Recipes tagged "Foreign cuisine"
300 recipes found
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Pumpkin Cream Soup
The fragrant and delicious cream soup is nutritious and delicious. The cream decoration and fresh colors will make you feel better.
Soups Soup -
New Orleans Grilled Wings
I never get tired of eating grilled chicken wings, so today I’m going to make New Orleans grilled wings, the air fryer version.
Hot dishes Foreign cuisine -
Sushi
Learn how to cook Sushi with Staple food and Home cooking.
Staple food Home cooking -
Shrimp Spaghetti
Spaghetti is a staple food that my little girl likes to eat, so I always have some spaghetti at home for emergencies. Cooking spaghetti is actually not very complicated. What you need to pay attention to is the heat of cooking the spaghetti. Generally speaking, the cooking time will be indicated on the pasta packaging box or bag. If there is no special need, just cook according to the indicated time, and the result will be very good. Also, when cooking spaghetti, you should add an appropriate amount of salt to the water to let the cooked spaghetti taste a little bit, and finally achieve the best results. Today I’m making shrimp spaghetti, which is full of Mediterranean flavor and very simple to make. The ingredients include onions and zucchini, and the seasoning uses imported basil sauce and dried oregano leaves. The taste is fragrant but not greasy, and the taste is full and delicious.
Staple food Home cooking -
Bacon Baked Potatoes
Learn how to cook Bacon Baked Potatoes with Baking and Foreign cuisine.
Baking Foreign cuisine -
Easy Toast Pizza
Let’s give you a quick and delicious pizza today! The reason why it is said to be fast is because it does not need to make a complicated pizza base process, but uses toast bread instead; but its crispy taste is unforgettable and praised ~~~~ Let’s take a look!
Staple food Baking -
Bibimbap
It’s a must-try dish every time I go to Korean restaurants. I try to make it when I get home. It’s quite simple and tastes good!
Staple food Home cooking -
Spaghetti with Tomato Bolognese Sauce
Learn how to cook Spaghetti with Tomato Bolognese Sauce with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Oatmeal chicken drumstick
The second trial report of Kewpie Black Pepper Salad Dressing. What we offer this time is an oatmeal chicken drumstick that is comparable to KFC. I personally feel that the taste is even better than KFC’s burger~~
Staple food Baking -
Sushi 김밥
Learn how to cook Sushi 김밥 with Staple food and Home cooking.
Staple food Home cooking -
Sweet and sour version of omelette rice
I believe many people have made omurice. But have you ever made the sweet and sour version? DIY food, creativity has no limits, it’s fun! Japanese omelette rice is wrapped in a sour and sweet sweet and sour sauce. Can it be considered a fusion of Chinese and Western cuisine? Anyway, my son loves to eat. Sweet and sour lovers, whether adults or children, I believe they will fall in love with it.
Staple food Home cooking -
Bacon Croquette
There is no cola in the croquette~ The name of the croquette is taken from the French word croquette. Croquettes sold in restaurants usually need to be coated in flour, eggs, bread flour and then fried (commonly known as passing three passes). What I’m making today is a health-improved version, which means it doesn’t need to go through three stages or frying, and the whole family can enjoy it happily.
Snacks Foreign cuisine -
Steak
Learn how to cook Steak with Baking and Foreign cuisine.
Baking Foreign cuisine -
Onion rings
I often see people making onion rings, but I have never tried or eaten them. Therefore, out of curiosity and expectation, I tried to make them today. I happened to have homemade bread crumbs left at home, and there are often onions in the refrigerator, so I have all the ingredients, and the making process is not difficult. It is very simple and easy to make. Although the ingredients and production are relatively simple, the taste and texture are beyond imagination. The appearance of the finished product is already very appetizing. It is crispy on the outside and tender on the inside. The onion is also very sweet and fragrant. It is very delicious. Therefore, it is not surprising that onion rings are loved by many people.
Snacks Foreign cuisine -
How to cook steak
Living in a small city, sometimes you can't buy ideal ingredients, such as steak. You can still buy it online in winter, but not when the weather gets hot. What to do when you want to eat? I have made it with beef tenderloin many times before and it was not ideal. I had an idea that day, why not give some juice a try? Most juices can tenderize and transform meat. It’s pineapple season, so give it a try. I remember last year I stir-fried chicken with pineapple and it turned into broken rice. I didn’t feel it at the time and thought I didn’t cut it properly. Later I realized it was because of the addition of fruit, which shows how powerful the meat-melting function of pineapple juice is. There should be no problem if you add some in moderation to tenderize the meat. Make fresh pineapple juice and use a small amount to marinate the meat. The effect of tenderizing the meat is particularly good, and the steak will not be fried into tendons! ! But don’t add too much. If it is too much, it will have no texture or even become mushy. Then it is no longer steak. How much should you add? For three pieces of steak, add 10 to 15 grams and it will be enough. Remember to mix evenly. Ingredients: beef, pineapple, spinach, red cabbage, dried fruits Seasoning: black pepper, salt, light soy sauce, cooking wine, starch cooking oil Method:
Hot dishes Foreign cuisine -
Rainbow trout pasta
The last time I went to buy salmon, I saw two fish that looked the same in the supermarket (I thought they were both salmon). One is with skin and the other is without skin. The ones with leather are a dollar cheaper than the ones without leather. So I happily chose the leather one. When I came back and looked at the receipt, it said steelhead, but after checking, it turned out to be called rainbow trout. But it doesn’t matter. Rainbow trout, like salmon, belongs to the family Salmonidae, and its living habits are similar to salmon. There are few specific rainbow trout recipes online, and nutritionists and chefs recommend cooking them as salmon is.
Staple food Noodles -
Blueberry Jam Waffles
Thick blueberry sauce and tempting ice cream embrace the waffle together, allowing your lips and tongue to satisfy your taste buds with a mixture of hot and cold.
pastries Foreign cuisine -
Chicken breast croquette
Croquettes are said to have been introduced to Japan from France in the 16th century, and were gradually accepted by the Japanese people and became a favorite delicacy. The name is taken from the French word croquette. The Japanese pronunciation is koroke, which sounds like croquette. In China, it is called croquette^^
Snacks Foreign cuisine -
Seafood Pasta
When buying shellfish, I bought a 1kg package. I ate it two or three times and still didn’t finish it. Today I used the rest to make pasta. The pasta with tomato sauce is my son’s favorite taste, and he also likes seafood. This pasta is tailor-made for him
Staple food Home cooking -
Hamburger
I always think that burgers are not a very healthy food, but children love to eat them. I am determined not to let my son buy food from outside because there are too many problems to worry about. In order to meet the needs of my children, I will occasionally make him a hamburger to eat. Although it is more troublesome to make it myself, the taste and ingredients are more reliable, and I This hamburger embryo is a private recipe. It contains very little sugar and just satisfies the fermentation of the yeast. The bread with less sugar still rises well and has a good texture. The hamburger made with it will not take away the taste of other ingredients in the burger due to the taste of the bread. I personally think this burger is pretty good. The private hamburger is delicious and healthy!
Baking Foreign cuisine -
Asparagus and shredded chicken salad ★Shredded chicken snack 6
This article is extremely lazy! ah! No...it's very simple. The salad dressing is completely relaxed... choose thin asparagus without peeling... Any ready-made salad dressing in the supermarket (Japanese or Western) will work. Chinese triple oil is simpler (composed of 1:1:1 white vinegar: soy sauce: sesame oil).
Private kitchen Foreign cuisine -
A refreshing cold dish in early summer - Cabbage Lemon Mayonnaise Salad
In fact, I have always liked eating salads. Fresh vegetables paired with sour and refreshing sauces are healthy and refreshing. You don’t have to worry about gaining weight at all, and you can still feel full. It is the first choice for beauty-loving ladies this season. I make all the freshest fruits and vegetables of the season. Come on, beauty-loving ladies! ~! ~
Quick dishes Foreign cuisine -
Nagoya Japanese-style chicken wing bento
Learn how to cook Nagoya Japanese-style chicken wing bento with Foreign cuisine and Japanese food.
Foreign cuisine Japanese food -
Tuna salad and kimbap
Some people also call it sushi, which is actually true. Kimbap is a type of sushi. The reason why it is common in Korean food is because the food on the Korean Peninsula is influenced by Japanese eating habits. Compared with Japanese sushi that has a variety of styles, exquisite ingredients, and meticulous preparations, kimbap is not only easy to learn and make, but also does not require high-end ingredients. The combination is casual. Whether it is made or eaten, it looks very homely, civilian, and easy to accept.
Staple food Home cooking -
Avocado Arctic Shrimp Salad
Royal Albecon olive oil is produced in Andalusia, Spain, and is imported from the original bottle of the origin. Royal Albecon Olive Oil was the first brand in Spain to bottle and sell olive oil. Royal Albecon olive oil is packaged in transparent glass bottles. You can clearly see that this olive oil has a translucent oil body and a golden color. It is an ideal oil for salad dressing and cooking. Olive oil has the aroma of olive fruits and is especially suitable for making salads and cold dishes. This time, I used olive oil to make a vinaigrette and mixed it into a salad. It is very suitable for people who want to lose weight and need a low-fat diet.
Cold dishes Foreign cuisine -
Leftover Soufflé
I like the taste of soufflé the most. It is smooth and mellow. I made it with leftover rice today. The aroma of rice is even more unique
Baking Foreign cuisine -
Beef thin crust pizza
Since I got an oven in December 2012, the baking I do most is pizza, which is my favorite baked food. My family also loves my pizza. I feel a sense of accomplishment every time I make it, but kneading the dough by hand is tiring and takes a long time to rise. Ever since I injured my right wrist, I have been very lazy. But recently I read Tutor Nohong’s article about pizza and gained a new understanding of pizza. For example: Italian-style pizza has a thin crust, while American-style pizza has a thick crust. For health reasons, it is not recommended to use too much cheese. The pizzas I eat in Italy are all uncooked. It was interesting to read and inspired me to make pizza. This time it was basically the instructor’s ratio. The ingredients were changed according to what I had at home, and I used beef that had been sauced in advance. I used it to entertain two young colleagues at my house, and the three of them had a great time eating it. It's a pity that every time it's made, I'm in a hurry to eat it. When it comes to taking photos, there is no progress. There is also this 10-inch pizza pan. Unfortunately, I accidentally dropped it on the ground and smashed it into this shape - it is not round. Please ignore the baking pan and look at the pizza.
Snacks Foreign cuisine -
Black pepper, onion and ham sausage pasta
You can eat beautiful and delicious Western food at home. Onions and black pepper are a perfect match*^_^*
Noodles Foreign cuisine -
German small meal bag
German-style snack bag with simple ingredients
Baking Foreign cuisine -
Salmon reverse sushi
Kewpie Salad Dressing sent a trial gift pack in the mail, so I bought fresh salmon, simmered a pot of fragrant rice, and made sushi to eat. Everything with vegetables and rice was solved, hehe
Staple food Home cooking -
Pasta with seasonal vegetable salad
Lazy meal, simple, nutritious, fast
Cold dishes Foreign cuisine -
Inari Sushi
------------------------------------- A traditional Japanese dish, Inari sushi is a type of Japanese sushi, which is made of sushi rice wrapped in delicious tofu skin. It is said that the Japanese fox spirit (Inari) likes this kind of sushi very much, and it seems to have the effect of restoring strength after eating it. Tianhu Konghuan in "There is a Fox Fairy in My Family" once said that after eating it, he felt like he had gained the world. Guanhu (nine-tailed demon fox) in "XXXHolic" likes fried tofu, but after eating it, the markings on its head will disappear little by little. The owner Yuko said it was because fried tofu skin seemed to be an impure thing. --------------------------------------- There should not be too much water in the fried tofu, otherwise the rice balls will fall apart easily. You should squeeze out the water first and then add the rice balls. The origin of fried tofu sushi is not clear. According to Japanese historical records: In the Edo area, people cut off one side of fried tofu, made it into a pocket shape, put rice mixed with mushroom shreds and páo melon shreds, and then sold it. This is the only known record of the origin of fried tofu sushi. Today, fried tofu sushi has become a favorite food of men, women and children.
Staple food Home cooking -
Shrimp and Bacon Baked Rice
What to do with the leftover rice? Let it transform beautifully and make a fragrant and delicious dish. Try to put as many ingredients as you like, which are both nutritious and delicious
Staple food Home cooking -
Mouse Brother and Kyubey
Haha, these two radishes were leftover from yesterday when I was making sweet and sour cherry radishes and they looked so cute. I came up with this theme while lying in bed at night. I laughed while making them this morning. Who said food is not art? Haha, cute, you didn’t negotiate!
Foreign cuisine Salad -
Grilled French Lamb Shoulder Steak
Eating western food during the Chinese New Year is also very good! I learned how to make a grilled French lamb shoulder steak and share it with everyone. It is said to be grilled, but in fact it is still pan-fried - simply seasoned, pan-fried French lamb chops until 7 or 8 years old, smeared with a layer of sweet and spicy sauce, and then coated with a layer of golden and crispy bread crumbs. The taste is multi-layered, crispy and delicious, and the texture is fresh and tender. It is very unique.
Foreign cuisine French cuisine -
Breakfast-sushi roll
Have a nice day, nori rolls~
Staple food Home cooking -
Dragon Fruit Peel Salad
[Dragon Peel Salad] There are clever ways to recycle waste. Since I used dragon peel to make rouge lotus root last time, I was reluctant to throw away the peel and used it to make a salad today. The peel not only contains anthocyanins, but also a large amount of mucus, which is very nutritious. A refreshing salad or Chinese mixed vegetable is always indispensable in this season. Whether it's a big family banquet or a small family banquet, their presence is indispensable. Ingredients: lettuce, peanuts, dragon fruit peel and onion. Method:
Cold dishes Vegetarian dishes -
Jam Sandwich
Spread a layer of jam, then another layer of jam, then put your favorite fruit on it, and a beautiful and delicious breakfast is ready.
Foreign cuisine Breakfast -
Tuna Middle Eastern Bun
A popular and delicious health pack
Baking Foreign cuisine -
【Black Pepper Salmon】
The fried salmon I made today has just the right heat, the moisture is perfectly locked in, and it is extremely tender in the mouth. The cooked aroma and the taste of sashimi are perfectly combined. It is wonderful! If you buy good-quality chilled salmon, you will still dip it in light soy sauce or mustard most of the time. Salmon is extremely delicious when eaten raw. The meat is tight, rich in oil, smooth and tender, and has extremely high nutritional value!
Snacks Seafood -
Rosemary Potato Salad
Fresh baby potatoes, when cooked, can be paired with a variety of spices or sauces to create a variety of low-fat salads or dishes.
Snacks Home cooking -
Coconut Curry Seafood
The taste of Indian curry is indeed too strong, but it tastes okay. It is a very good choice for cooking rice. Fatty chose to stew squid and shrimp with curry, and added coconut milk to neutralize the taste of curry. The taste was really fragrant.
Hot dishes Foreign cuisine -
Sakura sushi and flying fish roe sushi
Learn how to cook Sakura sushi and flying fish roe sushi with Foreign cuisine and Apple.
Foreign cuisine Apple -
Basa fish and cashew nuts served with sweet corn puree
Learn a Japanese recipe for French cuisine. I find it very interesting. The expensive sea bass in the original recipe was replaced with cheap pangasius meat, and the total cost did not exceed 20 yuan.
Foreign cuisine Western food -
Seafood Tom Yum Goong
If you want to make delicious Tom Yum Goong, just the Tom Yum Goong sauce is not enough. You also need to add salty to add freshness, spicy to add sour, pungent to complement the aroma. It should be paired with well-cooked assorted seafood and tender and smooth straw mushrooms. As long as the combination is in place and the ingredients are solid, it will be fragrant and delicious in just one simple cooking. The entrance is refreshing and hearty, and a simple dish and a meal can be full of excitement. There is indeed no rice left, only the soup that is reluctant to part. This time I went to visit my old friend A, a Thai chef with a weird name but a very nice person. She works as a chef at SimplyThai in IFC, so I kept calling her Chef A. The Thai food she cooks is my standard for delicious Thai food, and every time she talks about it, she is very high-spirited and teaches her very carefully. So... let's take a look at how the Tom Yum Goong in her hand was born! Rich seasoning is a characteristic of Thai food. The combination in this dish is very clear. The sauce and spices are matched with each other. All the flavors come from the compound seasoning. It will be a little troublesome to prepare the sauce, but don't worry, you can try to use the seasoning when cooking other dishes, such as using prawn paste to stir-fry vegetables, fish sauce to cook seafood noodles, etc. Try to use your brain and change different combinations. Start with this seafood tom yum gong and mix it appropriately to create your own delicious taste.
Hot dishes Seafood -
Fish and sea cucumber pizza
[Fish and Sea Cucumber Pizza] Niuer told her mother that she wanted to eat pizza tomorrow. Mima tried to suggest eating it another day, but she didn't say anything. People just want to eat, so just do it. What other materials do you have at home? We are the ones who eat what we have. Okay, there is a piece of fish, sea cucumbers, carrots, and corn kernels that are always available. That’s it. It’s enough to make pizza. I have completely understood pizza, hehe, unlike before, I just made pizza with the same old people, onions, ham, bell peppers, corn, and peas. In fact, you can use it for anything, as long as you want to use it. Let’s make a fancy sea cucumber pizza today.
Baking Foreign cuisine -
Black pepper steak
My daughter loves steak, but every time I cook it to perfection. A friend suggested frying it first and then grilling it. It tastes delicious and the steak is tender and tender. Give it a try and it’s true!
Foreign cuisine Western food -
Cream Puffs
Very good puffs. I came back in time to bake them after lunch with my friends. They are very good and delicious. Puffs are a Western-style dessert originating from Italy. The fluffy dough is filled with cream, ice cream or chocolate. The puffs taste hot on the outside and cold on the inside, crispy on the outside and smooth on the inside, with an excellent taste. Especially when eaten hot, it is very delicious, crunchy, full and mellow. I took 11 of them with me when I picked up my little friend. I was originally going to let him share some with his good friend, but I didn’t expect that he ate them all before his good friend came down. So my little friend ate 11 puffs of this size in one go. It was too scary and I had to control it. In the afternoon, a friend asked for the recipe and method. Post it now.
Baking Common dishes -
Mushroom Chicken Spaghetti with White Sauce (=＾● w ●＾=)
A certain naughty kid doesn't like to eat vegetables, so this pasta with mushroom and chicken in white sauce was made just for him, so I deliberately reduced the amount of chicken, increased the amount of mushrooms, and secretly added carrots (^o^)/haha~~, which he least likes to eat. Unexpectedly, the effect was surprisingly good. He couldn't eat it at all and asked me what the red thing was in it, and kept saying it was delicious. Haha Y(^o^) Y succeeded in tricking the baby~~~
Noodles Foreign cuisine -
【Potato Salad】
Potatoes are a cheap ingredient that can be seen in the market all year round. There are so many varieties of potatoes that you can’t even imagine. There is nothing it can’t do. I love potatoes, whether they are fried, fried, stewed or stir-fried... Let’s practice today and make a super simple one. The fragrance of the crushed lime zest, the sweetness of the shrimp meat and the sound of flying fish roe in your mouth... Not to mention, the taste of this potato salad is really good!
Cold dishes Home cooking -
Irish Lamb Stew
The first pot of lamb stew since autumn, using freshly cut lamb leg meat with various root vegetables, slow-cooked in clear soup, combined with a well-made Bouquet Garni spice bundle to enhance the aroma. The meat must be tender, the soup must be sweet, and each root vegetable must have its own texture and flavor. It’s late autumn, let’s warm up the pot quickly!
Private kitchen Foreign cuisine -
"Grilled Cheese Meat Sauce Handmade Rice Cake" is so delicious that you will be moved!
I tasted Italian lasagna baked in a clay pot at Shanghai Commune Coffee. It was so delicious that I can’t forget it. I still miss the taste when I get home. It’s hard to find authentic and cost-effective Western food in Hangzhou. If you want to eat it right away, you might as well make it yourself! We have almost all kinds of pasta at home, but we don’t store lasagna... It doesn’t matter! Try it with hand-baked rice cakes you have stored at home. As a result, a handmade rice cake with grilled cheese and meat sauce that combines Chinese and Western styles is ready!
Staple food Hot dishes -
Quick cooked vegetable salad
Speaking of salads, we may habitually think of fresh vegetables, fruits, and seafood mixed with raw vegetables. In short, the salad gives the impression of being a cold dish. In fact, it is not the case. After many vegetables are cooked, they can still be made into delicious salads. This takes care of many people who do not like or have an appetite for raw vegetables. Today I use Kewpie’s Thousand Island Salad Dressing to make a simple cooked vegetable salad to share with everyone. Thousand Island dressing is very suitable for making salad dressings for cooked vegetables or seafood, so I definitely recommend everyone to try cooked vegetable salads.
Foreign cuisine Salad -
Bacon Salad Croutons
The early bird catches the worm, and the early person gets breakfast, haha~~ In fact, getting up early to make breakfast is not a particularly troublesome task. It only takes you 10 minutes to complete a healthy and delicious breakfast~~
Foreign cuisine Breakfast -
Sakura Sushi
Learn how to cook Sakura Sushi with Staple food and Home cooking.
Staple food Home cooking -
Salmon Cream of Potato Soup—Delicious French Bisque
It’s snowing heavily outside, and what could be better than a bowl of hot, thick fresh fish cream soup to warm the heart, warm the stomach, and stimulate the taste buds~
Soups Common dishes -
Truffle cheesesteak
Truffles, foie gras and caviar are collectively known as the world's three most important food treasures. Truffle fruit bodies are in the shape of lumps, ranging from small ones to walnuts and large ones to fists. It is white inside with a uniform texture when young, and turns dark black with a lighter brain-like texture when mature. Truffle is a rare wild mushroom. It is extremely nutritious and has a strange aroma and wonderful taste. As a delicacy it is loved by gourmets all over the world. Truffles are also known as the black diamonds on the table. In China, truffles are often called truffles (meaning pig mushrooms. Because sows are extremely sensitive to the smell of truffles and can dig them out of the ground with their snouts).
Hot dishes Common dishes -
Fried spaghetti with tomato meat sauce
Learn how to cook Fried spaghetti with tomato meat sauce with Staple food and Home cooking.
Staple food Home cooking -
Potato Salad
This potato salad is a delicious, cool and nutritious dish with potatoes and salad dressing as the main ingredients. In summer, if you don’t want to make too complicated dishes, try making potato salad. It’s really delicious.
Cold dishes Foreign cuisine -
Vegetable Cheese Egg Pancake
Cheese, vegetable and egg pancakes, a breakfast pancake that came to mind on the spur of the moment. Yesterday, on Children’s Day, while I was alone at home, I silently made cakes for the children, which was also a surprise. The weather is hot and the production process is a bit rough! Messy smoothing of buttercream is a flaw. In the evening, we invite friends old and young to celebrate together. As long as we have a childlike innocence, we are all children! Happiness is there, don’t forget to pick it up! Well, after celebrating, I stayed up until very late. I was so tired that I didn’t prepare breakfast ingredients in advance, so I fell asleep without even thinking about it. Get up in the morning and stand in the kitchen, thinking, thinking, what can be done. Open the refrigerator and look, see, what can be done. Then there is this! It’s only Tuesday and the refrigerator is fully stocked!
Baking Foreign cuisine -
Pasta Carbonara
I always eat Chinese food and change my taste occasionally.
Foreign cuisine Bacon -
Seaweed rice
Thanks to Kewpie Salad Dressing for providing a trial sample. It tastes very good. It is simple and healthy to put it in the kimbap. It does not feel greasy when you eat it. It is very enjoyable to eat with your hands!
Staple food Home cooking -
Seafood Risotto
Being stuck at the stove is both a hassle and a blessing, at least... when making risotto! After all, you want to be worthy of this arboriorice that has traveled across the ocean, and there are also big ribbons and saffron. Is it a bit stressful? Haha, don’t worry, start with the most basic risotto and slowly try better ingredients. After all, risotto can give you unlimited room for imagination! After making 3 different risottoes, you will know its temperament very well. Except for the stock (of course you can use the finished stock, add a little good shrimp, squid or clams, it will be just as good!), 40min is enough to serve risotto for many people, of course... unlike if I need to take photos at the same time...
Staple food Home cooking -
Salmon with Guacamole
It smells so good. . .
Snacks Foreign cuisine -
Shrimp Cream Croquette
Croquettes, called cola, have nothing to do with cola drinks; although they are popular in Japan, they are actually a Western appetizer. It is said that croquettes were introduced to Japan from France. The name is taken from the French word croquette, and the Japanese pronunciation is koroke, which sounds like cola. The original method of making croquettes is to add minced vegetables and minced meat to a sauce made of butter and flour. After cooling, they are shaped into a cylindrical shape, then coated in flour, egg liquid and bread crumbs, and deep-fried. Crispy on the outside, tender on the inside, and rich in flavor, it is a favorite among children. My croquette uses shrimp as an ingredient, and the portion is quite large. When you eat it, you can see pieces of minced shrimp, which not only tastes more delicious, but is also very affordable——
Baking Snacks -
Pumpkin Salad
Pumpkin is recognized as a healthy food, and pumpkin salad is an exquisite, simple and nutritious delicacy. The roasted mommy squash is particularly sweet, paired with cooked quinoa, green cabbage, chopped almonds and parsley, and sweet and sour cherry tomatoes as a topping. Incorporate the special flavors of thyme, garlic, shallots and red peppers, plus olive oil, pepper, salt, sugar, sherry vinegar and cheese to form a salad with a unique Italian flavor. Among them, quinoa is a food with high nutritional value and is recognized as one of the most nutritious super foods in the world. Mainly produced in South America. Rich in protein and minerals. This salad is bright and nutritious, perfect before a meal or in the summer.
Cold dishes Foreign cuisine -
![Fresh and rich taste----[Corn Bamboo Shoots Curry Chicken]](/a77684d4-6fd1-4e2a-a543-8d898965d1a8.jpg)
Fresh and rich taste----[Corn Bamboo Shoots Curry Chicken]
According to a recent report by India Asia News Agency, researchers from Loyola University Medical Center in Chicago found that curry contains a chemical called curcumin, which can prevent the proliferation of cancer cells and has a significant effect on preventing cancer, especially leukemia. In addition, curcumin can counteract the harmful effects of smoking and processed foods on the body. Studies have also found that other ingredients in curry, such as cumin and coriander, are good for the heart. The edible part of corn shoots is the young ear of corn that has not yet swollen. It is rich in nutrients. Each kilogram of fresh corn shoots contains 29.9 grams of protein, 19.1 grams of sugar, 1.5 grams of fat, 0.5 mg of vitamin B1, 0.8 mg of vitamin B2, 110 mg of vitamin C, 6.2 mg of iron, 500 mg of phosphorus, 374 mg of calcium, and a variety of amino acids necessary for the human body. Baby corn has the same origin as sweet corn and is produced more in the United States. China has only cultivated a small amount of it in recent years, and it is distributed near a few big cities. The edible parts of corn shoots are the young ears whose seeds have not yet swollen, and are rich in nutrients.
Hot dishes Foreign cuisine -
Square sushi
Learn how to cook Square sushi with Staple food and Home cooking.
Staple food Home cooking -
Naples style【Bacon Pasta】
There are still many disputes in history about whether Italian noodles were introduced from China by Marco Polo or invented by the Etruscans themselves. Of course, it doesn't matter anymore. Deliciousness is the fundamental thing. In the 18th century, Neapolitans had figured out how to knead water and flour together and formed a prosperous noodle industry. At that time, people called Naples the noodle capital of the world. Another important event was that the Neapolitans accidentally arranged a date for tomato sauce and noodles, and from then on, the two were inseparable together. My favorite among all the pastas is the Neapolitan style. Its sauce is full of flavor, sticky, rich and thick. Every noodle is covered with red sauce. When you suck it into your mouth, the smoothness of the sauce makes the noodles spin and dance around your mouth. It is very delicious. With a good bottle of sauce, you can enjoy the authentic exotic flavor at home!
Foreign cuisine Pasta -
Pan-fried salmon
Salmon is one of the rare fishes in the world. It has few scales and small spines, orange-red flesh color, tender and delicious meat, and smooth taste. It can be eaten raw or cooked into dishes. It is a fish that is loved by people. Today's pan-fried salmon dish is simple to make. It has the safety of cooked salmon and the tenderness of the salmon.
Seafood Foreign cuisine -
Pan-fried salmon with lemon
Salmon is also called salmon or salmon, and its scientific name is salmon. It is mainly distributed in the northern Pacific and northern areas of Europe, Asia, and America. The salmon has flat sides, a raised back, sharp teeth, small scales, silvery gray, and orange stripes during spawning. The flesh of salmon is tight and delicious, rich in oil, pink in color and elastic. Norway has the largest output of salmon and is also very famous. But the best quality salmon comes from the waters of Alaska in the United States and the waters of England in the United Kingdom. Salmon is one of the more commonly used fish ingredients in Western food.
Hot dishes Foreign cuisine -
Depp Oven Recipe – Hot Dog Buns
Delicious, evenly distributed in meat and vegetables, and rich in nutrients.
Staple food Home cooking -
Cheese Baked Potato Mashed
The colorful cheese mashed potatoes will not only warm your stomach, but also add color to your dining table!
Foreign cuisine Butter -
Black pepper fried steak
The grass-fed beef brought from relatives in the countryside is purely natural and organic. Simply pickled and fried, it is already extremely delicious. The casual frying method may not be the so-called authentic traditional steak making method, but it will definitely taste delicious~!
Staple food Home cooking -
Passion fruit pound cake
Learn how to cook Passion fruit pound cake with Baking and Oven dishes.
Baking Oven dishes -
Pasta
This torture that is worse than death is finally coming to an end. If there is a next life, I will never be a human again, at least not a woman. To commemorate the day of my new life, I have to be kind to myself. Spaghetti, how's it looking? I think it's pretty good.
Noodles Foreign cuisine -
Shepherd's Pie
The recipe I saw online is just for pulling weeds
Hot dishes Foreign cuisine -
Grilled Pork Ribs
If you have a good piece of meat on hand, there is nothing wrong with grilling it. Just two simple steps to make the tender and charred pork ribs juicy in your mouth! Please follow me to make a simple and stress-free Barbecuesauce to guarantee the delicious flavor of the barbecue skin. Every bite will be satisfying.
Hot dishes Common dishes -
Homemade macaroni
This macaroni is easy to make and is a staple in my family. Despite its simplicity, it tastes really good when it's done. The noodles are delicious, spicy and sour, and paired with a few meatballs, it's a delicious meal suitable for all ages.
Hot dishes Foreign cuisine -
Spicy cabbage and sesame rice cake
Because I didn’t have any Korean sweet and spicy sauce at home, I used Thai sweet and spicy sauce. I didn’t expect that the taste was unexpectedly good.
Snacks Foreign cuisine -
Potato and corn soup
Learn how to cook Potato and corn soup with Hot dishes and Soups.
Hot dishes Soups -
![Thai style food—[Thai curry grilled chicken wings]](/c4e9294c-eb55-4f2a-9149-3b7c10357a4f.jpg)
Thai style food—[Thai curry grilled chicken wings]
This year I went to Thailand to experience the local customs and customs because I always loved watching Thai dramas at that time and was full of curiosity about Thailand. I also learned Thai for a while! When talking about Thai food, the first thing that comes to mind is of course curry. Curry is a variety of specially seasoned dishes. Indian and Thai cooking methods are the most famous. With the spread of Southeast Asian cuisine, curry has become one of the mainstream dishes in the Asia-Pacific region. In Guangzhou, you can find Southeast Asian restaurants everywhere, and sometimes you have to queue for an hour or two to get a meal. So now I like to make curry meals at home. Although it is not as authentic as what is sold outside, at least it is self-reliant and absolutely clean and hygienic. Curry can promote the secretion of saliva and gastric juice, increase gastrointestinal motility, increase appetite, promote blood circulation, improve constipation, and is beneficial to intestinal health.
Hot dishes The world of two -
Caviar Gunkan Sushi
Another way to make sushi: Gunkan Sushi. You can control the ingredients on top of the rice. For this one, I put cucumber and caviar. Netizens can also put corn salad, meat floss, eel, etc. on it.
Snacks Foreign cuisine -
Pan-fried cod steak
Silver cod is delicious and the meat is very tender, but the price is too expensive now. A pound here costs 156 yuan. It is so expensive that we ordinary people can only try it occasionally and cannot bear to eat it every day. Silver cod is an ingredient that is very simple to make. What is important is to highlight the original flavor of the ingredients. Do not add too many seasonings. Just salt is enough. Finally, use rock salt. Fortunately, we have rock salt in supermarkets here. If not, you can use paste salt instead.
Hot dishes Seafood -
Avocado and Orange Salad
When it comes to weight loss recipes, salad is of course king. Avocado can lower cholesterol, beautify skin and protect the digestive system. The salad made with sour sweet orange is both delicious and suitable for fat loss.
Cold dishes Foreign cuisine -
Miso grilled squid
The sea catfish, also known as "Sergeant", is distributed in all sea areas except the Eastern Pacific Ocean, especially near Taiwan waters. They are deep-sea warm-water fish. Due to their continuous swimming in the sea, they have the advantages of plump and elastic meat and rich in unsaturated fatty acids. In Taiwan, more fishermen have settled on them off the coast of Penghu and use box nets to breed them. Since the breeding period is not very long, they are very cost-effective and are very popular in the Japanese market. Today we will use Japanese methods to present a seafood delicacy.
Hot dishes Seafood -
Herb cheese sandwich
The herb cheese sandwich has a crispy crust and a pizza flavor. When you bite into it, the cheese is semi-liquid, so it still has a chewy texture. It’s delicious!
Snacks Common dishes -
Lemon Salmon
Use lemon to remove the fishiness and freshness of the salmon, then simply fry it, and use Thai sweet and spicy sauce to assist the seasoning. It is simple, easy and delicious. Sweet chili sauce is my son's favorite flavor, but it can also be replaced with black pepper sauce, tomato sauce, etc.
Hot dishes Foreign cuisine -
Oxtail braised in red wine
The most famous Spanish dishes are seafood dishes such as seafood risotto and cod pie. Meat seems to be uncommon. But this red wine braised oxtail has a strong Spanish style - the mellow aroma of olive oil and red wine, the sweet and sour taste and red color of fresh tomatoes and tomato sauce, plus the unique taste of the oxtail stewed until crispy, very endearing. Eat it as a main dish like Westerners, or have it as a rice bowl according to Chinese taste, it is both very delicious.
Hot dishes Foreign cuisine -
Three-color Alabang
One day, I went to a cake shop and saw arab sticks for sale. I couldn't resist the temptation, so I started tinkering with them when I got home. I baked a bunch of cute arab sticks with 200 grams of flour. I couldn't wait to take photos, but all the arab sticks had already gone into my belly. What I make is that I feel delicious and healthy, surrounded by the delicious taste of Ala Bang, and even more attracted by the appearance of Ala Bang. It is simple and cute. I can hold it in my hand and eat it while playing. Life is infinitely beautiful at this time, hehe...
Baking Foreign cuisine -
![Food in spring---[Black garlic spinach pasta]](/d450d455-f62c-46d2-89d2-7b3a85452156.jpg)
Food in spring---[Black garlic spinach pasta]
I like eating noodles very much recently, and I like Italian noodles very much because it is not as soft as ordinary noodles and tastes very chewy. It is easy to make and has many flavors, so I like it very much. Today I put spinach in the noodles to supplement vitamins, and also added some black garlic to increase the taste and nutrition. This noodles is rich in nutrients and tastes good! Eating some spinach in spring is very good for the body. Spinach is a seasonal vegetable in spring. It has the functions of nourishing yin and moisturizing, soothing the liver and nourishing blood. It has a good auxiliary treatment effect on hypertension, dizziness, diabetes, anemia, etc. caused by insufficient liver yin in spring. Another study from Harvard University found that middle-aged and elderly people who eat spinach 2-4 times a week can reduce the risk of retinal degeneration. Since spinach is extremely nutritious, it is especially suitable for the diet of children and patients. The enzymes contained in spinach can play a good role in the secretory functions of the stomach and pancreas. Patients with anemia, gastrointestinal disorders, respiratory and pulmonary diseases.
Staple food Home cooking -
Easy Homemade Pizza Sauce
I have always felt that it was impossible for me to make foreign things like pizza or pizza sauce by myself. Even if I wanted to, I might not be able to make it like that. However, after coming to the world of food, I realized that everything is possible as long as you think about it. Today I am going to present a very simple pizza sauce. Although it is not particularly authentic, it can still taste delicious for ordinary families who lack this.
Private kitchen Foreign cuisine -
hot dog
A simple yet nutritious breakfast, paired with a glass of milk, is wonderful!
Baking Foreign cuisine -
Tomato minced meat pasta
Learn how to cook Tomato minced meat pasta with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Tender and delicious---fried tempura
Tempura sounds like a very soft and feminine name, and it looks the same. It always reminds people of a tactful Japanese woman wearing a pair of wooden slippers. But in fact, tempura is quite fierce. To be precise, it is a cooking method, deep-frying. In Japanese cuisine, most of them pay attention to the original taste. The original taste is the same as it is served. It is raw and bland, and at most it is cut into small pieces and shaped. But as long as it is called tempura, it is completely different: it is wrapped in batter and fried in a pan until golden brown, crispy on the outside and tender on the inside. Usually when eaten in restaurants, it is served with a sauce made of soy sauce and radish puree. It is tender and delicious, fragrant but not greasy. This cooking method actually comes from China. Yellow croaker with noodles and large ribs with noodles are just passed down from generation to generation, and combined with local habits, the cooking method is a little different. Chinese noodles generally have a thicker batter that covers all the ingredients; while tempura is very light even though it is deep-fried, and even though it is coated with flour, it does not have a heavy texture at all, as if it melts in your mouth instantly. By the way, tempura is the transliteration of Portuguese Tempura, which means faster.
Hot dishes Foreign cuisine -
Black pepper steak
The materials at home are limited and the presentation is not that brilliant, but it tastes good haha
High-end Foreign cuisine -
Cheese Baked Rice
After my son ate the cheese baked rice made for him last time, he couldn't forget it. So I made another portion for him today. In fact, you can freely mix and match the ingredients for cheese baked rice according to your own preferences. I just use whatever I have at home. Cooking delicious food is just a matter of fun and creativity.
Staple food Baking -
Mashed potatoes
Different diners like different kinds of mashed potatoes, and the recipes and ingredients are also different. However, no matter what, mashed potatoes often play an inconspicuous role on the dining table. It is not a pity to have a good dish but not to miss another. Perhaps because of this, a plate of carefully cooked mashed potatoes is more likely to impress people. It's still mashed potatoes, but if it's a little more detailed and perhaps a little more troublesome, it will show a satisfying taste.
Snacks Common dishes -
Broccoli and Potato Soup
Broccoli and potatoes are vegetables that are often available at home. This time, they are stirred into a thick soup, and it is really delicious. If you have little babies at home, you can try it.
Private kitchen Foreign cuisine -
Sweet Potato Salad
Learn how to cook Sweet Potato Salad with Foreign cuisine and Salad.
Foreign cuisine Salad -
Snowflake Beef Short Ribs
The black beef short ribs purchased online are really good. Just pan-fry them and add some black pepper sauce and it’s done!
Foreign cuisine Western food -
![Make an authentic [Japanese fried udon] at home](/e9e6ed98-9f6d-42a3-85d9-fba3e07ebb47.jpg)
Make an authentic [Japanese fried udon] at home
Udon is a type of Japanese noodle. The raw material of udon is mainly wheat. Japanese noodles are also very famous around the world. The three most famous noodles in Japan are soba noodles, green tea noodles and udon noodles. They are the indispensable protagonists of Japanese restaurants. Their texture is somewhere between cut noodles and rice noodles, and the texture is soft. Udon noodles are very nutritious noodles. There is almost no fat in udon noodles, and udon noodles are rich in carbohydrates. So can we make authentic udon noodles at home? The answer is very simple. You only need to buy authentic Japanese fried noodles sauce, and it is very easy to make, so that you can enjoy the authentic flavor of fried noodles in Japanese restaurants at home!
Foreign cuisine Japanese food -
![Cream of Mushroom Soup [Yunyun Little Chef]](/ccbb36cf-84f1-4179-aff3-6c6e688951de.jpg)
Cream of Mushroom Soup [Yunyun Little Chef]
White mushrooms and shiitake mushrooms are extremely nutritious and more delicious. The sweet taste of cream, the natural fragrance of mushrooms, and the crispy rusks, the rich and layered taste will definitely make you fall in love with it.
Soups Home cooking -
Iberian pork loin with sausage & beans
This dish was taught to everyone by Chef Zhang Qianmin at Citysuper’s kitchen party a few days ago. It is simple to make and has a rich and pure taste. The main ingredient is Iberian porkloin, which comes from Spanish black pigs and acorns. The growth environment is excellent. If I hadn’t learned how to make it, I would not have dared to try cooking such good pork. If it is not convenient to buy it at ordinary times, you can also use farm-owned black pork in the same way. If you don’t know the source of the supply, try to choose meat with less water content. Without further ado, let’s start making it! I learned it with my friends at Citysuper’s kitchen party. The recipe is simple and the ingredients are top priority. Iberian porkloin comes from Spanish black pigs and acorns. It has an excellent growing environment. If I hadn’t learned the recipe, I wouldn’t have dared to try cooking such good pork. If it is not convenient to buy it at ordinary times, you can also use farm-owned black pork in the same way. If you don’t know the source of the supply, try to choose meat with less water content. Without further ado, let’s start making it!
Hot dishes Common dishes -
Steak Pasta
I especially like making steak at home. It’s easy, romantic, and most importantly, clean and hygienic. Many times, I like to buy a tenderloin myself, cut it into thin slices of suitable size, marinate it and freeze it. I can defrost it at any time when I want to eat it, which is also very convenient. This time, I made a steak pasta using a mixture of commercially available steak and pasta. I used the commonly used steak sauce to mix it with the pasta. It tasted very good. This time, I am very sorry that I took the photo at night and I am not very satisfied with the photo. For me, who pursues natural light, this is a huge regret.
Noodles Foreign cuisine -
Korean Chili Sauce Bacon Fried Rice
Yesterday, I was still wondering what breakfast to make for my son today? By chance, I saw this cute and cute Korean chili sauce in the supermarket, and I thought about using it to make bibimbap or rice. . . Open the refrigerator and see what other ingredients there are. Well, there is still a small pack of bacon I bought last time. Let's use it to make bacon fried rice. My son nodded repeatedly, oh, bacon is the boy's favorite, haha. The Korean hot sauce I bought uses fish as the base. It is fragrant and slightly spicy and has a good taste.
Staple food Home cooking -
Thai sweet and spicy eggplant sandwich
Learn how to cook Thai sweet and spicy eggplant sandwich with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Cheesy meatloaf
We all prefer food that is approachable, because it has a good taste that can be felt without having to experience it deeply. Today's meatloaf is a Japanese home-cooked dish that is easy to serve on the table. Compared with making authentic fish sushi by yourself, this meatloaf is more reliable at home. Deep frying is a traditional way of cooking Japanese meatloaf, and it is also the cooking method with the best taste. However, there are a few small problems that you have to be aware of. First, it requires a lot of oil, which is a bit wasteful and troublesome for Chinese families who do not often make fried food. Furthermore, even though enough oil is used, the heat of deep frying the cheese sandwich meatloaf is really difficult to control. The meat must not be old, and the cheese core must be heated through and liquefied without overflowing. For these two problems, I used a trick from Western chefs, frying first and then grilling, so that the outer shell of the meatloaf is crispy, while the temperature and time are accurately controllable, and it is no longer difficult for the inside to be cooked.
Staple food Home cooking -
Bacon Wheat Bread
Learn how to cook Bacon Wheat Bread with Baking and Foreign cuisine.
Baking Foreign cuisine -
【BBK Sushi Roll】--- The second course of the 2012 New Year’s Eve dinner (staple)
In a flash, New Year's Day is coming again. I still remember the scene before last year's New Year, when the three of us gathered together, facing the menu I had written in advance, and ticking the boxes. Whether it’s delicacies from mountains and seas or simple meals, whatever you like is the best. In life, the daily meals are mainly for the mother-in-law and the children. Consider what they need to eat and what they like to eat, and there are more, and then they are the father of the children. And I am a person who can tolerate sour, sweet, bitter, spicy, numbing, salty, bland...all kinds of tastes. There's nothing I don't like about the ingredients, so the last thing I have to worry about is myself. I served sweet soup as the first dish for the New Year's Eve dinner. This is the second dish, a very simple sushi, but I just changed the knife method to cut it. There are two reasons for serving this dish. First, my mother-in-law and two children love to eat this, and it is also a dish designated by my daughter. Second, neither the elderly nor children are suitable to eat a lot of greasy food on an empty stomach, so I chose to put it second to fill up the stomach a little first before eating the next dish. (Perhaps you may think, is this necessary? I need to fill my stomach first. In fact, I have always been very careful about my child's stomach. I am afraid that if I eat something bad, it will cause discomfort, and if the child has diarrhea, it will cause great damage to the child. Peace and security are the best, and the child will grow stronger easily. Especially during the Chinese New Year, there is a lot of food at home, so we must not neglect the child's diet because of the excitement and busyness.) I specially cut it with a diagonal knife to symbolize improvement step by step. I hope that in the new year, whether it is the child's study, dad's business, or family happiness, it will all reach a higher level.
Staple food Home cooking -
Egg yolk and coconut balls
Egg yolk and coconut balls are very easy to make, so you don’t have to worry about failure, but the taste is very rich and sweet.
Baking Foreign cuisine -
Chicken with carrot & scallion stew
Chicken stew means stewed chicken. It doesn't matter what kind of cooking method I say, a good chicken and some local vegetables that are readily available are enough. I like to cook whole chickens (especially the fat and tender Wenchang chicken on hand), because the whole chicken only contains chicken heads, chicken buttocks, chicken livers, chicken hearts, chicken gizzards and my favorite chicken buttocks. These leftovers that are rarely left behind by ordinary people are full of deliciousness in my eyes. Each one has its own characteristics, and even... if it's more troublesome... chicken intestines are also good! ~Haha, do you find it strange? No, no, as long as it’s delicious~
Hot dishes Foreign cuisine -
Thai spicy lemon shredded chicken salad ★Shredded chicken snack 5
Don't be constrained by your own habits. Intuitive reaction: Cucumber + shredded chicken = sesame sauce flavor? Oh no, cucumbers are lightly sweet and elegant, suitable for tastes from all over the country.
Cold dishes Foreign cuisine -
Confit de canard - confit duck leg
A very delightful French home-cooked dish, the crispy duck skin is wrapped in the soft duck meat. The long-term low-temperature marinating has allowed the flavor of the spices to penetrate deep into the duck meat. Served with some fried mushrooms and salad, it is enough to entertain your most important guests! *Will this dish be greasy? Well, don't worry it won't be. Low-temperature soaking (approximately 150C) helps the fat in the duck legs melt and drain out, and keeps the duck leg meat tender and tender. The connective tissue at the joints will also become sticky and slippery as after stewing. In short, you need to use oil instead of eating oil.
Hot dishes Home cooking -
Assorted Sausage and Bacon Grilled Dishes
Sometimes the house just needs a pot of meat and vegetables that is fragrant and steaming. Use your imagination and combine your favorite ingredients with a little bit of the simplest seasoning. After roasting for half an hour, each ingredient will compete to express its simplest and best taste! Since it's so effortless, why not have a salad with yogurt, capers, and fragrant nuts? Let’s do it together!
Foreign cuisine Western food -
Thai Green Curry Chicken
Learn how to cook Thai Green Curry Chicken with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Tomato minced meat pasta
Someone wanted to eat pasta on a whim, but my daughter was really not good at it. After browsing countless recipes on the website and someone's active guidance and participation, this simple pasta dish that made someone eat it happily was born. When I laughed at his eating style, someone plausibly said: If this were in a Western restaurant, I would roll up the noodles with a fork and carefully put them into my mouth, and I would also gracefully wipe my mouth clean with a napkin. Isn't this at home? ! Someone not only ate all the noodles without finishing it, but also used the remaining sauce and leftover toast from breakfast for breakfast the next day. And instructions: Make this sauce often! Okay, Master, I will definitely work hard to improve my craftsmanship and make you fatter. Then, at the end of the year, hey hey hey...
Staple food Home cooking -
French black pepper grilled chicken legs
Learn how to cook French black pepper grilled chicken legs with Foreign cuisine and French cuisine.
Foreign cuisine French cuisine -
Appetizer: Grilled Deviled Eggs
Deviled eggs are originally an appetizer of traditional Western food. They are usually eaten directly after squeezing the egg yolk mixture into the egg whites. They are a cold meal. However, eating cold eggs in autumn and winter will be difficult to digest, and boiled eggs are difficult to heat in a microwave. Therefore, baking them in the oven for about 5 minutes is not only a reheating process, but also toasts the sesame seeds to make the taste richer.
Staple food Home cooking -
Indonesian fried rice
Learn how to cook Indonesian fried rice with Staple food and Home cooking.
Staple food Home cooking -
Korean roast beef
Learn how to cook Korean roast beef with BBQ and Common dishes.
BBQ Common dishes -
![A cozy weekend lunch for one person [Tomato and Shrimp Pasta]](/f836cc75-b0c3-45fd-9179-e447f6940a59.jpg)
A cozy weekend lunch for one person [Tomato and Shrimp Pasta]
The ingredients used are extremely simple. It is more fresh and sweet than any pasta I have ever made before. It is also accompanied by my favorite black pepper and basil leaves. The taste is relatively refreshing, like creamy mushroom pasta, which is very rich and tastes a bit greasy. I still prefer this kind that can be eaten two plates at a time. It is very suitable for a comfortable weekend lunch for one person. Of course, if you have time, you can also pair it with red wine, salad, and dessert. You don’t have to go to a Western restaurant to have a very rich Western cuisine. Enjoy yourself
Foreign cuisine Italian food -
Potato Salad
Potatoes are really magical things. They can be cooked in various ways, they can lose weight, they can build muscles, and they can also be mixed with salads. They are great as a delicious breakfast!
Cold dishes Home cooking -
Simple and rich and delicious-----onion and pea soup
I have bought dried peas for a while. Today I tried to use them to make Western-style soup. The taste is not bad. If I use fresh peas, the color will be more beautiful.
Soups Foreign cuisine -
Waffles with Toffee Banana Sweet Sauce
It should be loose, soft, caramelized and moist and smooth. The delicious waffles are paired with sweet sauce and fresh fruit. It is a simple and delicious combination that the whole family will love! After trying a lot of recipes, I found that there are always some delicious things that I don’t know but I just can’t get it right. But once I understand it, I feel that it will be delicious this way! The same goes for waffles, here are some delicious little secrets to share with you!
Foreign cuisine Western food -
Beautiful and delicious sailboat salad
I like the freedom of sailing on the sea with the sea breeze blowing in my face. It feels so good~
Cold dishes Foreign cuisine -
【Cone Salad】---A highly recommended private delicacy
A very cute and delicious salad, which is Shi Xin’s version of private delicacy. The egg roll that falls apart just by knocking your teeth together, mixed with the colorful and delicious salad, blends together in your mouth, and the texture is wonderful. I think both adults and children will love such a special, cute and enjoyable cone salad. The New Year is getting closer and closer, so if you make some at the family dinner, you will definitely get everyone's praise.
Snacks Cold dishes -
Rich and fragrant --- curry hot pot
[Shi Shang Arena Hot Pot Competition Area]: Fragrant and fragrant --- Curry Hot Pot
Common dishes Hot pot -
Potato Apple Salad
Potatoes, also known as potatoes, are rich in starch, pectin, protein, potassium, citric acid, vitamin B, and C dietary fiber. Eat potatoes regularly to keep fit. The potassium in potatoes can prevent high blood pressure. Because when the human body takes in too much salt, the sodium in the body will be high and potassium insufficient. Potatoes are the best source of potassium, and they also have the function of losing weight.
Foreign cuisine Salad -
Shrimp Cream Pasta
I always thought that pasta is difficult to make, until I read a book about making pasta, I realized that pasta is also very easy and can be easily made at home. My son likes to eat it very much.
Noodles Foreign cuisine -
Pork burger
Make a few buns and it's great for breakfast the next morning. The homemade pork pie is even more delicious. After combining a few simple ingredients and adding a glass of milk, a nutritious breakfast is ready. It doesn't matter if you don't have lettuce, just grab a tomato or cantaloupe or something and it will still have a good taste. Nothing in life is static, it just depends on whether you are creative or not!
Staple food Home cooking -
Borscht
Borscht was introduced to China by Rawls. The bright color, rich fragrance, mellow taste, layered texture, and balanced nutrition of various combinations make it a highly appreciated soup. There are also different ways to make borscht. I feel that it is best to make it according to your own taste, so the borscht usually eaten at home does not contain butter and sugar. Today's borscht is made according to the authentic borscht recipe of a certain food column. It tastes really great, but I feel that it is better to omit the high-calorie things such as butter and sugar. Let’s take a look at how to make this authentic borscht...
Soups Foreign cuisine -
Toast pizza and carrot salad
Pizza is a delicious universal formula, bread + onion sauce + meat (sausage, seafood, etc.) + vegetables + mozzarella cheese will taste good after being grilled quickly. Make full use of the freshest ingredients on hand (or stale ones such as shredded leftover stew, etc.), add crispy grilled toast, and free-form into a unique toast pizza for each one!
Staple food Baking -
Bacon and Shrimp Pasta
There were no dishes at home, so I looked through the cupboards and suddenly found pasta. Well, making bacon and shrimp pasta is a good choice.
Staple food Home cooking -
My heart is surging
I submitted trial reports for several Kewpie series products, and received a total of 9 bags of 7 flavors. Today I mainly tried two flavors: roasted sesame and Caesar salad. The preparation is actually very simple, regardless of the many steps. It is actually a clever fusion of potato salad and vegetable oatmeal salad. There are several circles of hearts inside and outside. The roasted sesame flavored salad is poured into the heart of mashed potatoes, like a nest. It is famously called: Heart's Nest! The shape is beautiful, the ingredients are rich in ingredients, the taste is refreshing and layered, and the nutrition is good!
Home cooking Private kitchen -
Japanese red bean buns
It is widely said that the Japanese red bean buns are delicious, soft, and you can take a bite of the sweet red beans and they are well-deserved
Baking Foreign cuisine -
Chicken Leg Burger
The kids want to eat burgers again, and they haven’t taken them to a fast food restaurant for a long time. Problems have arisen one after another, so it’s better to eat less. Besides, it’s very convenient to bake a few hamburger embryos and chicken legs. The weather is good these days, and the dough is fermenting well, so I decided to make my own burgers. Everyone likes spicy food, so I put a spoonful of chili oil when marinating the chicken legs. The finished product is spicy and delicious.
Staple food Home cooking -
Super Spicy Double Chicken Thigh Burger
Learn how to cook Super Spicy Double Chicken Thigh Burger with Staple food and Home cooking.
Staple food Home cooking -
Tempting Dinner Beef Burger
Tempting Dinner Beef Burger
Staple food Home cooking -
Assorted Sausage Bacon Grilled Vegetables and Day Leaf Salad
Sometimes the house just needs a pot of meat and vegetables that is fragrant and steaming. Use your imagination and combine your favorite ingredients with a little bit of the simplest seasoning. After roasting for half an hour, each ingredient will compete to express its simplest and best taste! Since it's so effortless, why not have a salad with yogurt, capers, and fragrant nuts? Let’s do it together!
Hot dishes Home cooking -
Bacon Baked Noodles
This baked noodle made by mixing ordinary ingredients is very delicious and was praised by my daughter. Although the method is not authentic and the ingredients are on hand, being able to make the taste you like is the most important thing.
Staple food Pasta -
Korean spicy fried rice cake
The rice cakes are filled with sauces and paired with a variety of vegetables or meat. It tastes really delicious.
Snacks Foreign cuisine -
Curry beef and potato rice
Good Server Bermondsey Curry is our favorite curry among the curries used in our family and is listed as one of the commonly used condiments. It is sold in large and medium-sized supermarkets. It is a Japanese-style block curry seasoning. It is said to be a healthy diet that blends apples and honey. The best apples and honey are mixed and stewed with more than 10 selected spices to create a healthy, delicious, convenient and delicious curry block. Office workers can prepare some beef and stew it in advance without adding any seasoning, then divide it into small portions and freeze it. Before eating, put it into a pot and add an appropriate amount of water, then add potatoes and carrots, and finally add curry cubes. You will soon have a nutritious curry rice bowl. Isn’t it very convenient?
Staple food Home cooking -
【Korean Spicy Rice Cake】--(with finger rice cake recipe)
Tteokbokki comes from Korea, the country of kimchi, and I have a close relationship with Korea because of my career. So I am no stranger to Korean food. Of course, Korean dramas are now rampant. In addition to the European bars with the best imitations on TV, the most coveted food is the food. I remember there was a Korean drama, I forgot the name. There was a very handsome young man, cool and cool, and he went out to a street stall to eat spicy fried rice cakes. Haha. Not only that, it can be seen in almost every Korean drama, which shows its popularity. This time I will make spicy stir-fried rice cakes, and next time I will share Korean miso soup. This plate of spicy fried rice cakes is served at a family banquet. It is sweet, spicy, elastic and flavorful. It is prosperous and good luck. The rice cakes symbolize good luck in the new year. Have one for a casual gathering with friends and family, or eat spicy fried rice cakes and watch Korean dramas. What a feeling it is. It is immersive, haha. The finger rice cakes this time are homemade, and there are detailed instructions below
Snacks Foreign cuisine -
Crispy Longli Fish Steak
Learn how to cook Crispy Longli Fish Steak with Hot dishes and The world of two.
Hot dishes The world of two -
![[Yunyun Little Chef] Japanese Barbecued Pork - the warmest companion to a bowl of noodles](/125a729b-3628-4a3b-abd4-e2b098fd052f.jpg)
[Yunyun Little Chef] Japanese Barbecued Pork - the warmest companion to a bowl of noodles
Different from the well-known Cantonese barbecue pork, Japanese barbecue pork is not cooked, but the fried meat is stewed in a thick soup. The golden meat is stewed until it is soft and glutinous, and it absorbs the flavor of the soup. It looks fat, but there is no greasy feeling in the mouth. Make more at a time, cut a few pieces into the noodles while cooking, and dip them into the hot and rich bone broth to create the delicious flavor of a bowl of noodles.
Hot dishes Common dishes -
Norwegian home-cooked food——Salmon Baked Pasta
This simple baked pasta dish is a new product from a Norwegian manufacturer specializing in semi-finished foods. It looked good in the TV commercials, but I was disappointed after I bought it. There was too little salmon and so many carrots! I looked at the ingredient list and thought, haha, I’d better make it myself. There are few ingredients and simple operation. It is a Western-style home-cooked dish with zero failure. If you are interested, come and give it a try:)
Staple food Pasta -
Black Pepper Red Wine Lemon Steak
Learn how to cook Black Pepper Red Wine Lemon Steak with Staple food and Home cooking.
Staple food Home cooking -
Shrimp and Spinach Salad
Spinach grown by oneself is absolutely pollution-free green food. It is 100% safe to use it to make vegetable salad. The fresh shrimps I bought today happened to be a little small, so I peeled them off and put them together to make a salad of fresh shrimps and spinach. One of the reasons why this dish of mine is a private kitchen is that I use vegetables grown by myself. It is very private, haha. Also, the combination of private ingredients is based on my family’s preferences. My relatives and friends all like this combination, and everyone who has eaten it says it is delicious. It is also a quick dish, and the price is not reduced even if it is used as a banquet dish.
Cold dishes Foreign cuisine -
Tender and sweet---Confit duck legs
Confit cooking originated in southwest France near the Atlantic Ocean and has a history of several hundred years. Originally, the whole goose was sealed in confit. I believe this is related to the local tradition of feeding goose to fatten the liver. The whole goose was completely immersed in goose fat in a large pot, simmered over low heat for a few hours, and then put in a jar to keep it for a winter. Later, more people made confit instead of keeping it fresh, just for the unique flavor. Although the Mediterranean region of France also uses olive oil to make confit due to its rich olive oil, the traditional way of making confit is to use duck fat for duck and goose fat for goose. In addition, many meats can be cooked in confit, but traditionally the term confit still refers specifically to duck or goose that is confit. After complicated cooking methods such as marinating, soaking in oil, and low-temperature roasting, the duck legs are crispy but not cracked, crispy but not rotten, the appearance is intact, and the color is golden and attractive. Just one look at it makes me salivate, and I take a bite. The shredded duck meat is crispy on the outside, tender on the inside, plump and delicious, and I am very satisfied! The soft, glutinous and fragrant potatoes and the refreshing and sweet vegetables relieve the greasiness of the duck legs. The taste is wonderful and wonderful!
Hot dishes The world of two -
Appetizers & Party Food-Salmon Cakes
This dish uses Atlantic salmon sourced from the west coast of Canada. Since salmon meat itself is relatively thick, custard sauce is used to increase the smoothness of the patties. It tastes quite delicious. This form of cooking is a great snack for banquets. The raw meatloaf can be vacuum-frozen and stored in advance, and can be thawed overnight in the freezer before use. Endless cooked meatloaf is also suitable for freezing and does not require vacuum preservation. Raw salmon should be stored in a vacuum as much as possible to prevent nutrient loss caused by oxidation of fish oil and the subsequent fishy smell.
Hot dishes Foreign cuisine -
The ultimate Christmas dish for two, roasted turkey legs
Learn how to cook The ultimate Christmas dish for two, roasted turkey legs with Hot dishes and Common dishes.
Hot dishes Common dishes -
Cucumber Hot Dog Bun
Learn how to cook Cucumber Hot Dog Bun with Foreign cuisine and Breakfast.
Foreign cuisine Breakfast -
BBQ Chicken Walnut Pizza
Make your own pizza, you can make the base how you like, and you can choose the toppings as you like. Just like this one, the sauce is not the usual tomato sauce, but BBQ barbecue sauce. It is paired with chicken and walnuts. It is so delicious. I used a large baking pan and it was not enough~
Foreign cuisine BBQ -
Octopus balls
Octopus balls, also known as takoyaki, are a famous snack originating from Osaka, Japan. Nowadays, in the streets and alleys of many cities in our country, there are some vendors pushing carts selling goods along the street. The carts are always crowded with children, big, small and half-grown. Although it is cooked and sold right away, looking at the batter, the indiscernible ingredients, and the dark sauce makes me feel uneasy. In my opinion, this thing is essentially similar to the dumpling pancake in the north - ingredients are added to the batter and fried. But just such a small meatball also embodies the characteristics of Japanese food, such as a variety of ingredients and a little bit of everything; the use of seafood; and the beautiful shape, unlike us who just spread out the pancakes. Learn to make it at home, find a recipe, and pay attention to the following points to make a very authentic taste - first, the batter. In addition to flour, the batter of authentic takoyaki should add yam powder or yam paste. Even the finished takoyaki powder sold on the market also has yam powder in its ingredients, which should be a major feature of takoyaki; Secondly, the seafood in the auxiliary ingredients should of course be fresh octopus. If you can't buy it, you can use squid, octopus, octopus and other octopus uncles with sucker whiskers instead. As long as it is fresh, there is not much difference in taste; I think the squid plate has the best taste; thirdly, it is the shape. To fry it into balls that are crispy on the outside and tender on the inside, you need a special takoyaki mold. I haven't seen any of them on the market, but after searching online, I found a lot of them. I really like eating them, so I'll give them a try. Otherwise, just fry it into pancakes. Finally, seasonings. The takoyaki itself has no taste, and the flavor depends entirely on the seasonings sprinkled on at the end, the most important of which is teriyaki sauce. You can go to the supermarket to buy it, or you can make it yourself (here’s how to do it). You can buy everything else, which is always better than what you get at a food stall.
Snacks Common dishes -
How to make croquette
The French call it croquettes, which is very simple and not romantic at all. It was the Japanese who made it popular. It is said that it is as popular as octopus balls in Japan. Although it is called croquette, it has nothing to do with cola. It is just a transliteration of the name based on its Japanese pronunciation. It’s delicious, ╮(╯▽╰)╭Hey, it’s a fried food again. I’m embarrassed to mention nutrition, but it’s really delicious. When I make this at home for a banquet, I’ll definitely serve it on an empty plate O(∩_∩)O! Mommy was very excited when she saw me frying this. She took a few bites of radish first to moisten her throat. . .
Staple food Home cooking -
Simple egg tart
My boyfriend likes snacks. This egg tart is very quick and easy to make, and he can have a hot egg tart at home anytime. The Sage egg tart crust I bought online is also very cheap. You only need to make the egg tart liquid yourself. It only takes ten minutes to prepare. Put it in the oven, set it and it's ready. Hope you all like it.
pastries Baking -
Korean style colorful vegetable burrito
Learn how to cook Korean style colorful vegetable burrito with Staple food and Snacks.
Staple food Snacks -
![[Pizza Debut] Colorful, delicious and tempting—Purple Sweet Potato Pastoral Pizza](/493e188c-84de-47d3-be9e-8c963e23545e.jpg)
[Pizza Debut] Colorful, delicious and tempting—Purple Sweet Potato Pastoral Pizza
The last time I took my baby to BSK for pizza, I didn’t order much and was reimbursed for hundreds of dollars. However, at the end of the meal, my little chubby girl said to me in a serious manner: Mom, let me tell you, BSK is not delicious at all. You can make it for me later... You know it was her who was clamoring to eat, so I took her there. She actually gave such a comment to the expensive food. When I thought about it later, I realized that she was right. The price was quite expensive, and the taste seemed to be just that. So, at the request of the little fat girl, I bought mozzarella from a local bakery and started preparing for war. So, this colorful, delicious and tempting pizza was born. You know, this is my first time making pizza in my life. There’s nothing to say about the taste. I just didn’t grasp it the first time and the bottom of the cake was a little thick. However, the little fat girl’s father said: This way it tastes really enjoyable! I don’t know if this is to comfort me, but it tastes really great! There is no pizza knife, and ordinary knives are really not good at cutting this guy. Moreover, due to the weather, the pizza cooled down very quickly after it was baked, and the super-drawing effect was not achieved at all. The ingredients you make for your own pizza can be changed and cultivated according to your own preferences. The ingredients are sufficient and delicious, and it tastes safer and healthier. Valentine's Day is coming soon, so you don't need to go out to spend money. With such a loving pizza on the table, your deep affection will be clearly revealed without too many words. Today we had a romantic Valentine's Day ahead of schedule. A plate of pizza, two glasses of red wine, and three people who love each other. What could be more sweet and happy than Valentine's Day? ! Can make 2 pieces of 22.5cm*23.5cm
pastries Baking -
Crispy Shrimp Lace Pizza
Pizza Hut is one of the more awesome foreign fast food I have ever seen. I remember one year when I went to Qingdao, I asked my brother to treat me to Pizza Hut. At that time, Dongying didn't introduce it. When I entered the restaurant and looked at the long queue, it was very frustrating. So, my brother and I waited for half an hour, got takeout, and sat on the beach eating pizza. Come to think of it, this is also a beautiful scenery in my life. Dongying introduced Pizza Hut last year and the year before, and it was packed every day. I don’t know if it’s their business strategy to not open branches. Like KFC, there seem to be 4-5 KFCs in Dongying, right? Pizza Hut’s [Rich Almond Shrimp Pizza] is advertised every day, and every time I see it, I get really greedy. Thinking about the price and the long queue, I gave up! We are cooks, so we can copy it ourselves! I’ve never tasted the [Rich and Rich Almond Shrimp Pizza] pizza, but have we seen the pizza commercials? Both of them admitted that they have never tried this popular pizza, and the recipe is purely a matter of personal imagination! If you are interested in children's shoes, you can try it with me! It's possible to wait in long lines to get your hands on this pizza. A pizza costs more than 70 yuan, which is heartbreaking! Both are homemade, and all the materials combined only cost more than a dozen yuan, right? It is clean, hygienic, healthy and affordable, and the added materials can be added according to personal preferences. Are you excited?
Baking Foreign cuisine -
Steak
I buy steak directly online. I keep buying this steak and it feels good. This dish is easy and fast to make, and tastes delicious and delicious. I don’t like beef, but I still miss it occasionally
Hot dishes Foreign cuisine -
Almond wine steak
Steak is rich in nutrients. It is rich in protein, blood iron, vitamins, zinc, phosphorus and a variety of amino acids. It is an essential ingredient at home, and children especially love to eat it. Today I marinated the steak in red wine, then served it with black pepper sauce, and finally sprinkled with roasted almond slices for a different taste!
Hot dishes Foreign cuisine -
Potato Salad
A delicious and easy-to-make summer potato salad can add a lot of color to the dining table. It is delicious, filling, refreshing and rich. Various types of small potatoes are added with quick mayonnaise, and then sprinkled with fried Parmaham until crispy and a little fragrant oil. Don’t forget to cool it before serving ~ Anyone can do it with the recipe of mayonnaise!
Foreign cuisine Salad -
Cream stew
In the depth of winter, the dining table should be warm enough, and the body should be warm even after feeding the belly. Vegetables in winter are very suitable for stewing. Whether onions, carrots or potatoes, they turn into caramel color as the fat is stir-fried. They can add a lot of color to a pot of soup without too much seasoning. Serve up a pot of creamy stew on weekend nights, warm your hands with the soup bowl, and enjoy it slowly.
Hot dishes Home cooking -
Penne with Tomato Bolognese Sauce (Garlic)
The tomatoes are sour, the macaroni is chewy, and the meat sauce is rich, one of the appetizing and filling delicacies
Hot dishes Foreign cuisine -
Red wine braised chicken and chicken breast salad
This very easy-to-make chicken stew is a French home-cooked dish that includes chicken, red wine, bacon and mushrooms. It can be heated over a stovetop and takes about 1 and a half hours. After the meat is cooked, you can take it out, reduce the juice over high heat, and put the soup into a blender to make a sauce. It's the best with rice! A chicken can be cooked in many ways. Chicken breasts, legs, wings and chicken bones all have their own cooking methods that are suitable for them. For example, you can sauté the chicken breasts, which tend to dry out after being stewed, and make a quick cold salad. It’s a great bonus to enjoy with the stew!
Hot dishes Home cooking -
Italian fresh cheese
This Italian dessert is comparable to tiramisu. It is very simple to make and tastes fresh, pure and tender. (For prescriptions, please refer to Jun Zhi)
Foreign cuisine Italian food -
Rock sugar roasted pork ribs
Learn how to cook Rock sugar roasted pork ribs with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Beauty and skin care---Pear stewed in red wine
I believe everyone is familiar with the beauty benefits of wine. Wine is rich in antioxidant free radicals, which can protect cells and organs from oxidation and restore skin to whitening and luster. In addition, grape seeds are rich in nutrients polyphenols, and their anti-aging ability is 50 times that of vitamin E and 25 times that of vitamin C. The low concentration of fruit acids in red wine also has anti-wrinkle and cleansing effects. Today's red wine stewed pears is a famous Western dessert. The sweetness of the pears is combined with the mellow aroma of red wine, and is accompanied by a hint of the charming aroma of lemon. It is an intoxicating and nourishing dessert.
Dessert Foreign cuisine -
Pan-fried lamb chops
The tender lamb chops are filled with gravy when you bite into them, and are paired with browned potatoes and crispy broccoli. They are rich in taste and nutritious.
Hot dishes Foreign cuisine -
Korean cold noodles
Learn how to cook Korean cold noodles with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Curry Chicken Spaghetti
Learn how to cook Curry Chicken Spaghetti with Staple food and Noodles.
Staple food Noodles -
Exotic style - Cilantro Lime Shrimp
I have not been used to the taste of coriander since I was a child, and I have met many people who are not interested in coriander like me. But since I accidentally tried this shrimp with coriander, my liking for coriander has greatly increased. Although I don’t have to eat hot pot with coriander, I am not as resistant as before. With the right ingredients, the coriander can soften and the shrimp become more delicious. Whether you like cilantro, or you like shrimp, or even you just salivate when you hear lime, this dish is worth trying!
Foreign cuisine Western food -
Coconut Milk Squid and Cabbage Pasta
I went to Hong Kong earlier and bought a lot of Indonesian spices, but I haven’t had time to post a blog post. My colleagues asked me why I haven’t updated it for so long. I’m so ashamed~ Today I will introduce to you this coconut milk squid and cabbage pasta! ,
Staple food Hot dishes -
King Crab Baked Mushroom Tart
King crabs were on sale in the supermarket recently, so I bought some and put them in the refrigerator. Thinking about what it could be used for, I came up with this simple Western-style appetizer. Use mushrooms as a tray, put the mixed crab salad in the mushrooms, sprinkle with bread crumbs mixed with Italian spices, and bake together. It’s delicious, juicy, fragrant and salty, and it’s a pleasure to eat one bite at a time~
Baking Hot dishes -
Baked Mushrooms with Cheese
This is breakfast made for my Mr. Liu. The portion is very small and I didn’t eat enough. Please pay attention next time, hehe.
Hot dishes Home cooking -
Quinoa and Shrimp Salad with Vinaigrette
I am very grateful to Gourmet World and Amazon for giving me the opportunity to participate in this product review event. The product for this experience is Betis Extra Virgin Olive Oil provided by Amazon. Using olive oil to make a vinaigrette is the first thing I think of!
Cold dishes Home cooking -
How to make authentic pasta
Ingredients: Italian noodles, tomatoes, tomato sauce, onions. Method: Add a small amount of salt to the water to cook the pasta (available in pasta supermarkets). Stir-fry ingredients: fry diced tomatoes in a pot, add tomato sauce, diced onions, and stir-fry the cheese together. Once the pasta is cooked, put it on a plate and top it with the ingredients. A plate of delicious pasta is ready!
Noodles Foreign cuisine -
Autumn Baked Melon and Potato Vegetables
Three layers of sweetness and three layers of texture. Sweet potatoes, cold potatoes and pumpkin are soaked in chicken soup and roasted slowly. When the juice is sweet and sweet, cream is used to add a rich flavor, and finally there are crispy bread crumbs to finish. The seasoning can be very simple, but the taste is not bland. It is served steaming on the table while the weather is about to get colder, to welcome the new year of yellow leaves and late autumn.
Hot dishes Foreign cuisine -
A bite of salad
Learn how to cook A bite of salad with Cold dishes and Foreign cuisine.
Cold dishes Foreign cuisine -
Spicy Chicken Burger
1. My WeChat public account [Azalea Food], follow it and you can view the food recipes and weight-loss experiences that I carefully edit for everyone every day!
Staple food Home cooking -
Tomato Sauce and Bacon Pasta
Learn how to cook Tomato Sauce and Bacon Pasta with Staple food and Home cooking.
Staple food Home cooking -
Potato and egg sandwich
Learn how to cook Potato and egg sandwich with Staple food and Home cooking.
Staple food Home cooking -
Thai Red Curry Shrimp--Thick Southern Style
Maybe it’s because it’s getting colder, but I’ve been thinking about eating Thai curry recently. I always like sweets, and I love all kinds of Thai curries with rich coconut flavor. There are different options for making curry at home. Today I chose a simple method with no technical content. It is similar to making instant noodles. Just put all the ingredients into the pot. It is relatively simple. Friends who like it can try it.
Hot dishes Foreign cuisine -
Easy Beef Ball Pizza
Every time I want to go out to eat pizza, there will be a scene of waiting in a long queue until I am hungry. Foodies cannot tolerate this long wait, so Meatball Girl decided to wave goodbye to this situation and teach you how to make pizza easily at home. You can eat it anytime and anywhere without having to cook it outside. After waiting in line, the key point is →_→ If you do it yourself, the ingredients are sufficient (¯﹃¯), combined with your favorite taste, and finally sprinkled with a thick layer of cheese. After taking a bite, your mouth will be filled with the fragrance of milk and the satisfaction of food. Coupled with a glass of ice-cold Coke, you will be so happy!
Staple food Home cooking -
Japanese Shrimp and Potato Pancakes
The whole family is a potato lover. This time, I added shrimps to the mashed potatoes, wrapped them in bread crumbs and fried them in an air fryer. I also sprinkled some bonito flakes on the outside. It was crispy on the outside and soft on the inside, and full of flavor. It was really delicious. Just cooking this kind of delicacy will definitely make my two claws miserable, haha
Hot dishes Foreign cuisine -
Japanese croquette
Japanese croquettes do not add cola to the croquettes. They originate from France, and the name is just a transliteration of it. A snack spread from Japan.
Staple food Home cooking -
Steak with okra and black pepper sauce
When cooking a family dinner, the taste of the family is naturally the main focus. As a mother, the home chef considers most not what she likes to eat, but what her children like to eat, what her husband likes to eat, and what is good for their health. Naturally, whether it is a holiday or a regular home, when the family gets together, the children's favorite dishes will definitely be at the top of the list. For example, steak is what my children like. When they are at home, I often cook it for them. Today's dish is black pepper sauce flavored, paired with steak and fried eggs, which not only satisfies the child's taste, but also provides the child with comprehensive nutrition.
Staple food Home cooking -
Korean Spicy Rice Cake
Learn how to cook Korean Spicy Rice Cake with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Charcoal grilled beef
I learned how to cook the charcoal grilled steak from Chef Jason. Because the ingredients are not as high-end as the chef, I used the simplest vegetables I could find instead. Maybe it’s because the beef fillet is so good. It’s delicious no matter how you cook it. It just seems to be a bit too small and not enough to eat, haha! ! I'll definitely get a few more bucks next time. . . Classic Western food can also be made at home! !
Foreign cuisine Western food -
Black pepper, bacon, king oyster mushroom and beef
Christmas Eve and Christmas Day, two closely linked days, although they originated abroad, have become more and more popular in China, and the atmosphere is so intense that it even overshadows the Spring Festival. I was lucky last night. Although I didn't make a reservation when I called, I was able to get a table immediately when I arrived. I finished the Christmas Eve banquet smoothly without joining the queue. There is no other reason why we don’t go out to eat Western food during the holidays. It’s a bit awkward for two women to go to a Western restaurant on this day and there are no discounts. A steaming lamb chop hot pot is really heart-warming. It is said that a good friend started to get closer to cooking after meeting me. Recently, she has been fighting in the kitchen for the steak that her daughter likes. But the results can only be described as appalling, and I can only console myself that the taste is getting better and better. She asked me the secret, and I told her it was all about presentation. The reason why Western food is exquisite and charming is that in addition to the chef's good skills, the presentation is definitely the most eye-catching means. The ingredients are well-proportioned in size, well-arranged on the plate, and arranged in well-proportioned colors. They are lightly garnished with soup or vegetables and fruits. The moment it is served, your eyes will shine and your appetite will instantly whet your appetite. This feeling is the same as when a woman sees a handsome guy or a man sees a beautiful woman. The order of the word "pleasant to the eye" should be changed to "pleasant to the eye and pleasing to the eye". I came up with this black pepper, bacon, king oyster mushroom and beef dish. I decided on the color combination before placing it on the plate and then selected the appropriate ingredients. The main colors are red, green, pink, white and golden, with brown and black black pepper juice. In terms of nutrition, it is also a combination of meat and vegetables, with a balanced ratio of meat, mushrooms, and vegetables, and it is also very simple to make. This kind of black pepper, bacon, king oyster mushroom and beef is named after the main ingredients according to the Western dish naming method. It is both pleasing to the eye and the heart. It should be very harmonious on your Christmas table~~
Hot dishes Foreign cuisine -
Delicious and appetizing side dish - homemade Russian pickles
Learn how to cook Delicious and appetizing side dish - homemade Russian pickles with Foreign cuisine and Summer Recipes.
Foreign cuisine Summer Recipes -
Dorayaki
Learn how to cook Dorayaki with Foreign cuisine and Japanese food.
Foreign cuisine Japanese food -
Bear Burger
Learn how to cook Bear Burger with Staple food and Home cooking.
Staple food Home cooking -
Potato Sauce
I was busy making two dishes in one day. This is my lunch. I didn’t know what I was busy with so early in the morning, but it was already noon. Before I even had time to eat, I started cooking potatoes again. I miss KFC fries. I feel like what I made today tastes like that. Just cut it into pieces myself. Not that much oil. It tastes healthier.
Dessert Foreign cuisine -
King Oyster Mushroom and Bacon PIZZA
Since this was my first time trying to make it, I didn’t take any photos of the process~~Only pictures of the finished product
Baking Foreign cuisine -
Pan-fried black pepper salmon
Have you ever heard that the oldest man in the world is in Iceland and the oldest woman is in Japan? This is because both Iceland and Japan rely on salmon as their staple food. Studies have shown that eating more salmon can not only prolong life, but also help women maintain their youthful appearance. Now that living conditions have improved, eating salmon is no longer an unattainable food. You can also make delicious salmon at home. Moreover, in recent years, my son only likes to eat salmon and tuna, so he cooks more at home. Our family usually cooks salmon until it is medium-ripe, which can preserve the freshness and tenderness of the salmon.
Hot dishes Seafood -
The temptation is irresistible---beet cold soup
Beetroot is a favorite ingredient in Western food. The most famous dish is probably Russian beet soup. Vegetable soup made with a large amount of beets and various vegetables, and finally topped with cream, has a rich and fragrant taste and is a famous dish in Russian meals. Speaking of which, beets are basically tasteless, slightly astringent and sweet, and have a juicy texture. The reason why people like it is not only because of its bright and eye-catching color, but also because of its considerable nutritional value. It is said to have the effects of eliminating heat and detoxification, benefiting the liver and strengthening the stomach, and is a truly healthy food. Although its taste is bland, its bright colors are inexplicably attractive to people. This beet cold soup is so fragrant in color that it will leave a purple-red mark between your lips and teeth.
Soups Common dishes -
One Person’s Satisfaction—Home-cooked Tomato Bolognese Pasta
The last time I cooked chicken curry, I still had some carrots and onions in the refrigerator. I don't know what to eat at noon, so I think of tomatoes and pasta. So I bought some minced meat for NT$2.50. The pork stalls here have fresh minced meat that they can help mince.
Noodles Foreign cuisine -
Simple breakfast sushi
A very convenient breakfast, paired with milk or soy milk, nutritious and healthy
Snacks Foreign cuisine -
Potato and Lettuce Salad
Learn how to cook Potato and Lettuce Salad with Snacks and Home cooking.
Snacks Home cooking -
Wolfberry fruit sushi
I think sushi is most suitable to eat in the hot season. First of all, you don’t have to suffer from the smoke and fire in the kitchen. Secondly, it tastes very refreshing and the light taste is also suitable for eating in hot weather! Today I made a fruit-flavored one, and also used wolfberry for dyeing. The beautiful color and sweet taste are very popular among children!
Staple food Home cooking -
Potato Salad-from Late Night Canteen
If you’ve ever watched Late Night Diner, you definitely know this famous potato salad. Today's recipe is based on the steps in the show, with some differences of course - 1. I prepared the salad dressing anew, because the taste of the ready-made salad dressing I bought is really not flattering. Japanese salad dressing has a more mellow taste, so it is more delicious when eaten directly. However, the one I bought includes China's most popular Kewpie salad dressing. It is recommended that you make it in advance, which will add a lot of color to the dish. 2. The white onions used in the play should be relatively tender. Today I only have purple onions at home. If you don’t like the taste of onions, you don’t have to add them. 3. In the drama, the potatoes are boiled and peeled. I used the steaming method, which takes a shorter time to mature.
Cold dishes Foreign cuisine -
Fruit Salad Orange Cup
I am very grateful to Meitian and Qiubi Company for giving me the Real Talent Award. I am very happy. . . . . Come and try my fruit salad cup. . . .
Foreign cuisine Salad -
Thick-crust shrimp and bacon pizza
Lele was at home during the weekend, making pizza together, enjoying the fun of baking during parent-child time. Although the kindergarten children cannot operate independently, they can let them do it when the pizza base is ready and the ingredients are laid. I can guide them on the side. The children are also super happy, and their sense of accomplishment is doubled. It also satisfies his curiosity. It turns out that pizza is made this way. After eating the pizza in the afternoon, he made a homemade pizza using banana peel as the base and banana as the topping. Haha. This time it is an authentic pizza, because the freshly made pizza base is made from leftover pie dough from the last time I made it. Compared with the pie base, it is still more authentic and delicious, not too oily or greasy. The two adults and one child destroyed all the 8-inch pizzas two hours after lunch.
Baking Foreign cuisine -
Black pepper steak
Learn how to cook Black pepper steak with High-end and Foreign cuisine.
High-end Foreign cuisine -
Tuna Sandwich
I am honored to try Kewpie series products again. This time there is tuna salad dressing, which tastes very delicious. In the morning, add some canned tuna and vegetables to the toast you made, spread some tuna salad dressing, make a sandwich, and have a glass of hot milk. A simple and nutritious breakfast is ready!
Staple food Home cooking -
Eating cooked is more nutritious---Lemon Salmon
Salmon is usually eaten raw with mustard dipped in it. In fact, as long as it is cooked properly, cooked salmon tastes more beautiful. Its rich unsaturated fatty acids can effectively reduce blood fat and cholesterol. It is suitable for mental workers and people with poor digestion as dinner.
Hot dishes Foreign cuisine -
Korean Mixed Platycodon
It is a Korean side dish that I like to eat very much. The platycodon I bought is of good quality and white. It is very refreshing to eat with porridge
Cold dishes Common dishes -
Oil-soaked tomatoes
I once tasted oil-soaked tomatoes in pasta at a Western restaurant. They are dry, fragrant, chewy, and rich in flavor. They are many times more delicious when added to pasta than fresh small tomatoes. So I searched for traces of it and finally found it in the imported food section of a supermarket. The price was quite high. Spring and summer are the seasons when cherry tomatoes (cherry tomatoes) are on the market. I checked the recipe online and prepared to make it myself. There are many recipes on the Internet. I adapted a recipe that suits my family's family situation. I bought two kilograms of cherry tomatoes and started making it. There is no high technical content in making tomatoes in oil. The only thing required is patience, because drying cherry tomatoes takes a lot of time. Prepare the marinated tomatoes and let them sit for a week before you can eat them. When I opened the lid and smelled it, the aroma was so fragrant that it was worth the time it took me to make it. The next step I should consider is to use it to do something. I am looking forward to it just thinking about it.
Foreign cuisine Basil -
Ham and meat floss sushi
Sometimes when I see a delicacy I like, I immediately go to collect the ingredients. However, I have bought all the ingredients and put them aside. I always rush to make it when the expiration date is almost over! ! What should I do if I have a hot head? ~The sushi I made today is exactly that. It has been half a year since I bought the seaweed. When I was cleaning out the refrigerator today, I found that the shelf life is still one month away. In fact, it is not as complicated to make as I thought, and it is very delicious!
Staple food Home cooking -
A new way to eat ordinary ingredients----pan-fried cheese pork chops
Pork tenderloin is tender and is the most tender part of the pig. It is also a common ingredient that we often eat and cook. When making Chinese food, we usually use it to make fish-flavored shredded pork, pot-roasted pork, or sweet and sour pork loin, etc. When making Western food, it is the best choice for pork chops. In addition to fried pork chops, I also like to use it to make this pan-fried cheese pork chop. Cheese and light cream are added to the egg liquid, which is full of milky flavor. Then I cut some fresh thyme into it and eat it with Italian tomato sauce. The mixture of herbs tastes very special.
Hot dishes Foreign cuisine -
Chicken Sauce Mashed Potatoes
The protein in potatoes is better than soybeans and is closest to animal protein. Potatoes are also rich in lysine and tryptophan, which are unmatched by ordinary grains. Potatoes are also rich in potassium, zinc, and iron. The potassium contained in it can prevent the rupture of cerebral blood vessels. It contains 10 times more protein and vitamin C than apples, and its vitamin B1, B2, iron and phosphorus contents are also much higher than those of apples. From a nutritional point of view, its nutritional value is equivalent to 3.5 times that of apples. Children probably all like KFC’s mashed potatoes. This is super simple and can be eaten at home every day. It’s just that when mixing with a mixer, you have to depend on the functions of each brand’s mixer. I spent a lot of time mixing today. I had to mix it little by little. The mashed potatoes were sticky and delicious, but washing the dishes was a little troublesome. Use a piping tip to pipe flowers. Unfortunately, it may be a little thin and the flowers will lose their shape after a while. When eating it by yourself, you should pay attention to the taste. The decoration will depend on the situation.
Snacks Foreign cuisine -
Orleans Chicken Pizza
This is definitely true when you don’t know what to eat. A delicious dish that every kid can't resist - pizza.
Staple food Home cooking -
Italian style---Bacon, mushrooms, shrimps and squid ink noodles
The ink used by squid when escaping can also be eaten. I learned about it after eating squid ink seafood pasta in a Western restaurant N years ago. Before eating it, I was worried that the fishy smell would be too strong, but I didn't expect it to taste quite good. In addition, squid ink contains protein and potassium, and also contains an amino acid called lysozyme, which has strong antiseptic ability. It has good effects on treating cancer, arteriosclerosis, stroke, diabetes, and hyperlipidemia. Use it to make squid ink noodles with rich and unique flavor, which will make people dream of it.
Noodles Foreign cuisine -
Mashed Potato Salad
Learn how to cook Mashed Potato Salad with Snacks and Foreign cuisine.
Snacks Foreign cuisine -
Thai seafood tom yum soup that you can drink at home - simple and easy to make
The taste in summer is not very good, so I thought of making Tom Yum Seafood Soup, which is sour and spicy and quite appetizing.
Soups Foreign cuisine -
![[Black Pepper Grilled Steak]——Super simple and delicious steak](/26a16772-2716-4395-9c05-83745a11431f.jpg)
[Black Pepper Grilled Steak]——Super simple and delicious steak
My husband told me that he bought a steak. I originally thought that what he bought was a cut piece of beef, the same size as the one you eat in a Western restaurant. But when I got home and opened it, I saw that it was a real steak with bones. . . Then, my husband said he wanted to eat grilled steak, so okay, let’s do it! Ingredients: About 500g of steak, 60g of black pepper juice, 20g of honey, appropriate amount of salt
Snacks Foreign cuisine -
Lemongrass and minced pepper salmon tail
This is an innovative dish that combines Chinese and Western cuisine, Yunnan cuisine and Hunan cuisine. I was searching hard for fresh lemongrass berries some time ago, but I found a bottle of Knorr’s lemongrass sauce. What a joy! I read some information on the Internet, and there are also many people who make lemongrass paste from fresh lemongrass to preserve it for use. Since it is a competition for innovative dishes, in this dish, I boldly combined Yunnan cuisine with Hunan cuisine. Hunan cuisine already has a good mass base in China. The elements of Hunan cuisine are added to Yunnan cuisine, which will be more easily accepted by consumers and facilitate promotion. The slightly spicy Jing Ertiao pepper used for the chopped pepper has a slightly sweet aftertaste and a mild spiciness, without overpowering or overpowering the flavor of lemongrass. In fact, this dish exudes a wonderful aroma right after it comes out of the pot. Lemongrass and chopped pepper blend very well and are a perfect pairing. Just like beef and red tomatoes, each one shines in the other.
Hot dishes Common dishes -
Black pepper chicken fillet pasta
Speaking of pasta, most pasta uses beef tenderloin as an auxiliary ingredient, so wouldn’t chicken tenderloin be delicious as well
Noodles Foreign cuisine -
Pan-fried Australian Angus Eye Steak
Learn how to cook Pan-fried Australian Angus Eye Steak with Snacks and Foreign cuisine.
Snacks Foreign cuisine -
Bacon Pizza
I bought Wangjia Wu bacon online some time ago and used it to make pizza. The texture and taste of this bacon are very good. It smells very good when I open the bag. The pizza tastes great
Baking Foreign cuisine -
Japanese tofu kelp miso soup
Miso is a Japanese condiment, similar to our soybean paste. I bought a bag of imported Japanese white miso online. It has a lighter taste and can be used directly to make soup base.
Soups Soup -
Pan-fried cod with lemon
In order to maintain the original flavor of the ingredients to the greatest extent, a minimalist processing method is a good idea. The cod is only slightly pickled with salt. The ingredients are simply processed and heated simply, but the taste is still delicious. More importantly, it reduces the absorption of fat, for the sake of health;
Private kitchen Foreign cuisine -
Family children's small sushi
Nowadays, many people can make sushi, using different materials and methods. Today, Oppa recommends a small method suitable for small families. I hope you like it
Snacks Foreign cuisine -
Grilled Pork Chops with Caramelized Onions
A simple and delicious piece of meat, confident enough to be served to the table without any pretentious styling. The moment it is taken out of the oven, you will be tempted by the charming aroma. Unable to wait for any explanation, friends sitting at the table will unconsciously reach out for the juicy piece of meat, mixed with the fragrant onions and the sweet and sour juice of roasted tomatoes. This is how the good mood comes!
Hot dishes Common dishes -
King salmon tart with rice balls
New Zealand’s highest peak, Mount Cook, actually breeds New Zealand’s delicious salmon. Mount Cook has beautiful scenery and is a famous ski resort. Lake Tekapo (Lake Tekapo), formed after the pure iceberg snow water of Mount Cook melted, is the best place for people to fish for salmon. Located like a sandwich between Mount Cook and Lake Tekapo is New Zealand's famous salmon farm. Salmon is particularly valuable because it is rich in unsaturated fatty acids, and the fish here are grown in the world's highest altitude salmon farms and are constantly washed by glacial water flowing through the canals, so they are always alive, very healthy and have extremely high nutritional value. There are many ways to eat salmon, the most common is to make salmon sashimi. The sashimi is shiny with freshness, coated with freshly ground wasabi, dipped in a little soy sauce, and put directly into the mouth. The cool, sweet and tender taste melts in the mouth. In addition, the freshly marinated salmon can also be made into a salad, with coriander, small onions, and a little olive oil and lemon juice, which is particularly delicious.
Staple food Home cooking -
【French Chocolate Cookies】
Learn how to cook 【French Chocolate Cookies】 with Baking and Foreign cuisine.
Baking Foreign cuisine -
New Year, New Look----Happy Mashed Potatoes
Although the New Year has just passed, Xiaolang is here to wish everyone a Happy New Year, lead the way, succeed immediately, and make money immediately! The New Year is about to be happy. There was a (duo) (ming) mashed potato before. This name is really not suitable for the Chinese New Year. How about this happy mashed potato? I hope everyone will be happy all year long after eating it!
Snacks Common dishes -
Homemade delicious sushi
This is the first time I make sushi by myself. I just need to roll up several ingredients. It looks pretty good and tastes pretty good~!
Staple food Home cooking -
Strawberry egg sandwich
When I was shopping for groceries in the morning, I saw someone selling strawberries, so I bought some. Prepare breakfast as soon as you get home, pure soybean milk, put a lot of beans, and pour it into a glass. The soymilk, which obviously has less beans, is yellow in color and very thick. When I bought the strawberries, I planned to make a sandwich. I soaked the strawberries in light salt water and boiled the eggs. Taking advantage of this time, I moved the purchased golden leaves to a larger flower pot, applied fertilizer to the green plants, and watered them. I really found every opportunity to find opportunities. It was my first time to make a sandwich, and it felt really delicious. I didn’t really like salad dressing in the past. When I made fruit salad, I always used homemade yogurt. I found the salad dressing to be quite greasy. Today I mixed it into chopped eggs and ate it with toast and strawberries. I couldn't taste the greasy taste anymore. It was so delicious that I decided to make sandwiches more often in the future.
Staple food Home cooking -
Cheesy Bacon Asparagus Wraps
Learn how to cook Cheesy Bacon Asparagus Wraps with Hot dishes and Common dishes.
Hot dishes Common dishes -
Fried wings with cream sauce
Homemade Western food, simple and delicious
Hot dishes Foreign cuisine -
Beef Sauce Pasta
There are many kinds of pasta, the most common ones are strips, spirals, tubes, etc. You can choose the shape you like.
Noodles Foreign cuisine -
Bacon, Corn and Snow Pea Salad
A super simple quick dish that goes great with bread or toast. If you like, you can add some ham slices or mashed potatoes. The amount of sauce can be adjusted according to personal taste. Garnishing with some black olives or pickles is also a good choice.
Dessert Common dishes -
Cheese Stuffed Tenderloin
This is a dish where the aroma of meat, spinach and cheese comes out immediately after it is cut into pieces, making it very filling.
Hot dishes Foreign cuisine -
【Orléans Cheese Chicken Steak】--- Delicious chicken steak is no longer unique
In summer, I like to eat all kinds of delicious vegetables, but I am afraid of greasy food. However, in the cold winter, I often want to eat big mouthfuls of meat, and it must be hot. Chicken steak is usually fried, firstly because the chicken is very tender and children like it; secondly because it is very easy to make. But I always feel a little tired after eating too much, so I improved it a little, changed the shape, and also changed the taste. I made an Orleans cheese chicken steak with banana and cheese in it. The chicken cutlet is very crispy on the outside, but the cheese and banana on the inside are very soft and glutinous. Coupled with the salad dressing on the surface, it not only has a distinct texture, but also a very special taste.
Snacks Hot dishes -
Double-layer green pepper and bacon baked rice
My husband likes tomato-flavored baked rice. The ingredients are random and the recipe is simple
Baking Private kitchen -
27’s Laboratory – Mushroom version of tempura
Learn how to cook 27’s Laboratory – Mushroom version of tempura with Foreign cuisine and Japanese food.
Foreign cuisine Japanese food -
Asparagus Soup
Asparagus is in season in large quantities! Asparagus is known as the number one vegetable. It is rich in nutrients and has great anti-cancer and anti-cancer effects. However, many people are not used to the taste of asparagus, and Chinese cooking methods often do not suit their family’s taste. Learn to make a Western-style soup. Add a little butter and milk, use potatoes to create a rich and mellow taste, and then use fried and crispy bacon to enhance the flavor. The milk is rich and the taste is refreshing. The calories are also much lower than using butter and oil to fry noodles.
Soups Common dishes -
Potato Chips Salmon Salad
I saw a fresh vegetable potato chip salad and was very interested. I wanted to taste the taste of vegetables mixed with potato chips and salad dressing, so I innovated this dish and added salmon sashimi. Crispy potato chips are paired with fresh salad and plump salmon. The compound taste is not bad. Students who like salmon can try it.
Hot dishes Foreign cuisine -
The first choice for breakfast - hot dog buns
The name hot dog sounds weird, right? Haha ~ It is a literal translation of the English hotdog. It is a sausage sandwiched in a long cut bread. It can be eaten directly after being heated before eating. It is considered the most common food in the United States. At least more than 10 billion hot dogs are eaten in a year. This number is quite amazing when you think about it.
Baking Foreign cuisine -
Langoustine Sashimi with Vietnamese Spicy Sauce
I love New Zealand crayfish to start a whole party. New Zealand crayfish live in the pollution-free Antarctic glacial waters. Because of their slow growth cycle, their meat is sweet and fresh, soft and glutinous. It can be eaten raw directly. Paired with caviar, it can reflect its grandeur and elegance.
Private kitchen Foreign cuisine -
Pasta
Learn how to cook Pasta with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Red Bean Pizza
Learn how to cook Red Bean Pizza with Staple food and Baking.
Staple food Baking -
Vodka Steak
A quick and nutritious lunch that I often make on the weekends. The heat and time must be coordinated well, and the degree of rawness and doneness must be mastered through practice.
Staple food Home cooking -
Braised veal knuckle in tomato sauce
I feel a strong sense of mission when cooking certain ingredients. 90% of the work is already done on the ingredients themselves, and all that needs to be done is to use the fire to release these wonderful flavors. Tomato sauce, osso bucco and anchovies not only have the temptation of offbone, but can also be paired with spaghetti or bread to make a more grand meal. Finally, toasted almond slices and chopped parsley are served, enjoy carefully!
Hot dishes Foreign cuisine -
Crispy fried chicken steak
Learn how to cook Crispy fried chicken steak with Snacks and Common dishes.
Snacks Common dishes -
Whole wheat burger
Learn how to cook Whole wheat burger with Baking and Foreign cuisine.
Baking Foreign cuisine -
Roasted yam eggs
I bought a lot of potatoes a few days ago and accidentally saw Cai Man's recipe, so I tried it too. Today is the third homework, and I have another one to finish. Now in order to complete the homework, I bake and eat every day. Haha, it seems that pressure is good. The potatoes are delicious when roasted. Sprinkling some garnishing flavor is the icing on the cake.
Snacks Foreign cuisine -
Japanese Teriyaki Chicken Rice Happy Chicken Rice Set
The happy teriyaki chicken leg rice is only given to the people you love the most. I often go to a Japanese restaurant near the company to eat teriyaki chicken while working. Sweet sauce, tender chicken thighs, served hot with onions and white rice. Gives people a sudden feeling of happiness. This dish is also easy to make at home. I made it for the little bear tonight, and he purred happily and ate all the rice~ So I think teriyaki chicken leg rice is a happy meal, only given to the people you love most
Staple food Home cooking -
Egg and ham burger
Learn how to cook Egg and ham burger with Snacks and Foreign cuisine.
Snacks Foreign cuisine -
Thanksgiving dinner appetizer·Buttered Mushroom
The annual Thanksgiving is coming. Eating roast turkey, Thanksgiving dinner, family reunion and sitting around talking and laughing... When I am in a foreign country, I miss my loved ones very much at this time. However, longing for you, it is more reliable to have a good meal on Thanksgiving and treat yourself, haha...
Hot dishes Foreign cuisine -
Pan-fried cheese rice cakes
The weather is getting colder and colder now. I went out to buy some things in the morning. My hands were almost frozen. I was wearing a thick cotton coat, but I felt bone-chilling. I don’t know when this long winter will pass~~~~ Although the weather is so cold, it can’t stop my passion for food. With the encouragement and support of the food world and my friends, I believe I will do better; There is no salt in this cheese rice cake. It is made by simmering the rice with Shi Yunsheng's original soup. The umami flavor in the soup is completely absorbed into the rice, so that the rice does not need to be seasoned and can be better processed. This is another wonderful use of Shi Yunsheng's original soup. Eat it with cheese and bite into it. The crispy rice is filled with soft cheese, which tastes really good~~~~
Baking Foreign cuisine -
Cucumber salad: a light dish that you can enjoy
Oliver believes that delicious food should be easy to handle, and does not necessarily require complicated procedures or spending too much time to highlight the flavor of the food. In summer, one of my favorite dishes only requires fresh cucumber and salad dressing, simply mix it and put it in your favorite food container. Light and refreshing food, comfortable feeling in summer, cooking is really not a chore, but a joy. If this cucumber salad is garnished with a little crab roe, it will be more colorful and taste better.
Vegetarian dishes Foreign cuisine -
Italian vegetable soup
Learn how to cook Italian vegetable soup with Soups and Foreign cuisine.
Soups Foreign cuisine -
Black Pepper Beef Fillet Pasta
The delicious and simple black pepper beef fillet pasta makes Western food no longer so fancy. You can create such a delicious pasta at home using very simple ingredients and in a short time. It is hygienic and safe. Hurry up and get started.
Noodles Foreign cuisine -
Cucumber and tomato salad
Using common popular ingredients, adding cheese and mint enriches the taste and enhances the quality of the salad.
Cold dishes Foreign cuisine -
Sushi
Learn how to cook Sushi with Staple food and Home cooking.
Staple food Home cooking -
Japanese butter grilled scallops with no cooking skills
This butter-roasted scallop really requires zero cooking skills. You only need to slightly process the scallop, add a small piece of butter, add a few fresh vegetables and mushrooms, add a few drops of fresh soy sauce, sprinkle with a little salt, and bake it in the oven! It tastes really good! It’s not bad even if it is served as a dish to guests on the dining table! It can also save you a lot of time to make other unique dishes.
Hot dishes Foreign cuisine -
A very versatile sauce - Italian pizza sauce
Everyone likes to eat pizza. In fact, a delicious pizza is all about freshness. In addition to the ingredients, you also need to make the sauce that you can eat and add enough cheese. It is very tempting when you think about it. There are bottles of this sauce sold in supermarkets outside, but it is expensive and far less delicious and fresh than what you make yourself. I believe everyone knows that Italian pizza sauce can be used not only with baked pizza, but also with pasta. It is a very versatile sauce. Some students will use ketchup instead for convenience, but the ketchup has no other taste except sourness, so it is better to stir-fry it yourself.
Baking Snacks -
Chiffon cake
Learn how to cook Chiffon cake with pastries and Baking.
pastries Baking -
Red wine vinegar salad
A very simple and refreshing Western salad, seasoned with red wine vinegar, and can be paired with your favorite cheese. The bread with olive oil is great.
Cold dishes Foreign cuisine -
Borscht
My son is a beef lover and loves to eat beef. For his hobby, I always have a lot of beef at home, and I often change the varieties to satisfy him. Today I wanted to eat beef soup. What's the problem? I made borscht soup for him. He was happy to eat it, and so was I. The happiest thing for a mother is to see her children happy.
Soups Common dishes -
Foolproof Classic Lasagna
When did I learn about lasagna? Perhaps like you, after reading the "Garfield" comic strip since childhood, you have developed a love for lasagna that you can't stop cutting and messing up. Even though it was a popular color comic at the time, no matter how much I looked at it, I still couldn't figure out what kind of sultry flavor it had that could make Garfield want to stop. So, whenever I see Garfield, I think of lasagna. When I see lasagna, I think of those colorful comics that I bought for me as rare items when I first came to Shanghai to visit my mother who was studying in the hospital. Well, yes, it was "Garfield". It was at that time that I met Shanghai - the city that gave me a family and happiness, the first page.
Staple food Pasta -
Crispy fried salmon
[Crispy Fried Salmon] Two flavors to meet different needs. A big bag of salmon went into the refrigerator, and I cooked and ate every dish I thought of. Classics and innovations, come on one after another. Today I had crispy fried salmon. This is a new dish for me, and it is a dish that attracts children. But my little girl said, what is this? Isn’t it just fish? I’ve eaten it before. Girl, fish meat is different from fish meat. It wasn’t this fish before. Niu'er said there's something different, but I think they're all the same! Well, whatever you say, in fact, in the eyes of children, all fish are fish, and children’s life is philosophy, no need to debate! Ingredients: salmon, sesame, egg starch, bread crumbs, lemon Seasoning: cooking oil, salt, pepper, black pepper salad dressing Method:
Snacks Foreign cuisine -
Salmon Salad
The cold dishes at the family banquet should not only keep the taste good, but also prevent the loss of flavor, and try to eat them all at one time at the family banquet. Today’s salmon is prepared in a different way. It is more suitable for family banquets. Decorating it with cucumbers makes it more beautiful. It is very convenient to just pick up a roll when eating. Moreover, the texture can be varied according to the number of guests. You can try it.
Cold dishes Home cooking -
【Grilled Shrimp with Garlic and Cheese】--- Delicious grilled shrimp with rich flavor
Shrimp is a very nutritious and delicious ingredient, and it can be cooked in a variety of ways. Western-style baked shrimps are not only exquisite in appearance, but also rich in flavor, making people want to eat them.
Hot dishes Seafood -
Sushi
It is my child's favorite. Every time I come back from vacation, I will cook it for her as soon as possible. Looking at her greedy eating face, I feel that happiness is so simple.
Staple food Home cooking -
【Borsch Soup】
One food - I really struggled not to eat, so I just took a small bite. I didn't eat the fruit popsicles on the fourth day. I went to Baiyangdian on the weekend and got sick a few days ago. Or something. I was sweating like rain because I really had a splitting headache. I just let sleep heal me. Finally I got the answer - I was starving. Let's have some energy. Sweet and sour borscht to appetize. Eat it with the explosive toast baked the night before. Fill your stomach first and then think about whether to continue sleeping or eating popsicles. Cooking - I only have two ideas. Simple and delicious. I was lazy and stewed 2 pounds of beef brisket at one time and kept it for later. I usually don't add salt when I stew for the first time. I only estimate the increase or decrease in the types of dishes when I return to the pot. Borscht has an eclectic mix of ingredients. There are 4 basics (onions, celery, carrots, beef). You can add some mushrooms or leftovers at home
Common dishes Soup -
Italian Hunter Chicken Braised
When it comes to Italian food, everyone is familiar with pasta and pizza. As for other hot dish series, we know less. Italian Hunter Chicken Braised is one of the more delicious hot dishes in Italian cuisine. It is close to our Chinese food and is more suitable for Chinese people to cook. Simple ingredients and proper cooking create a fragrant taste. As for why it’s called Hunter’s Chicken Braised? I guess the hunter picked a few mushrooms in the forest after hunting chickens, pulled a few carrots and onions from the vegetable garden, and stewed them together in a frying pan. The rich soup and crispy and delicious chicken contained extremely high calories, which was just right to feed the hungry belly after hunting. If there is an expert who happens to know the Italian food culture very well, please tell me and let me know the origin of Hunter’s Chicken Braised. My food dream can be summed up in a couplet. The first line means that you can taste all the delicacies in the world; the second line means that you can still wear all the clothes. The horizontal comment is: although you are gluttonous. Let’s take a look at how Italians eat chicken, shall we?
Hot dishes Foreign cuisine -
Original waffles
Waffles, also known as waffles, checkered cakes, checkered cakes, and embossed egg cakes, are a kind of scone originating from Belgium and baked on a special baking pan. I bought a new mold: a silicone waffle mold and tried it out immediately after dinner. Thoughts after releasing it: This is not enough to fill the gap between teeth! ! ! Haha
Baking Foreign cuisine -
Korean seafood scallion pancake
Today I want to share with you another Korean home-cooked dish - Korean seafood scallion pancakes.
Staple food Home cooking -
Korean style is coming: Korean Kimchi Fatty Beef Roll
The Korean style has entered our lives like a sudden spring breeze. It is everywhere in every aspect of clothing, food, housing and transportation. Korean Kimchi Fatty Beef Roll is good news for those who like spicy food, come and enjoy Korean delicacies.
Hot dishes Foreign cuisine -
Sushi
Learn how to cook Sushi with Snacks and Foreign cuisine.
Snacks Foreign cuisine -
Quinoa Salad
What is quinoa: Originating in the Andes Mountains of South America, it is the main traditional food of the Inca indigenous people. Due to its rich and comprehensive nutritional value, the ancient Incas called it the tree of food. Because it is easy to cook and digest, has a unique taste, and has a light nutty fragrance, it has obvious effects on supplementing nutrition, enhancing body functions, repairing the body, regulating immunity and endocrine, preventing diseases, anti-cancer, and losing weight. Therefore, it is listed as the world's top 10 nutritional foods, the most potential cereals and super cereals. Quinoa is unfamiliar to ordinary urbanites, but we only need to remember its value and characteristics, integrate it with the ingredients suitable for it, and add a touch of green, a little health, and a little more care to our family and friends when H7N9 envelopes our lives.
Cold dishes Foreign cuisine -
Rice pizza
[Rice Pizza] A gorgeous transformation of leftover rice. The more you make breakfast, the more interesting it becomes. It’s nice to make different variations according to your own taste. Occasionally fry rice, make rice pancakes, or make rice dumplings, which are all very delicious. The girl loves to eat cheese. She makes a rice pizza with rice. She likes it very much!
Staple food Home cooking -
Seaweed rice roll----sushi
Learn how to cook Seaweed rice roll----sushi with Staple food and Snacks.
Staple food Snacks -
Lemon grilled fish
Tonight is the weekend and I really want to eat fish. After I bought a snapper, I remembered the old man who drank, talked and sang on the holy island of Greece, and the grilled fish I had at his house. I am grateful that he told me his delicious recipes without reservation. Half a year after returning from my trip to Europe, I always remember the way he chatted with me and wish him all the best.
Hot dishes Oven dishes -
Egg Salad Burger
Learn how to cook Egg Salad Burger with Staple food and Home cooking.
Staple food Home cooking -
Christmas tree salad
Learn how to cook Christmas tree salad with Snacks and Foreign cuisine.
Snacks Foreign cuisine -
A petite bourgeois dish with the most oceanic flavor—French mussels
Mussels, also known as mussels, mussels. Our seaside is called Haihong, and it is one of the favorite seafood among coastal people. When Chinese people come into contact with Western food, they cannot avoid French food. Many people even directly equate French food with Western food. After all, French cuisine is so famous in the world that it has become one of the synonyms of France like French fashion. Italians may not be happy to bring up the allusion that French cuisine was created only after an Italian princess married the French king, but in terms of the exquisite ingredients, the exquisite cooking, and the poetry and artistry contained in the dishes, French cuisine is the only one among the major European cuisines. Among the gorgeous French cuisine, mussels are definitely a dish that Lao Tie will not ignore. French cuisine prefers to be slightly raw and emphasizes freshness and tenderness, so mussels have become an indispensable ingredient, with many varieties and exquisite taste. In France, the most common way is consommé. First chop the parsley and onion into small pieces, add water to the soup pot and bring to a boil. Add the parsley and onion and cook until translucent. Boil the shelled mussels in the boiling water until the shells open and take them out immediately, otherwise they will become old. Some stores will also pour some white wine and lemon juice into it, and then filter the soup into a bowl to preserve the umami flavor of the mussels to the maximum extent. Pair it with a glass of beer and a plate of French fries, which is an authentic French meal. Another special way is buttered mussels. Add the shelled mussels and a little white wine to the butter, heat over high heat, pour in the cream and serve. The mussels have rich meat, the cream is thick and sweet, and the butter is missing, but it has a unique aroma. The combination of the three creates a rich and mellow taste, which is truly unique. The nutritional value of three mussels is equivalent to one egg, known as eggs in the sea. It is warm in nature, fresh in taste, rich in trace elements, and can nourish the kidneys and blood, lower blood lipids, lower blood pressure, and regulate menstruation. This unassuming mussel is produced in large quantities in the coastal area of Weihai and is very cheap. It is a delicacy on the common people's table. In France, a small pot usually costs about 6 to 20 euros, and the closer to the sea, the cheaper it is. In general supermarkets, you can also see fresh mussels in their shells, sealed with plastic wrap and sold. A box of one kilogram can be sold for about 4 or 5 euros, which is much cheaper.
Private kitchen Foreign cuisine -
Lily Filet Mignon
When buying Australian steaks in bags, you may always feel that grilling, seasoning, and garnishing the whole piece is too complicated, especially when there are only one or two people eating, and you have to cut it when eating. I can't eat a whole piece by myself, so I cut it into cubes. This way, it is easy to season and control the heat. The texture is tender and the meat is juicy. It is a very good dish when paired with your favorite dishes. Today's recipe uses bell peppers and lilies, and combines tender diced steak with crisp lily bell peppers. I like both the texture and the taste. Although my husband and I are the only ones eating today, it is also nutritious. It is a delicious and beautiful dish even for banquets.
Private kitchen Foreign cuisine -
Tuna Salad
You can mix Western-style salads according to the ingredients you have on hand. Tuna has the effects of beautifying and losing weight, protecting the liver, preventing arteriosclerosis, activating brain cells, and promoting internal brain activity.
Cold dishes Foreign cuisine -
Shrimp and Pesto Pasta
There are frozen basil leaves in the refrigerator, but I froze them because I didn’t have time to eat them when they were growing well! I specially bought 1 pound of pine nuts and want to make pesto pasta today!
Noodles Foreign cuisine -
Bacon barley noodles
Learn how to cook Bacon barley noodles with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Pasta with Tomato Sauce and Mushroom Meat Sauce
Learn how to cook Pasta with Tomato Sauce and Mushroom Meat Sauce with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
Bibimbap
Today I want to make bibimbap, made with Northeastern rice. The rice steamed in the rice cooker is chewy and chewy, with distinct grains. It is paired with mushrooms and vegetables, and some braised pork and eggs. The vegetables are rich and nutritious. One pot of rice will make you full.
Staple food Home cooking -
Russian Salad
Russian salad is a very common cold dish in Italy. Whether it's summer or winter, you can see it in supermarkets and snack bars. It is also very simple to make and ensures sufficient heat. Just be careful, people with high cholesterol are not suitable for this dish. Because the mayonnaise ratio is a bit large.
Cold dishes Foreign cuisine -
pocket sandwich
Looking at the freshly baked white and plump toast, I decided to make a sandwich for my son’s breakfast!
Staple food Home cooking -
Western braised beef rice
I went to the supermarket to buy some* curry, but it turned out that there was no original flavor. There was only this brand of tomato red sauce that was not spicy. Suitable for one person to eat at home for lunch.
Staple food Home cooking -
Spring Rain Salad
The food from the late-night canteen is simple to prepare, but the taste is not simple
Cold dishes Foreign cuisine -
Sushi
I like to eat sushi~ but although the ingredients I make are real, the shape is not satisfactory~ but the taste is still good!
Staple food Home cooking -
A family-style afternoon cake——Madeline
First, I would like to recommend a famous book to you - "In Search of Lost Time" (written by the famous French writer Marcel Proust), which has a tempting description of pastries like Madeleine. This is a small afternoon cake in Western pastries. A common type of pastry originating from France, it is loved by people all over the world and has a unique flavor. Belongs to shell cakes (madeleines), also known as (Madeleinecommercy). Legend has it that it is a snack full of family flavor in the city of Commercy in France. Because its shape is like a shell, it reminds you of a plump and plump woman when you eat it, so it is also called a sexy biscuit.
Baking Foreign cuisine -
Purple Potato and Pumpkin Salad
Learn how to cook Purple Potato and Pumpkin Salad with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Homemade KFC Burger
Learn how to cook Homemade KFC Burger with Snacks and Foreign cuisine.
Snacks Foreign cuisine -
Colorful peppers stuffed with fresh vegetables
I'm at home during the Easter holidays, so I can make some snacks to enjoy. Tomatoes, onions, and mushrooms are not exclusive to pizza. Today’s baked bell peppers are filled with them. There are few materials and simple steps, making it suitable for novices to practice.
Hot dishes Home cooking -
Simple Sushi Roll
Xiaobao saw me making sushi in the kitchen, which attracted her great interest. She came over and said: Mommy, I want to learn too. I want to make a super big sushi. Since the child is interested, the mother is naturally happy. When I finished talking on the phone and returned to the kitchen, I was dumbfounded. After Xiaobao laid down the plastic wrap, he immediately put thick rice and a lot of ingredients. When preparing the rolls, he realized that he had forgotten to put seaweed. And it couldn't be rolled up, so I just wrapped it into a big rice ball. Looking at these, we all laughed so hard that we couldn’t stand upright. . . Of course, such a big rice ball is left to Bao's dad to digest. It’s not a waste anyway haha~~ Let’s get back to the topic: Remember the following steps and you can make a simple sushi with no cooking skills~~
Staple food Home cooking -
Taro Bacon Salad
The steamed taro is soft and glutinous, the fried bacon rolls are chewy, the diced carrots and cucumbers are crispy, and paired with the rich kewpie-flavored salad dressing, it tastes great!
Foreign cuisine Salad -
Sausage and Sweet Potato Soup
As the temperature plummets, the steaming soup comes to life again. Although I rarely try it, home-made soup does have a good taste that doesn’t require a lot of thinking. Maybe you have been hurt by countless unintelligible cream of mushroom soup before, but please give yourself and the soup another chance to taste the simple, warm taste that the soup should have.
Soups Home cooking