Cranberry Peanut Nougat

Overview

It’s almost Chinese New Year and I’m practicing in advance. It’s the first time I’ve eaten cranberries. It tastes really good. Eating more can also improve your beauty

Tags

• dessert
• children
• afternoon tea
• snacks
• butter
• cranberry
• marshmallow
• milk powder
• peanuts

Ingredients

Steps

1. 1 Prepare raw materials

   

2. 2 Add butter

   

3. 3 Boil over low heat

   

4. 4 Pour in the marshmallows

   

5. 5 Until the marshmallows melt

   

6. 6 Add milk powder and mix well

   

7. 7 Add in the fried peanuts and mix well

   

8. 8 Put in the dried cranberries. Only after this step did I remember that one side of my stove has a strong fire. Fortunately, the ingredients were not burnt, so I quickly got it out

   

9. 9 Place it on the prepared oil paper and knead it slightly

   

10. 10 Place a piece of parchment paper on top of the nougat and level it with a rolling pin

    

11. 11 Shape while hot and refrigerate for 2 hours

    

12. 12 Cut it into the size you want in 2 hours

    

13. 13 Start wrapping candy wrappers

    

14. 14 All wrapped up

    

15. 15 Cranberry

    

16. 16 Come on