Loquat drink

Overview

How to cook Loquat drink at home

Tags

• drinks
• home cooking
• afternoon tea
• loquat
• mangosteen
• rock sugar

Ingredients

Steps

1. 1 Crush Luo Han Guo, peel and remove loquat seeds and set aside. I used 20 grams of rock sugar, and the sweetness can be adjusted according to your own taste.

   

2. 2 Put 3 bowls of water, about 600 grams, in the pot, add all the ingredients, bring to a boil over high heat, then reduce to low heat and simmer for 20-30 minutes.

   

3. 3 Loquat has the effects of moistening the lungs, relieving coughs, quenching thirst, and soothing the stomach. It is an excellent combination with Luo Han Guo.