Pumpkin Steamed Egg Custard

Overview

How to cook Pumpkin Steamed Egg Custard at home

Tags

• soup
• home cooking
• egg
• pumpkin

Ingredients

Steps

1. 1 Prepare the ingredients, beat two eggs, add a little salt, and chop the pumpkin

   

2. 2 Put the pumpkin cubes into the egg liquid and stir evenly, add an appropriate amount of cold boiled water, cover with a layer of plastic wrap, poke holes, and steam for about 15 minutes

   

3. 3 Out of stock, the sweetness of the pumpkin blends into the eggs, it’s good