Pumpkin cake

Overview

How to cook Pumpkin cake at home

Tags

• snacks
• children
• afternoon tea
• glutinous rice flour
• pumpkin puree
• white sugar

Ingredients

Steps

1. 1 Steamed pumpkin puree, add white grain,

   

2. 2 Knead in cooked glutinous rice flour,

   

3. 3 Roll into a circle,

   

4. 4 Place it on the mold and apply oil on the mold to prevent sticking.

   

5. 5 Take another mold and extrude it,

   

6. 6 Remove from the mold.

   

7. 7 Serve.