French black pepper grilled chicken legs
Overview
How to cook French black pepper grilled chicken legs at home
Tags
Ingredients
Steps
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Ingredients: chicken legs (washed)
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French Black Pepper BBQ Marinade
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Place the cleaned chicken legs on the chopping board and poke them with a toothpick.
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Place in a large bowl and set aside.
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Unpack the marinade, take out 35 grams of marinade, put it into a bowl, add two tablespoons of water and mix thoroughly.
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Then, pour the mixed marinade into the chicken legs, spread evenly, and marinate for 10 hours.
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Then, place the marinated chicken legs on the grill.
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Finally, it goes into the oven.
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Bake at 202 degrees for 20 minutes and it's ready.
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Take it out and you can eat it.