Passion fruit lemon honey
Overview
Fruit tea very suitable for summer
Tags
Ingredients
Steps
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passion fruits, scoop out the pulp. Wash 3 lemons, dry the peel and slice into slices
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Put 300g yellow rock sugar and cut lemon into the pot, simmer over medium-low heat, stir constantly, and let the rock sugar melt
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After the rock sugar melts, simmer over low heat for 5 minutes, then add the processed passion fruit
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Simmer over low heat for 5-8 minutes, then turn to high heat for 4 minutes to reduce the juice
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After boiling, turn off the heat and let it cool before bottling. The bottles should be clean and waterless
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After bottling, spread a thin layer of honey on top and you're done. .