Potato Pizza

Overview

Pizza with a mashed potato base is much more delicious than flour crust and is worth a try.

Tags

• snacks
• pasta
• western food
• cheddar cheese
• mozzarella cheese
• pizza toppings
• potatoes
• black pepper

Ingredients

Steps

1. 1 Steam the potatoes and mash them, add black pepper and a little salt, stir evenly

   

2. 2 Spread the mashed potatoes evenly on the pizza pan, smooth it out with a spatula, and then use a fork to make many small holes in the potato pancakes

   

3. 3 Put it in the oven at 200 degrees for about 10-15 minutes to evaporate the water and set it

   

4. 4 Add your own pizza topping and sprinkle with shredded mozzarella and cheddar cheese. Bake at 220 degrees for 15 minutes until the cheese is slightly browned and the mashed potatoes are slightly browned on all sides