Fried squid with pickled cabbage

Overview

How to cook Fried squid with pickled cabbage at home

Tags

• hot dishes
• home cooking
• chicken essence
• pickled fish seasoning bag
• squid
• salt

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Clean and slice the squid.

   

3. 3 Heat a pot of hot water.

   

4. 4 The squid is thoroughly cooked.

   

5. 5 Put it in clean water and let it sit for a while.

   

6. 6 Drain and set aside.

   

7. 7 Heat oil in a pan and add sauerkraut.

   

8. 8 Stir-fry for three to four minutes.

   

9. 9 Add the squid.

   

10. 10 Add half a spoonful of salt and half a spoonful of chicken essence and stir-fry evenly.