Pumpkin Rice Cake

Overview

How to cook Pumpkin Rice Cake at home

Tags

• pastries
• home cooking
• children's day
• students
• pumpkin
• rice flour
• sugar
• yeast

Ingredients

Steps

1. 1 All ingredients

   

2. 2 Peel the pumpkin, wash and cut into pieces. Pour water into the pot and cook the pumpkin

   

3. 3 Use a food processor to blend the cooked pumpkin into pumpkin paste

   

4. 4 Add pumpkin paste, sugar and yeast into rice flour and stir evenly

   

5. 5 The mixed rice paste is placed in the mold for fermentation

   

6. 6 Ferment until doubled

   

7. 7 Put water in a pot and bring to a boil, add rice paste and steam for 20 minutes