New Orleans Grilled Wings

Overview

How to cook New Orleans Grilled Wings at home

Wash and dry the chicken wings, then poke them with a bamboo skewer from both sides. You can also cut it with a knife
Dissolve the roasted wing powder with water, add the chicken wings and mix well, cover with plastic wrap and refrigerate for 12 hours. I put too much water
Place tin foil on a baking sheet, place the chicken wings in place, dip a brush into the marinated seasoning water and dab a few spots on the chicken wings. Bake in the middle rack of the oven for 20 minutes with top and bottom heat. Take out the chicken wings and brush them with oil. Bake them at 180 degrees for 5 minutes. Then take them out and brush them with honey water and bake them at 180 degrees for another 8 minutes
Take it out and put it on a plate, it's really just like KFC.