Stir-fried cauliflower with pickled mustard slices and green beans

Overview

How to cook Stir-fried cauliflower with pickled mustard slices and green beans at home

Tags

• hot dishes
• home cooking
• cauliflower
• chicken essence
• green beans
• mustard slices
• salt

Ingredients

Steps

1. 1 Ingredients: Cauliflower.

   

2. 2 Green beans.

   

3. 3 Mustard slices.

   

4. 4 Break the cauliflower into small florets and soak them in salt water for 30 minutes, then wash them and take them out for later use.

   

5. 5 Wash and remove the green beans.

   

6. 6 Place on the cutting board and cut.

   

7. 7 First, blanch the cut green beans in boiling water until they are raw, take them out and set aside.

   

8. 8 Then blanch the cauliflower in boiling water until it is tender and cooked.

   

9. 9 Heat the oil in a pan, add the blanched cauliflower, green beans and mustard slices and stir-fry.

   

10. 10 Then, add some salt and chicken essence to taste and stir well.