Hawthorn cake

Overview

How to cook Hawthorn cake at home

I bought 4 pounds of hawthorn. Take a wash
Use tools. Remove the seeds and stems
Add a little water to the pot and bring it to a boil
Puree with a food processor. I struggled with this step because my food processor is small. Beat less. I made it thicker. It took a lot of effort to make it. Add sugar to the beaten mud pot. Be sure to turn to low heat. Keep stirring and don't stop until it becomes mushy.