Mandarin duck, small white pomfret

Overview

How to cook Mandarin duck, small white pomfret at home

Tags

• hot dishes
• home cooking
• barbeque ingredients
• cornstarch
• little white pomfret
• salt

Ingredients

Steps

1. 1 Wash and cut the small white pomfret, add appropriate amount of salt and marinate for half an hour.

   

2. 2 Add appropriate amount of cornstarch.

   

3. 3 Heat the pot and add the small white pomfret.

   

4. 4 Fry on both sides until golden brown.

   

5. 5 Sprinkle half of the fish with barbecue seasoning.

   

6. 6 code wheel.

   

7. 7 Original, start.

   

8. 8 BBQ flavor, let’s start.