Lemon tomato juice

Lemon tomato juice

Overview

We shared a lot of snacks, but how can the snacks not be paired with drinks? Today’s drink still uses the familiar lemon. In addition to going well with snacks, most people’s contact with lemon may come from drinks. The combination of lemon and honey should be a match made in heaven. The sweet and sour taste is refreshing. What I made today is tomato paired with lemon, which may sound strange at first. Ingredients that are commonly available and eaten almost every day, but a different way of making it makes it extraordinary. Probably the simpler something is, the easier it is to impress people. This is my favorite besides mineral water.

Tags

Ingredients

Steps

  1. Prepare the required ingredients;

    Lemon tomato juice step 1
  2. Cut a cross shape on the top of the tomato, bake it over the fire, peel it, and cut it into small pieces;

    Lemon tomato juice step 2
  3. Put an appropriate amount of water in the pot. After the water boils, add chopped tomatoes and fine sugar and cook until it boils. Turn to low heat and cook for 3 to 5 minutes;

    Lemon tomato juice step 3
  4. After cooking, pour it into a food processor, squeeze in about 10 drops of lemon juice, and crush it.

    Lemon tomato juice step 4