Homemade glutinous rice dumpling filling ~ brown sugar and grain flour filling
Overview
This filling is very simple, homemade and uses cooked wheat flour.
Tags
Ingredients
Steps
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After the oil is hot, let it cool, add brown sugar and boiling water.
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After the brown sugar melts, add cooked grain flour.
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After frying until fragrant, turn off the heat. If it becomes thin, add grain flour to adjust the consistency. If it becomes thick, add water.
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Put it in the refrigerator to chill, it will be easier to wrap if it is firmer.