she asked to make it for her for dinner. She said she never got tired of it. She was a tomboy among foodies!
Noodles Egg -
Beef noodles
Learn how to cook Beef noodles with Noodles and Beef.
Noodles Beef -
Baby vegetable noodles
There’s nothing wrong with babies who don’t like vegetables!
Noodles Cabbage -
Brown sugar roasted
Brown sugar nourishes instead of white sugar, tastes better, is more nutritious, and tastes crispy!
Baking Afternoon tea -
Flower steamed bun
Lanzhou specialty large mooncakes, Hua Mo Mo, a childhood memory. When I was a child, every Mid-Autumn Festival, my skillful grandma would steam a large moon cake for each of our families. It's not very sweet but very fragrant. Every time I secretly eat the rose candy inside, it's so fragrant. Looking at so many layers, I thought it must be difficult to do. And the ones sold outside are too sweet after all. I finally asked for advice and gave it a try.
Pasta Home cooking -
Shaanxi Donkey Hoof Noodles
Donkey hoof is a kind of pasta from the suburbs around Xi'an. Because the shape of the noodles is like donkey's hoof, the texture is chewy and has the stubbornness of a donkey. This donkey hoof noodle is a lazy way for rural people who come home late from work and have no time to roll out the noodles. It only takes less than half an hour to eat delicious noodles. The method is very simple and can be learned as soon as possible.
Noodles Shaanxi cuisine -
The taste in memory--Noodles with tomato sauce
When I was in high school, I often went to Yang Daxia’s noodle shop and ordered tomato sauce noodles. The so-called Yang Daxia was actually a disabled uncle who was missing his right arm. He and his wife opened such a noodle shop. In the small shop, there were always many people when eating. Yang Daxia’s main job was to help prepare the bowls and deliver the noodles to the customers. His wife was in charge of the cooking. She didn’t say much, but she cooperated very well. I like to eat their tomato sauce noodles, which are slightly sweet and sour with tomato sauce, which suits my taste. So I often stand where the proprietress is making noodles and watch her fry eggs, stir-fry sauce, stir-fry, and cook noodles... When it is cooked, add coriander, chives, and drizzle in fragrant aroma. Oil, and a fragrant bowl of noodles came out. Of course, for me now, the amount of chicken essence, thirteen spices and pepper she put in was a bit scary, but for me as a student at the time, it was an alluring delicacy. It has been many years since I was at home. When I went back, I would try all the delicacies I liked to eat one by one. However, I don’t know where Yang Daxia’s shop has gone because of demolition. Fortunately, I learned from my teacher at that time, and I can now make my favorite delicacies at home. On a whim on Sunday, I rolled out the noodles myself. If it's too troublesome, all kinds of noodles on the market will do.
Noodles Chicken Essence -
Pork and Squid Dried Noodles
I remember that my mother often cooked this noodle for us when we were young. We all liked it because it had both vegetables and meat. Now I cook it for my daughter, and she also likes it very much.
Noodles Dried squid -
Halal Shaqima
The process is very simple, just follow the steps in the picture. There are text instructions on the picture, so I won’t go into details here
Snacks Dishes -
Fresh shrimp noodles
Learn how to cook Fresh shrimp noodles with Noodles and Home cooking.
Noodles Home cooking -
Leek and egg dumplings
Learn how to cook Leek and egg dumplings with Pasta and Chives.
Pasta Chives -
Happy fried noodles
I have been making breakfast every day for more than half a year, and now I feel that I can only feel happy if I make it myself! The best mixed noodles, super simple!
Noodles Cornstarch -
Chicken ham noodles
Learn how to cook Chicken ham noodles with Staple food and Noodles.
Staple food Noodles -
Fish head braised pancake
Fish head stewed cake is a home-cooked dish, which is a special dish based on northern sauce and stew. The fish head in this dish is salty and soy, tender and rich in flavor. This dish is also rich in sauce, so you can eat two of them in one dish.
Hot dishes Amount of water -
Sauce noodles
Learn how to cook Sauce noodles with Noodles and Cooking wine.
Noodles Cooking wine -
Shaanxi Youpo La Tiaozi
My family is a typical northerner. My father and my grandma’s favorite food is noodles. My grandma made noodles for me since I was a child. Later, when she got older, it became hers. She said it and I made it, and I gradually learned it. Our family has always eaten noodles that we rolled ourselves. The only thing my dad can make is noodles. This seems to be what most men in Shaanxi can cook.
Staple food Home cooking -
Curry instant noodles
You can cook the noodles while cooking the fish eggs, which saves time.
Staple food Lunch -
Henan Braised Noodles
Learn how to cook Henan Braised Noodles with Pasta and Home cooking.
Pasta Home cooking -
Original Chicken Noodle Soup
Chicken soup, especially old hen soup, has always been famous for its delicious taste, and its efficacy in replenishing deficiency is also known. Chicken soup can also relieve cold symptoms and improve the body's immune function. Chicken noodle soup is my son’s favorite. Every time he stews soup, he always insists on adding noodles to the chicken soup. Mix the original chicken soup with the noodles and eat them. This is better than those thick soups sold in the market that are not nutritious. It is best to rest assured when making your own food.
Staple food Noodles -
Beef noodles
For the recipe of beef, you can read the other recipes I posted
Noodles Home cooking -
Carrot cake
Learn how to cook Carrot cake with Staple food and Home cooking.
Staple food Home cooking -
Cherry Toast Pie
Learn how to cook Cherry Toast Pie with Baking and children.
Baking children -
Meat Pot Rolls
You can also do this with pasta, which is easy to make and delicious.
Staple food Home cooking -
Rolled Needle Sprout (Phantom Sprout) Pancakes
Today is the beginning of autumn. I made the dumplings made of spring sprouts. I used the leftover noodles and meat stuffing to make this pancake. The spring sprouts are a kind of wild vegetable here. This kind of wild vegetable is called ghost grass. It has the functions of clearing away heat, detoxifying, dispersing blood stasis and reducing swelling. Efficacy in treating malaria, diarrhea, dysentery, hepatitis, acute nephritis, stomachache, diaphragm, intestinal carbuncle, sore throat, bruises, snake and insect bites (expand)
Staple food Home cooking -
Beef Huo Noodles
Learn how to cook Beef Huo Noodles with Noodles and Beans.
Noodles Beans -
Breakfast vegetable egg pancake
Nutritious and convenient.
Staple food Home cooking -
Fried noodles
Learn how to cook Fried noodles with Noodles and Chicken Essence.
Noodles Chicken Essence -
Cold noodles
I don’t want to order takeout at noon, so I just want to have some noodles. But the company doesn’t have a microwave, so I’ll just have cold noodles and they won’t be lumpy
Staple food Home cooking -
Steamed Shrimp and Zucchini Dumplings
Super simple.
Staple food Home cooking -
Egg-filled pancake
Healthy and delicious
Staple food Home cooking -
Braised noodles
Learn how to cook Braised noodles with Noodles and Cooking wine.
Noodles Cooking wine -
Eggplant and Chili ‘Vegetarian’ Steamed Buns
For those of us who don’t like to eat meat, this eggplant and pepper bun is a good choice. If you are a vegetarian, come and try it! ! !
Staple food Home cooking -
Braised Noodles with Sauce-flavored Pork Ribs
Learn how to cook Braised Noodles with Sauce-flavored Pork Ribs with Noodles and Aniseed.
Noodles Aniseed -
Chongqing Cold Noodles
Every time I eat cold noodles, I especially enjoy the feeling of various flavors exploding in my throat.
Staple food Home cooking -
Three fresh fried noodles
I like thicker noodles when it comes to fried noodles, but someone likes thin noodles. When someone is not at home, I fry up a fried noodles that both my son and I like. I think the noodles are chewy and even more delicious when paired with some vegetables!
Staple food Pasta -
Three Fresh Dumplings
Learn how to cook Three Fresh Dumplings with Staple food and Pasta.
Staple food Pasta -
A special dinner: Chili-flavored boneless meat burrito
Tired of eating rice stir-fries, will you try some northern-style burritos with millet porridge to whet your appetite? . Sprinkle the deboned meat with a handful of sesame seeds. The aroma of meat and sesame seeds fills the kitchen. The gluttons are already starting to stir up. Let's have another plate of refreshing and delicious cold lettuce. This dinner brings more than just appetite satisfaction. How about it? Want to have a taste?
Staple food Home cooking -
Tomato and egg noodles as complementary food for 8 months and above
If your child usually has a cold, cough, or poor appetite, tomatoes are sweet and sour, which can stimulate the child's appetite. If they are sick or uncomfortable, if they don't eat something, they will have little energy. Therefore, when children are sick, in addition to drinking more water, they should also eat nutritious complementary foods that are relatively soft and easy to eat. The tomatoes and egg noodles are also easy to digest. Tomatoes are sour and sweet and very appetizing. Generally, children are more receptive. If your child is small, you can break the eggs into smaller pieces, and boil the noodles softer before feeding them to your baby.
Noodles Home cooking -
Wolfberry soy milk and bean dregs cake
Learn how to cook Wolfberry soy milk and bean dregs cake with Staple food and Home cooking.
Staple food Home cooking -
dipped in water
Tomato soup, paired with garlic juice and red oil chili... take a bite to relieve the heat, refresh yourself and appetizer
Noodles Face -
Hot noodle dumplings
First time publishing work
Staple food Home cooking -
Hand-rolled noodles
Learn how to cook Hand-rolled noodles with Staple food and Noodles.
Staple food Noodles -
Chives and Egg Noodles
Learn how to cook Chives and Egg Noodles with Noodles and Chives.
Noodles Chives -
Egg noodles
Learn how to cook Egg noodles with Staple food and Pasta.
Staple food Pasta -
Pork and shepherd's purse buns
Nutritional value of shepherd's purse Shepherd's purse was praised by the ancients as a panacea and a natural treasure. Experts pointed out that it is no accident that shepherd's purse, as a wild vegetable, is deeply loved by people. According to modern scientific analysis, shepherd's purse is not only delicious, but also rich in nutrients. It contains protein, fat, dietary fiber, carbohydrates, carotene, vitamin B1, vitamin B2, niacin, vitamin E, vitamin C, calcium, phosphorus, iron, potassium, sodium, magnesium, manganese, zinc, copper and selenium. Shepherd's purse contains especially a lot of protein, calcium, and vitamin C. The calcium content exceeds that of tofu, and the carotene content is similar to that of carrots. Shepherd's purse is the most delicious among wild vegetables because it is rich in 11 kinds of amino acids. Shepherd's purse is rich in carotene. Because carotene is provitamin A, it is a good food for treating dry eye disease and night blindness.
Staple food Pasta -
Poached egg braised noodles
Learn how to cook Poached egg braised noodles with Noodles and Home cooking.
Noodles Home cooking -
Sauerkraut Beef Noodles
I’ve wanted to eat this noodle for a long time, but I never had time. I finally had time to make it today. Hehe, it’s delicious
Noodles Beef -
Crispy fried sesame leaves
Ma Ye is made from fried noodles and has two flavors: salty and sweet. Salt or sugar is added when mixing the noodles. The prepared hemp leaves are called hemp leaves because they look like leaves and are covered with sesame seeds.
Snacks children -
Meet old friends
There is a noodle shop downstairs from the office. Every time they cook noodles, the smell is so tempting. I rarely cook it at home because I rarely buy sour bamboo shoots. Sour bamboo shoots are the soul of Laoyou noodles. Without sour bamboo shoots, the flavor cannot be produced. But as for sour bamboo shoots, she can't play the leading role. Fresh bamboo shoots can be fried in a large plate, but it's really unbearable to stir-fry a large plate of sour bamboo shoots. I've never seen such a method. They are usually side dishes. They play a very important role. It's not enough if it's missing, but it's not good if it's too much. Many people can't stand the taste of sour bamboo shoots. Those who love it love it very much, and those who hate it hate it very much. In order to stir-fry snails, I bought some sour bamboo shoots. Although it was only 2.5 yuan, I still couldn’t use them all. I had some leftover and just made old friend noodles.
Noodles Broth or stock -
Fried pancake
Learn how to cook Fried pancake with Staple food and Noodles.
Staple food Noodles -
Chives, Eggs and Shrimp Skin Box
As the saying goes, one month has onions and two months has leeks. February leeks refer to the leeks that grow in the second month of the lunar calendar. Leeks are a seasonal vegetable with high nutritional value and very suitable for consumption in spring. Because they are fresh and tender, they are suitable for making vegetable boxes and fillings with eggs, dried shrimps or dried shrimps. They are fragrant and delicious.
Pasta Home cooking -
Fried coupling
I got a little excited about this, but the general process is fine, just master it yourself. Because my wife is more sensitive to the doneness of the meat, she refried it fiercely, but it still had a fishy aroma, haha.
Hot dishes Home cooking -
cheesecake
Learn how to cook cheesecake with pastries and Baking.
pastries Baking -
Nutritious Braised Pork Noodles
Learn how to cook Nutritious Braised Pork Noodles with Staple food and Noodles.
Staple food Noodles -
Hot dry noodles
Hot dry noodles are a traditional snack in Wuhan. They are different from cold noodles and soup noodles. The noodles must be cooked in advance, then mixed with oil and spread out to dry. When eating, blanch them in boiling water and mix with seasonings. Wuhan Hot Dry Noodles, together with Shanxi Sliced Noodles, Guangdong and Guangxi Yifu Noodles, Sichuan Dandan Noodles and Northern Fried Soybean Noodles, are known as the five famous noodles in my country. Spicy radish cubes
Noodles Hubei cuisine -
Tomato and egg pasta
Simple ingredients make delicious food! ! I have a cold and a sore throat, so I can only eat something light. I bought this pasta for a long time, and I thought of it today. Mainly because I don’t have much ingredients at home, so I made a simple one!
Noodles Egg -
Leek and egg dumplings
That is, dumplings with leeks and eggs as the main fillings. Leek, also known as Qiyangcao, is sweet, pungent, and warm in nature. It has the effects of strengthening the stomach, refreshing the mind, antiperspirant and astringent, nourishing the kidneys, nourishing yang, and fixing essence. Leeks contain a variety of vitamins and crude fiber, which have high nutritional value. At the same time, they can promote gastrointestinal motility and treat constipation.
Pasta Home cooking -
Handmade noodles
Egg noodles with mushrooms and fungus, a bowl of it on a snowy day, warm
Noodles Black fungus -
Clam noodle soup
Clams are nutritious, delicious, and cheap seafood that everyone in the family likes. The only downside is that sometimes there is sand and you have to spit it out. You need to buy a live clam. If the clam sticks out its tongue and closes it when you touch it with your hand, it is alive. If it does not close its tongue when you touch it, it is dead. Do not buy it.
Noodles Soups -
Fried meatballs
Learn how to cook Fried meatballs with Hot dishes and Home cooking.
Hot dishes Home cooking -
meat cage
Amateur level
Staple food Pasta -
Carrot and Pork Dumplings
Carrots can enhance the body's resistance, and their lignin can also be increased, which indirectly eliminates cancer cells. It can also lower blood sugar and blood lipids, promote the synthesis of adrenaline, and has antihypertensive and cardiotonic effects. It is a good dietary supplement for patients with hypertension and coronary heart disease. Carrots contain a large amount of carotene. After entering the body, it is transformed into vitamin A through the action of enzymes in the liver and small intestinal mucosa. It can nourish the liver and improve eyesight, and can treat night blindness. It can also stimulate the diaphragm and widen the intestines. Plant fiber increases gastrointestinal motility, promotes metabolism, relieves constipation and prevents cancer.
Staple food Home cooking -
Purple Sweet Potato Vegetarian Shaomai
Vegetarian food brings you the same mood
Staple food Home cooking -
Dumplings stuffed with chives and pork
Learn how to cook Dumplings stuffed with chives and pork with Staple food and Home cooking.
Staple food Home cooking -
Shredded Chicken Cold Noodles
A refreshing cold noodle in summer can make people lose their appetite due to the heat. You can enjoy six flavors of spicy, spicy, sour, sweet, salty and fragrant noodles in one serving, which is really a good deal.
Staple food Home cooking -
Hui-style braised beans and noodles
If you are too lazy to cook or stir-fry some day, why not try some braised noodles? I usually make a pot of it when I'm lazy, which is enough for the whole family to have a meal. If you can’t finish it, save it for the next morning, steam it on a porridge pot, and eat it with porridge. It’s so delicious
Noodles Beans -
Grilled Scallion Pancake
If you don’t have a pan, use your home pan to bake pancakes
Staple food Home cooking -
Scallion oil noodles
Learn how to cook Scallion oil noodles with Noodles and Chicken Essence.
Noodles Chicken Essence -
Fried yam balls
When I was a child, potatoes were the main dish throughout the winter. They were eaten stir-fried, stewed, or steamed like what I made today. At that time, the yam balls were not treated like they are now. They were steamed into ball-like shapes, mixed with some pickled vegetable soup, put in some pickles, and drizzled with the chopped green onion oil fried by my mother. Don’t miss out on the delicious ones! Now that I have grown up, got married, and my husband likes to eat it, I have improved it and turned it into a deluxe version!
Hot dishes Cucumber -
Pimple soup
Learn how to cook Pimple soup with Soups and Home cooking.
Soups Home cooking -
Dry fried small yellow croaker
Dry-fried small yellow croaker is crispy and delicious, has no fishy smell and is easy to make.
Hot dishes Home cooking -
Braised noodles with spareribs and beans
Learn how to cook Braised noodles with spareribs and beans with Noodles and Home cooking.
Noodles Home cooking -
Hemerocallis flower tomato egg noodles
At Jing Sun's strong request, I cooked plain noodles in the morning and prepared daylily flowers and tomatoes. Hehe, daylily flowers are what we usually call day lilies. Just halfway through, classmate Sun came back. Maybe he saw the soup was pale and gave him a pardon. So two more eggs were added to achieve the title.
Staple food Noodles -
Fried steak fork
Simple and easy snacks
Snacks Home cooking -
Golden Fried Milk
The first time I heard about fried milk, I was confused, what? Fresh milk? To fry? Did you hear that right? Milk has always been used for drinking. How can this liquid be fried? Later, I finally tasted fried fresh milk. Well, it was really delicious. It was golden and crispy on the outside, tender and delicious on the inside, and had a strong milk flavor. I have to admire the wisdom of our working people, it is really amazing. Generally, fried milk is made with glutinous rice flour or corn starch. This time I switched to tapioca flour. The fried milk I made was QQ bombs, duangduang, duang... it can also be stringy~~ Fried milk must be deep-fried, but considering that frying consumes too much oil and has high calories, I changed it to roasting, and the taste is not much different.
Snacks Bread crumbs -
Small and delicious eggplant box
When it comes to eggplant boxes, the first thing that comes to mind is that they are too oily. It is too greasy and unhealthy for us who pay attention to health today. It also tastes hard. What should we do? Let’s try the fried eggplant box. Not only is it less oily, but it’s also soft and tastes great.
Snacks Summer Recipes -
Flesh Dragon
Learn how to cook Flesh Dragon with Staple food and Pasta.
Staple food Pasta -
Clear soup with little water content
Simple noodles, clear soup with little water.
Staple food Noodles -
Mushroom and green onion fish pie
Learn how to cook Mushroom and green onion fish pie with Staple food and Home cooking.
Staple food Home cooking -
Homemade Fried Noodles
Learn how to cook Homemade Fried Noodles with Noodles and Cabbage.
Noodles Cabbage -
Purple sweet potato buns
Learn how to cook Purple sweet potato buns with Staple food and Home cooking.
Staple food Home cooking -
Guangchang fried noodles (noodles)
Guangchang, the hometown of white lotus in Jiangxi. As a Guangchang person, I am very familiar with things like fried noodles and fried noodles. I remember when I was in middle school, I could eat a full plate of fried rice noodles for three yuan. Now I don’t know how much a plate costs, 10 yuan? Anyway, I fry my own noodles or noodles from time to time to miss the taste of my hometown.
Noodles Chicken Essence -
Ningxia specialty mutton noodles
Learn how to cook Ningxia specialty mutton noodles with Noodles and Dishes.
Noodles Dishes -
Authentic Baiji steamed bun skin, featuring chrysanthemum steel ring and tiger back
It was a success the first time I did it
Snacks Alkaline water -
Beef and onion patties
Yellow pie haha
Staple food Home cooking -
Handmade cold noodles
If you want to make it more delicious, you can fry your own chili oil (chili powder, sesame seeds, hot oil, add Sichuan peppercorns, star anise, cinnamon, etc., fry until fragrant, pour on the chili powder)
Staple food Home cooking -
Vegetable egg pancake
Learn how to cook Vegetable egg pancake with Staple food and Home cooking.
Staple food Home cooking -
Sweet and Sour Pork
Sweet and sour pork is one of the classic Han dishes. This dish is found in Zhejiang cuisine, Shandong cuisine, Sichuan cuisine, Cantonese cuisine and Huai cuisine. Sweet and sour pork tenderloin is made from pork tenderloin as the main ingredient, with flour, starch, vinegar and other seasonings. It is sweet and sour and will whet your appetite.
Hot dishes Home cooking -
Xinjiang rice soup
It’s winter, and after much deliberation, it’s best to make soup and rice.
Staple food Home cooking -
Tahini flower rolls
Learn how to cook Tahini flower rolls with Staple food and Home cooking.
Staple food Home cooking -
Tender pancake with green onion and carrot
Carrots can promote the growth and development of infants and young children. They are a good food for diabetics. They can nourish the liver and improve eyesight. They are an indispensable food for us.
Staple food Home cooking -
Vegetarian noodles
For the sake of health, we dare not eat too much meat, and noodles are the staple food of northerners, so we have vegetarian noodles.
Staple food Noodles -
Vegetarian Three Fresh Steamed Buns
Learn how to cook Vegetarian Three Fresh Steamed Buns with Staple food and Home cooking.
Staple food Home cooking -
Fried spaghetti
Learn how to cook Fried spaghetti with Noodles and Italian food.
Noodles Italian food -
Steamed cakes with vegetables
This is the first time I made it myself. It’s delicious and the cake is very chewy
Hot dishes Chili powder -
Winter stomach-warming noodle soup-shredded pork noodles with green pepper
The temperature has dropped suddenly in the past few days. I was slow to react and before I was ready to face the winter temperature, the cool breeze blowing on my way home from get off work made my nose run straight. When I got home, I was cold and hungry and just wanted to have a steaming bowl of noodles! First drink a sip of hot soup to warm your stomach, then take a big mouthful of noodles to fill your empty stomach, and chew a bite of solid meat. It’s full of energy! I'm so satisfied! I can't help but my mouth is already watering as I say it, so hurry up and do it!
Noodles Home cooking -
Fried pancakes
Isn’t it delicious to drink porridge, eat fried cakes and some pickles every morning when you get up?
Staple food Home cooking -
Fried dumplings
Dumplings are a traditional specialty food that is deeply loved by the Chinese Han people, and are also a festival food in the north. In many places in northern China, there is a custom of dumplings on the head, pancakes on the noodles, and eggs on the third day. Dumplings are also a common food in southern China. Stuffed foods such as steamed buns and dumplings are my country's characteristic traditional meals. They are not only delicious, but also reflect the diversity of Chinese food. But modern people love to eat fried and fried foods, which has led to a series of minor problems. Compared with methods such as frying, cooking methods such as steaming, boiling, and decoction do not introduce too much fat, and the loss of nutrients is also smaller. Pan-fried dumplings have the aroma and crispy texture of fried dumplings, but also reduce fat intake, getting the best of both worlds.
Staple food Home cooking -
Tomato Egg Noodles
The most classic, delicious and convenient food is tomato egg noodles! There is no better noodles than this! It’s very homely and tastes like home! Not bad
Staple food Noodles -
Spare ribs hand-made noodles
Since I bought a bread machine, making noodles is really easy and time-saving. You can prepare other things while the bread machine is kneading the dough. While the noodles are cooking, the bread bucket is cleaned. No more rushing to work in the morning.
Noodles Chicken Essence -
Burning noodles
Because the pictures of leeks, carrots and fungus were accidentally tied, I have to explain it to you here. It is very simple to cut the carrots into shreds, cut the leeks in half, and use an appropriate amount of the cooked fungus. Please see the following steps later.
Staple food Hot dishes -
Braised noodles
If you like to eat noodles in the morning, you can try it
Staple food Home cooking -
Tomato and egg noodles
Learn how to cook Tomato and egg noodles with Noodles and Egg.
Noodles Egg -
Bone soup noodles
Learn how to cook Bone soup noodles with Noodles and Beef powder.
Noodles Beef powder -
Elementary Easy Pork and Radish Dumplings
Taste of home
Staple food Home cooking -
Shredded Pork Noodles with Pickled Vegetables
The ingredients are simple and the taste is extraordinary, ensuring you’ll want to eat it again. . .
Staple food Pasta -
Steamed buns with diced beans and pork
Learn how to cook Steamed buns with diced beans and pork with Staple food and Home cooking.
Staple food Home cooking -
Nutritious noodles for breakfast
For me who has a bad stomach, breakfast is very important. Sometimes there is nothing I can do, so I grab some biscuits or something to satisfy my hunger, but then I get an upset stomach~~~~ This is nothing. Sometimes, my class is the last period, and at that time, standing on the podium, I feel dizzy and weak! Learned my lesson, I take every breakfast seriously~~~
Noodles Face -
Northeastern vegetarian steamed melon dumplings
Learn how to cook Northeastern vegetarian steamed melon dumplings with Staple food and Home cooking.
Staple food Home cooking -
Scallion oil noodles
Summer is boring, so why not have a bowl of scallion noodles
Pasta Noodles -
Red oil noodles
Learn how to cook Red oil noodles with Staple food and Pasta.
Staple food Pasta -
Sour soup noodles
Sour noodle soup is a quick and easy breakfast for lazy people. It is simple, easy and delicious. Mix a bowl of delicious soup, add noodles and mix it. Sprinkle with chopped coriander and chopped green onion. A delicious breakfast is ready. You can add milk and fruit. If you are not full, you can fry an egg and add a few slices of beef.
Noodles Home cooking -
Shaanxi biangbiang noodles
Biangbiang noodles are a famous snack in Shaanxi, also known as trouser belt noodles. This twisting and humorous combination of the word "biang" summarizes the characteristics of the origin of biangbiang noodles, the eater's experience, the essentials of the production process, the raw materials, seasonings, and the hard work of the noodle makers. The Qin people's character and temperament, their hearts are broad and long, angular, and the refreshing spirit of great suffering and great joy, leading to the food culture that Shaanxi people are proud of.
Shaanxi cuisine Chicken Essence -
Seafood noodles
Learn how to cook Seafood noodles with Noodles and Chicken powder.
Noodles Chicken powder -
Chive yellow wonton noodles
Learn how to cook Chive yellow wonton noodles with Staple food and Home cooking.
Staple food Home cooking -
Strawberry Pizza
Do it yourself and have enough food and clothing
Baking Apple -
![Guoguo Mama Food Complementary Food [Love] [Homemade Conch Noodles]](/c159415d-92a7-47a5-b578-b327648031b0.jpg)
Guoguo Mama Food Complementary Food [Love] [Homemade Conch Noodles]
Guoguo Mom's Food Supplement [Love] [Homemade Conch Noodles] Ingredients: Dragon Fruit Dough, White Dough 1. Prepare the dough after waking up (everyone knows how to knead the dough, so skip the kneading step) 2. Divide the dough into 1-sized cubes and round them. Prepare a sushi curtain and a small scraper (if you don't have one at home, you can also wear disposable gloves and press it directly with your thumb). Gently slide the small dough ball on the sushi curtain to make a shape. 3. Dry and store.
Hot dishes Face -
Egg yolk cake
It’s very healthy and clean to make it yourself. There are elderly people at home who can’t eat sweets. I made two kinds
Baking children -
Tahini Pasta Pancakes
Learn how to cook Tahini Pasta Pancakes with Pasta and Home cooking.
Pasta Home cooking -
Braised sesame food
Purely handmade braised sesame seeds, Shaanxi style~
Staple food Pasta -
Steamed Yinchen
Yinchen is a traditional Chinese medicine that has the effects of clearing away heat and promoting dampness, promoting choleretic effects and reducing jaundice. It has significant hepatoprotective effect. Fresh wormwood, especially the wormwood in the first month, has the best effect. Some people make tea and drink it, which has miraculous effects on treating jaundice in children. Most of the locals here eat steamed food, so there is no shortage of delicacies
Side dishes Chicken Essence -
Delicious fried noodles
The word "cool" is at the forefront. In the summer, a cold noodle dish with rich sauce flavor, what more can I ask for
Staple food Pasta -
Big Lazy Dragon with Vegetarian Stuffing-----The Lazy Man's Recipe
Lazy Dragon is commonly known as big stuffed rolls. You can choose the filling according to your personal preference. It is simple, convenient and delicious!
Staple food Home cooking -
Noodle tea
A bowl of noodle tea for breakfast is convenient and nutritious.
Drinks Face -
Fried noodles with eggs
I have read a lot of gourmet works on Food World and I have learned a lot. I am very grateful to the platform of Food World and hope that I can publish a recipe in the future. Send a diary first to see the effect
Noodles Face -
Apple Rose
Learn how to cook Apple Rose with Baking and Home cooking.
Baking Home cooking -
Noodles with Tomato Sauce
Learn how to cook Noodles with Tomato Sauce with Noodles and Face.
Noodles Face -
Radish Pork Ribs Noodles
This dish is great for babies and toddlers. White radish is known as ginseng. It is rich in protein, carbohydrates, calcium, iron and vitamins. It is rich in nutrients and has the effects of nourishing the heart, ventilating and activating blood circulation. Spare ribs can supplement protein and calcium, which can balance nutrition and strengthen the body.
Noodles Face -
Pork and green onion dumplings
Eat dumplings during the Mid-Autumn Festival and New Year. How to succeed even if you do it for the first time
Staple food Home cooking -
Noodle cake
I have made gourd melon and egg pancakes before, and it turns out that noodles can also be used to make pancakes. I suddenly felt that food is amazing, and any combination can bring surprises!
Staple food Home cooking -
Chive vermicelli, fungus and meat pot stickers
I had a piece of noodles and half a bowl of stuffing left over from eating dumplings during the Winter Solstice. Today I am making pot stickers. Although they are reused, they taste even better. It's really delicious, leaves a fragrance on your lips and teeth, and has endless aftertaste.
Staple food Home cooking -
Fried leek box
Please be careful when cooking with water, as it can easily cause burns. If you have an electric baking pan at home, be sure to use one! Electric baking pan! Electric baking pan! Say important things three times
Staple food Home cooking -
Tomato Lean Pork Noodles
Born in the south, I like faces and gifts. . . Today’s children can eat whatever they like. Of course, you can’t be picky about your food. They should be so happy to have their beloved tomatoes and noodles today! Haha. . .
Noodles Home cooking -
Lazy Homemade Western Noodles
The following simple method made the taste of Western food very successful
Noodles Face -
Korean Squid and Kimchi Pancake
Simple food is the best when you are alone. Wouldn’t it make your life more comfortable if you could have another drink? It’s not difficult at all to fry a squid kimchi pancake and pair it with a bowl of rice wine and it’s all done in 5 minutes!
Staple food Breakfast -
Shredded pork noodles with egg, pickled vegetables and vegetables
Learn how to cook Shredded pork noodles with egg, pickled vegetables and vegetables with Noodles and Home cooking.
Noodles Home cooking -
Zucchini vermicelli vegetarian bun
The sweetness of the zucchini and the chewiness of the vermicelli satisfy my love for steamed buns! I like the spiciness of pepper, so I added more white pepper powder. When you bite into it, it is salty and delicious!
Staple food Home cooking -
Homemade Chicken Skewers
Homemade chicken Ogawa, just like outside
Snacks Chicken -
Watermelon skin and egg dumplings
Learn how to cook Watermelon skin and egg dumplings with Staple food and Home cooking.
Staple food Home cooking -
Dried plums, vegetables, fresh meat and hotpot
Communication University, Media Dream, and Starlight Food will never return. Since Communication University has been under closed management, people familiar with it have gone their separate ways over time. Who still remembers Media Piano Shop, Media Star’s senior brother’s fragrant pot, Starlight Meat Pie, Starlight Noodles, Starlight Rice Bowl, and Starlight Pot Helmets. In the days when we met, we cherished everything about each other and made a Guokui dish to pay tribute to the three meals and four seasons we spent together😊
Snacks Pasta -
Baked Scallion Flatbread
Learn how to cook Baked Scallion Flatbread with Staple food and Home cooking.
Staple food Home cooking -
Lazy rice cooker steamed buns
Haha😄Simple, healthy and saves trouble and effort.
Staple food Pasta -
Simple Pizza
Learn how to cook Simple Pizza with Baking and Bacon.
Baking Bacon -
Fried noodles with seasonal vegetables
In summer, we always have various reasons not to eat. My son’s complaint to me is: Mom, why do you always bring rice, rice, rice every day? Today I made him a fried noodles, which is simple, fast and nutritious. Why? Because I added okra and onions. Now I will teach you how to make this fried noodles. It is also a very good lunch for office workers. It saves time, effort and speed.
Noodles Cooking wine -
Fried noodles
Learn how to cook Fried noodles with Noodles and Egg.
Noodles Egg -
Scallion oil noodles
Learn how to cook Scallion oil noodles with Noodles and Face.
Noodles Face -
Oily noodles
Learn how to cook Oily noodles with Noodles and Northwest cuisine.
Noodles Northwest cuisine -
Purple Sweet Potato Blossom Steamed Bun
Learn how to cook Purple Sweet Potato Blossom Steamed Bun with Staple food and old man.
Staple food old man -
Noodles
Ever since I was a snack, I have never had enough of this super delicious noodle dish that makes me craving for noodles. Everyone should try it! I guarantee that everyone will fall in love with it after eating it once! ! !
Noodles Cucumber -
Egg noodles🍜
Egg noodles are a type of Chinese pasta made by mixing eggs and flour. Egg noodles have a smooth texture and are widely used in traditional Chinese snacks. Egg noodles are fragrant, require few raw materials, and require few utensils. They are light and delicious, soft and tough, with the fragrance of eggs and the mellow flavor of wheat. They are rich in nutrients, high quality and low price.
Staple food Home cooking -
Mutton noodles
First, knead the dough for ten minutes. Cut the mutton, persimmon, green onion, and ginger into small pieces and put them into a bowl. Pour soy sauce and sesame oil into a bowl. Add peppercorns, dried ginger, salt, and marinate. Boil water, add seasonings to the water, and then add the following
Noodles Face -
Minced pork noodles with scallion oil
After watching Idol Coming, I suddenly wanted to eat scallion noodles. I made the deluxe version hahaha no meat
Noodles Chili powder -
Braised noodles with diced cowpea and meat
Learn how to cook Braised noodles with diced cowpea and meat with Pasta and Chicken Essence.
Pasta Chicken Essence -
Egg, meat, leek box
Leeks are not only a common vegetable, but also have medicinal value. In addition to lowering blood lipids, it also has outstanding functions of warming and tonifying the liver and kidneys, keeping yang and strengthening essence, so it is known as Qiyangcao in the pharmacopoeia.
Snacks Home cooking -
Delicious Hanamaki
Hanamaki is an ancient Han Chinese noodle dish, a very classic and home-cooked staple food. Rich in nutrients, delicious and simple to make. Let’s see how Xia’s mother makes Hanamaki~
Staple food Home cooking -
Noodles with chicken and potatoes
Learn how to cook Noodles with chicken and potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Jiaoye
I still get sesame seeds from my hometown, and I usually eat less. I just thought of making some burnt leaves to eat. I’ve seen my mother make it at home before, so I was very nervous about making it for the first time
Hot dishes Anise powder -
Chive and Egg Dumplings
Learn how to cook Chive and Egg Dumplings with Staple food and Home cooking.
Staple food Home cooking -
Dumplings stuffed with radish (spinach juice dough)
My baby doesn’t like spinach, so I squeeze it into juice and mix it with dough to make dumpling wrappers. It tastes delicious
Staple food Home cooking -
Large vegetarian box
I use black fungus noodles at home, so they turn out black and don’t affect the taste
Staple food Pasta -
Shimeji mushroom noodles
Baidu Nutritional Effects: The multiple vitamins and minerals contained in Shimeji mushrooms can improve human metabolism, enhance physical fitness, regulate autonomic nerve function, etc., so it can be used as a nutritional supplement for frail patients. It has curative effects on hepatitis, chronic gastritis, gastric and duodenal ulcers, rickets, hypertension, etc. It also has certain effects on lowering blood cholesterol and preventing and treating urinary tract stones. It can regulate menopausal syndrome in women. It is sweet and warm in nature and flavor; it has the effects of chasing wind and dispersing cold, relaxing muscles and activating collaterals; it can be used to treat waist and leg pain, numbness of hands and feet, and blockage of muscles and collaterals. Eating regularly can not only improve the body's metabolism, but also has certain benefits in improving the body's metabolism and enhancing physical fitness.
Staple food Home cooking -
Homemade fried dough sticks, super easy
It’s very easy to make. I’ve made it many times. It’s more fragrant, delicious and more hygienic than the ones outside! ! !
Staple food Home cooking -
Tomato and egg noodles
Homemade modified Mongolian noodles.
Noodles Egg -
Spinach Egg Pancake
Simple and quick breakfast
Staple food Home cooking -
Bacon Pizza
My son likes pizza. Prologue Had spaghetti last night, and a little bit of sauce. My son said let’s have pizza tomorrow. I'm a bit lazy and don't want to do it. Hehe... In the end, my son's love defeated my laziness.
Staple food Baking -
Home-style fried dumplings (beautiful version)
Home-cooked filling dishes that are easy but require patience
Private kitchen Face -
Shredded Chicken Noodles
Learn how to cook Shredded Chicken Noodles with Noodles and Chicken.
Noodles Chicken -
Tomato and egg braised noodles
It’s a hot summer day and you can’t eat, so why not have a bowl of sour braised noodles?
Pasta Noodles -
Scallion pancake
Learn how to cook Scallion pancake with Staple food and Pasta.
Staple food Pasta -
Braised noodles
Learn how to cook Braised noodles with Noodles and Home cooking.
Noodles Home cooking -
Steamed buns
Feel free to eat the steamed buns you made yourself! Making steamed buns is the most common thing, but I have done it N times without success. The reason is that there is not enough yeast. The success this time is thanks to our former colleagues at Jilin International Trade Center. Sister Ying told me that I told her that the steamed buns could not be made well no matter how I made them. She said that you should put more yeast. When I came back and tried it, it turned out to be OK. . . THANKYOU sister Ying. . . I count this steamed bun as a god because I made it N times without success. . .
Staple food Pasta -
Roll out the noodles
Making homemade noodles, I realized I had no food at noon, so I started working! Roll out the noodles! I am also studying hehe
Staple food Pasta -
Leek box
As a Northeastern person, the leek box is a Northeastern specialty that I must know how to make. Very delicious, thin skin and big crunch. I remember this was the best food when I was a kid. You can only eat it on a good day.
Staple food Home cooking -
Huguomian (Hebei Braised Noodles)
Learn how to cook Huguomian (Hebei Braised Noodles) with Noodles and Hebei cuisine.
Noodles Hebei cuisine