Garlic lettuce
Overview
How to cook Garlic lettuce at home
Tags
Ingredients
Steps
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Finished product picture.
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Appropriate amount of lettuce, wash and set aside.
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Bring the water to a boil, blanch the lettuce for 30 seconds, take it out, pour it into cold water, drain it and set aside.
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Add an appropriate amount of oil to the pot, add an appropriate amount of minced garlic, and simmer over low heat until fragrant.
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Add appropriate amount of light soy sauce to bring out the aroma.
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Place the lettuce on a plate, pour an appropriate amount of garlic sauce, and serve.