(Baby Complementary Food) Purple Sweet Potato and Date Rice Cake
Overview
I made this snack for my son who is 8M➕. Since babies can’t eat egg whites before he is one year old, I only added egg yolks without any seasoning. It is still very fragrant and delicious. Unfortunately, I forgot to take a picture of the finished product, so you can just take a look
Tags
Ingredients
Steps
-
Soak Wuchang rice overnight in advance and beat finely with a cooking stick
-
The more times you beat, the finer the better
-
The egg yolk bowl can be easily beaten by putting it in hot water
-
Peel and core the steamed purple potatoes and red dates and set aside
-
Add it to the rice paste and beat together
-
Poke a few holes in plastic wrap and steam for about 20 minutes, then turn off the heat and simmer for a while
-
Forgot to take a picture of the finished product