Sweet peach
Overview
I especially like to eat peaches, so my dad prepared so many peaches for me that I couldn’t finish them all. So, I made peaches in sugar water. If you can’t finish it, you can seal it and store it in the refrigerator for a few days. Boiled peaches seem to taste better!
Tags
Ingredients
Steps
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Prepare materials
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Peel and cut peaches
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Add appropriate amount of water to the peaches and bring to a boil, cook over low heat until the peaches are soft, then add sugar to taste.