Fried octopus with bell pepper
Overview
How to cook Fried octopus with bell pepper at home
Tags
Ingredients
Steps
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I cooked a pot of octopus and ate it for three days.
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Wash the bell peppers and cut them vertically into strips.
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Take the octopus and separate the legs.
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Cut ginger into slices.
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Hot pan and cold oil.
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Heat the oil and add salt.
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Add bell pepper and fish maw and stir-fry quickly over high heat.
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Add shredded ginger while stir-frying.
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Release the light soy sauce.
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Add fish legs.
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Quickly heat and stir-fry evenly.
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Add chicken essence for freshness.
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Finished product.